Kitano Shokudo(OTTO BISTRO)
$$ • Japanese
Hours:
143 Mont-Royal Ave E, Montreal
(438) 383-4700
About Kitano Shokudo(OTTO BISTRO)
Customers' Favorites
Kitano Shokudo(OTTO BISTRO) Reviews
Service convivial et sympathique. Poisson très frais et délicieux! Belles assiettes, belle découverte!
Ratings
Menu
Hours
| Monday | 11:30AM - 1:30PM 5:30 - 8:30PM |
| Tuesday | 11:30AM - 1:30PM 5:30 - 8:30PM |
| Wednesday | 11:30AM - 1:30PM 5:30 - 8:30PM |
| Thursday | 5:30 - 8:30PM 11:30AM - 1:30PM |
| Friday | 11:30AM - 1:30PM 5:30 - 8:30PM |
| Saturday | Closed |
| Sunday | Closed |
Kitano Shokudo (OTTO BISTRO) offers incredible food, from cod croquette to maguro don and duck mazemen. The atmosphere is cozy and intimate, with about 9 bar seats and a few small tables, creating a calm and special environment. The place is managed by a small team, giving it a warm, non-industrial feel. The chef’s passion is evident as they cook, making each visit memorable. The restaurant is highly in demand, so reservations are recommended, especially for a less rushed experience. The food is fish-forward and luxurious without high prices, and the service is attentive and efficient. Recent reviews highlight the restaurant's authenticity and character, making it a standout in the city. The fish served is of tremendous quality with classic presentation, and the mapo tofu is particularly praised for its unreal deliciousness. The hotaru ika mazemen and sashimi are must-tries, with top-notch quality. The interior has a vintage feel reminiscent of small Teishoku restaurants in Tokyo, and the ambiance includes nice music at a volume that allows for easy conversation. The menu features a variety of dishes like octopus salad, Karaage, brussel sprouts, Uni pastas, and the tuna 3 ways sushis, all presented beautifully and deliciously. The restaurant offers excellent value for the quality of food, and the staff is flexible, sometimes preparing special dishes like scallops even if they’re not on the menu. Overall, it’s a low-key Japanese restaurant with a highly skilled chef, providing an excellent dining experience that combines authenticity, quality, and a welcoming vibe.