Great spot! We came here on a Thursday night. It was pleasantly busy. The menu is written on a chalkboard. We decided to share the plates. Everything was delicious and original. We ordered six oysters. I could have had twelve to myself. Both the oysters and the toppings were amazing. We enjoyed the vegetarian eggplant dish and the crevettes de Matane as appetizers. For the mains we had the mushroom raviolis (vegetarian) and the scallops. Out of this world. They make their own bread and they serve it an amazing salted butter. They even have each of us a loaf of bread to take home. The spicy margarita was the best we have ever tasted. We taste them everywhere we go. The photo is of the Aperol Spritz which was very good. For dessert we had their version of doughnuts with a delicious dipping sauce. Highly recommended. The Waitress was exceptional. Unfortunately I did not catch her name. Good value for the price. Easy street parking. Nice terrace.
Atmosphere: 5
Food: 5
Service: 5
Philippe
we were four of us and supper was really great. all 4 main dishes were enjoyed by us. the starters were also very good. we all enjoyed our evening. the service was friendly and efficacious. I don't have any negative comments to say. thank you fir a wonderful evening.
Atmosphere: 5
Food: 5
Service: 5
Jean-Maxime Giguère
Always a great time, great food!
Atmosphere: 5
Food: 5
Service: 5
Sophiya Lim
My onglet de boeuf was chewy and had fat in it. Pricey for the size, limited choices, not made for everyone, don't go there on an empty stomach, you'll be wanting to eat again after you're done.
Line Pomerleau
Always delicious!
Atmosphere: 5
Food: 5
Service: 4
Lise Venne
Disappointed. On the occasion of Montréal à table 2024 the server suggests sharing the dishes we agree except that the portions are small to share but correct if not sharing difficult to have complete/perfect bites. Tasty sea urchin pannacota but the beetroot starter was too vinegary. Leg of deer not tender. Tasty chocolate mousse. Canelés as well as small choux pastry offered with the compliments of the house. The accompaniment of the correct wines makes the Chablis of Malandes unforgettable. My last visit more than 10 years ago, the next time there is no rush
Atmosphere: 3
Food: 3
Service: 3
Richard Levasseur
Excellent service from Marie-Julie. Excellent cuisine and wonderful flavors. Thank you so much for your welcome. ❤️
Atmosphere: 5
Food: 5
Service: 5
roseline campeau
Negligible portions, lukewarm main course, somewhat snobbish service
Atmosphere: 3
Food: 2
Service: 4
Anick Leblanc
Great service and really good food!
Atmosphere: 5
Food: 5
Service: 5
Marie Josée
A pedantic and contemptuous waiter. I'm not going back there anymore unfortunately
It’s excellent and refined. A restaurant that we like to eat well. The service is also excellent.
Atmosphere: 5
Food: 5
Service: 5
Caroline Pellerin
Excellent in every way!
Jean-Pierre Bergeron
So incredible I would cry.
Atmosphere: 5
Food: 5
Service: 5
Olivier Desgagne
Superb atmosphere in a small neighborhood restaurant. The staff is very friendly (special mention to Clément!) and always attentive to special requests. The cuisine is excellent. The chef is able to make a vegetarian discovery menu if certain people have dietary preferences among a group.
Great spot! We came here on a Thursday night. It was pleasantly busy.
The menu is written on a chalkboard. We decided to share the plates.
Everything was delicious and original.
We ordered six oysters. I could have had twelve to myself. Both the oysters and the toppings were amazing.
We enjoyed the vegetarian eggplant dish and the crevettes de Matane as appetizers.
For the mains we had the mushroom raviolis (vegetarian) and the scallops. Out of this world.
They make their own bread and they serve it an amazing salted butter.
They even have each of us a loaf of bread to take home.
The spicy margarita was the best we have ever tasted. We taste them everywhere we go. The photo is of the Aperol Spritz which was very good.
For dessert we had their version of doughnuts with a delicious dipping sauce. Highly recommended.
The Waitress was exceptional. Unfortunately I did not catch her name.
Good value for the price.
Easy street parking.
Nice terrace.
Atmosphere: 5
Food: 5
Service: 5
we were four of us and supper was really great. all 4 main dishes were enjoyed by us. the starters were also very good. we all enjoyed our evening. the service was friendly and efficacious. I don't have any negative comments to say. thank you fir a wonderful evening.
Atmosphere: 5
Food: 5
Service: 5
Always a great time, great food!
Atmosphere: 5
Food: 5
Service: 5
My onglet de boeuf was chewy and had fat in it. Pricey for the size, limited choices, not made for everyone, don't go there on an empty stomach, you'll be wanting to eat again after you're done.
Always delicious!
Atmosphere: 5
Food: 5
Service: 4
Disappointed.
On the occasion of Montréal à table 2024 the server suggests sharing the dishes we agree except that the portions are small to share but correct if not sharing difficult to have complete/perfect bites. Tasty sea urchin pannacota but the beetroot starter was too vinegary. Leg of deer not tender. Tasty chocolate mousse. Canelés as well as small choux pastry offered with the compliments of the house. The accompaniment of the correct wines makes the Chablis of Malandes unforgettable. My last visit more than 10 years ago, the next time there is no rush
Atmosphere: 3
Food: 3
Service: 3
Excellent service from Marie-Julie. Excellent cuisine and wonderful flavors. Thank you so much for your welcome. ❤️
Atmosphere: 5
Food: 5
Service: 5
Negligible portions, lukewarm main course, somewhat snobbish service
Atmosphere: 3
Food: 2
Service: 4
Great service and really good food!
Atmosphere: 5
Food: 5
Service: 5
A pedantic and contemptuous waiter. I'm not going back there anymore unfortunately
Atmosphere: 4
Food: 3
Service: 1
Restaurantji Recommends
It’s excellent and refined. A restaurant that we like to eat well. The service is also excellent.
Atmosphere: 5
Food: 5
Service: 5
Excellent in every way!
So incredible I would cry.
Atmosphere: 5
Food: 5
Service: 5
Superb atmosphere in a small neighborhood restaurant. The staff is very friendly (special mention to Clément!) and always attentive to special requests. The cuisine is excellent. The chef is able to make a vegetarian discovery menu if certain people have dietary preferences among a group.
Atmosphere: 5
Food: 5
Service: 5
Fancy, tasty and very creative
Great spot
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Duck Breast, Risotto, Petoncles, Burratta
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