Miss Jean-Talon Restaurant Pizzeria

$ • Pizza, Burgers, Fast Food

Hours:
901 Rue Jean-Talon O, Montréal
(514) 274-4147

About Miss Jean-Talon Restaurant Pizzeria

Miss Jean-Talon Restaurant Pizzeria is a beloved spot for many, known for its delicious food and friendly service. The cheese pizza remains a standout, with generous toppings that stay hot and delicious even after walking home. The Wednesday special for a large pizza is still a great deal. Their caramel cake continues to be a hit with customers. The brioche bun on the burger adds a nice touch, and the steak sub is packed with meat. The wings are crispy outside and juicy inside, maintaining the quality that has made this restaurant a favorite for years, serving real beef in their hamburgers. The cozy atmosphere is perfect for family dining, offering options for vegetarians as well. Although they are no longer open 24/7 since COVID, fast and reliable delivery, even late at night, ensures great food arrives on time. Many loyal customers confirm the quality remains just as good as before. Recent reviews highlight that the service is excellent, with staff showing genuine care for their customers. Some have fond memories of late-night eats, while others appreciate the attention to detail in resolving order issues. Overall, Miss Jean-Talon Restaurant Pizzeria continues to bring back nostalgic memories and remains a top choice for pizza lovers and families alike.

Customers' Favorites

Recent Reviews

4
159 ratings
Restaurantji Rating
5
70%
4
5%
3
3%
1
22%
Food
3.8
Atmosphere
3.7
Service
3.8

Share your opinion about Miss Jean-Talon Restaurant Pizzeria

Restaurantji Rating

Read All Reviews(159)

Ratings

Menu

Add a Menu
Miss Jean-Talon Restaurant Pizzeria Menu
Miss Jean-Talon Restaurant Pizzeria Menu

Photos

Add a Photo
Miss Jean-Talon Restaurant Pizzeria
Miss Jean-Talon Restaurant Pizzeria
View All Photos

Hours

Monday 11AM - 12AM
Tuesday 11AM - 12AM
Wednesday 11AM - 12AM
Thursday 11AM - 12AM
Friday 11AM - 12AM
Saturday 11AM - 12AM
Sunday 11AM - 12AM
Updated on: