Fresh and delicious Romanian Hungarian Kürtőskalács! I strongly recommend this place for its excellent service and great fresh product! If you are in Montreal this is a MUST! Enjoyyyy 🥳👌
Den Di
A wonderful experience. Great food (we tried the cinnamon sugar and the wild berry ice cream, with local Coaticook ice cream), wonderful service (friendly, professional, helpful in explaining their offerings), clean and terrific background music that was not at all too loud (Motown hits, Bryan Adams...). As a local, it was our first try and we will definitely be going back.
Ruslan Godea
Amazing! Recommend for sure 👍
Corey Biddles
Maybe it’s just me but I was expecting more of a beaver tail type thing what I got was in my opinion a hollow pretzel and a coffee for just under 20 bucks don’t get the hype
Ace Someh
What a creative polish pastry. We didnt like spread inside, it just made it too heavy. Keep it simple and light
Kumade Kumade
Overpriced but good. Maybe the cone buns are fine, idk didn’t try, but the classic ones feel too empty for the price, maybe add more paste or insert additional rod of dough inside the hole idk 😜
Ayman Saddy
delicious
travis hurst
Pistachio with Pistachio cream was definitely worth it 13$(roughly) filling tastes amazing will return someday
Jason Mills
Loved it.
Mike Mike
Pâtisserie Ol' Sweet is easily one of the most memorable dessert spots I’ve come across. Their specialty—kürtőskalács, or chimney cakes—is a must-try: freshly baked, perfectly crisp, and filled with creative toppings that make each bite unforgettable. Parking can be a bit tricky, and seating is limited, so it’s not ideal for lingering. But if you're looking for something unique and delicious, this place absolutely delivers. Great for a quick treat or impressing out-of-town guests with something they’ve probably never had before.
Hy hungarian hubby and me Loooooove these! My personal faves are Cinnamon-sugar in AND out!!!
Razvan Costin
Awesome pastry, the kurtos kolacs was even better than the one we had in Transylvania 👍
Ashlyn Lobo
Freshly baked and such delicious funnel cakes. Had the original funnel cake with affogato and was soo yumm.😋
Roxanne Pelissier (Foxy Appetite)
I stopped by Ol’ Sweet this past July with my friend Hady after a picnic in Parc La Fontaine, and it was the perfect sweet detour. This bakery is all about Hungarian chimney cakes (kürtőskalács), always baked fresh to order so you get that golden caramelized crust and soft fluffy inside.
Walking in felt cozy and nostalgic, with old school music like La Vie en Rose playing and David, the owner, greeting us with such warmth. He told us Ol’ Sweet has been open for four years, though before that they built their name at festivals and events around the city.
We went classic with our order and loved how each one is made freshly in front of you and doesn’t need much topping to shine. The menu also has fun spreads, fruit, or ice cream for anyone who wants add a little extra pizazz .
Bonus: when there is enough extra dough it’s put on the Too Good To Go app, which makes grabbing a treat at the end of the day both delicious and eco-friendly.
Not a collab, just a happy foodie sharing a Montréal gem.
✨ I spotlight my favorite local finds on TikTok @foxy.appetite and IG @foxyappetite. Come hang out!
Heena Kataria
I have tried first time chimney cake with pistachio flavour. It was so good.
Fresh and delicious Romanian Hungarian Kürtőskalács! I strongly recommend this place for its excellent service and great fresh product! If you are in Montreal this is a MUST! Enjoyyyy 🥳👌
A wonderful experience. Great food (we tried the cinnamon sugar and the wild berry ice cream, with local Coaticook ice cream), wonderful service (friendly, professional, helpful in explaining their offerings), clean and terrific background music that was not at all too loud (Motown hits, Bryan Adams...). As a local, it was our first try and we will definitely be going back.
Amazing! Recommend for sure 👍
Maybe it’s just me but I was expecting more of a beaver tail type thing what I got was in my opinion a hollow pretzel and a coffee for just under 20 bucks don’t get the hype
What a creative polish pastry. We didnt like spread inside, it just made it too heavy. Keep it simple and light
Overpriced but good. Maybe the cone buns are fine, idk didn’t try, but the classic ones feel too empty for the price, maybe add more paste or insert additional rod of dough inside the hole idk 😜
delicious
Pistachio with Pistachio cream was definitely worth it 13$(roughly) filling tastes amazing will return someday
Loved it.
Pâtisserie Ol' Sweet is easily one of the most memorable dessert spots I’ve come across. Their specialty—kürtőskalács, or chimney cakes—is a must-try: freshly baked, perfectly crisp, and filled with creative toppings that make each bite unforgettable.
Parking can be a bit tricky, and seating is limited, so it’s not ideal for lingering. But if you're looking for something unique and delicious, this place absolutely delivers. Great for a quick treat or impressing out-of-town guests with something they’ve probably never had before.
Restaurantji Recommends
Hy hungarian hubby and me Loooooove these! My personal faves are Cinnamon-sugar in AND out!!!
Awesome pastry, the kurtos kolacs was even better than the one we had in Transylvania 👍
Freshly baked and such delicious funnel cakes.
Had the original funnel cake with affogato and was soo yumm.😋
I stopped by Ol’ Sweet this past July with my friend Hady after a picnic in Parc La Fontaine, and it was the perfect sweet detour. This bakery is all about Hungarian chimney cakes (kürtőskalács), always baked fresh to order so you get that golden caramelized crust and soft fluffy inside.
Walking in felt cozy and nostalgic, with old school music like La Vie en Rose playing and David, the owner, greeting us with such warmth. He told us Ol’ Sweet has been open for four years, though before that they built their name at festivals and events around the city.
We went classic with our order and loved how each one is made freshly in front of you and doesn’t need much topping to shine. The menu also has fun spreads, fruit, or ice cream for anyone who wants add a little extra pizazz .
Bonus: when there is enough extra dough it’s put on the Too Good To Go app, which makes grabbing a treat at the end of the day both delicious and eco-friendly.
Not a collab, just a happy foodie sharing a Montréal gem.
✨ I spotlight my favorite local finds on TikTok @foxy.appetite and IG @foxyappetite. Come hang out!
I have tried first time chimney cake with pistachio flavour. It was so good.
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