Pichai
5985 Rue St-Hubert, Montréal
(514) 419-1606
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Excellent
Atmosphere: 5
Food: 5
Service: 5
The best food we’ve had in Montreal!!
Atmosphere: 5
Food: 5
Service: 5
Every bite was an absolute delight. Ordered the green curry (special menu), pork meatballs, and fish balls. Even the beans in the curry had the most perfect crunch. Staff was great and very helpful :)
Atmosphere: 5
Food: 5
Service: 5
Very good food but expensive for what it is. The ambience is super cute and hipster and the service was great.
Atmosphere: 5
Food: 4
Service: 4
terrible. avoid!!
Atmosphere: 1
Food: 2
Service: 1
The vegan options are excellent, the mushrooms are excellently grilled 👌🏾👌🏾 staff is great and was attentive to us
Atmosphere: 5
Food: 5
Service: 5
Very good but pricey!
Food: 1
Fantastic wine list, rotating menu & vibes. Love it here.
We had an amazing experience here, but it was all for the food. Service could have been so much more attentive. Found the items that didn’t have the *spicy note on the menu pretty spicy too, but it was still nice and balanced. The Panang curry with Maitake was lovely and the Thai tea tiramisu instantly became my favourite. Be sure to make a reservation because they can get super busy!
Atmosphere: 5
Food: 5
Service: 2
If you're on the hunt for a Thai restaurant that delivers bold flavors, vibrant ambiance, and a menu designed for sharing, look no further. This hidden gem hits every note—balancing authenticity with creativity in a way that makes each dish feel both familiar and refreshingly new.
Service was great—friendly, knowledgeable, and genuinely enthusiastic about the menu. Our server offered excellent pairing suggestions and made sure dishes arrived in a well-paced order that allowed us to savor each one. Scallops and Thai tea tiramisu were highlights! P.s be mindful of some of the dishes if you have a low spice tolerance
Restaurantji Recommends
One of my favourite meals that I’ve had in a really long time. It’s well worth what you’re spending - truly amazing flavours in every dish we ordered, and great vibes/atmosphere.
Atmosphere: 5
Food: 5
Service: 5
The food was good overall. However it’s a bit pricy, and the plates were small for that price. For 2 people, I paid around $90 and tips. Also time is limited that you’ll have to finish within 1h30 while it took about 30-40 mins to get the foods placed on my table.
Atmosphere: 4
Food: 5
Service: 4
Incredible menu, incredible service
Atmosphere: 5
Food: 5
Service: 5
Overall the food was good, but a bit pricey. We ordered three dishes and a dessert to share. I also ordered one glass of wine. The bill ended up being 90+ after tax and tip.
I liked the duck heart quite a lot. The pork was a bit salty but okay if you eat it with the sticky rice. It was my first time learning that Thai food can be eaten like BBQ, e.g., wrapping the meat and rice with cabbage. Quite interesting. The fish was good, tasted like it was cooked with Tom Yum Goong Soup. I liked it at the beginning but the whole fish was quite big for two people. In the end, it felt a bit greasy.
The restaurant is quite cute with a small patio outside in the neighborhood. It was a bit rainy and cool the day we went, but it was okay sitting outside with heating on.
Atmosphere: 5
Food: 4
Service: 5
Contemporary Thai food fused with Chinese food. Thai tea tiramisu is so good! Service is very tentative. We had a tasting menu at $70 per person. Amount is not enough for 3, but they added a bonus chicken wing at the end. Some dishes are very salty.
Atmosphere: 5
Food: 4
Service: 5
Loading...