Ragù Pasta e Vino
1200 Boul. Saint-Laurent #25, Montréal
(514) 806-5185
Recent Reviews
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Had a very pleasant meal! Service was very welcoming and fantastic. The girl at the counter was very friendly, thank you
Atmosphere: 5
Food: 5
Service: 5
Easily the best handmade pasta in Montreal! Every dish tastes fresh and flavorful, and you can really tell the care that goes into it. The service is always attentive and welcoming. It's a very kid friendly and warm environment and I have to say, their Limoncello Spritz is a must-try. Definitely a new favorite spot!
Atmosphere: 5
Food: 5
Service: 5
Great pasta, but I must say the tiramisu is my favorite :)
Atmosphere: 5
Food: 5
Service: 5
I had this amazing dish of paccheri with oxtail ragù on Sunday (August 10th). I felt like I was in heaven! Amazing taste and textures, and friendly service :) Eating fresh, artisanal food like this is a real treat!
Atmosphere: 4
Food: 5
Service: 5
Much too expensive for what it is. We ate carbonaras, half the pot of pepper was on the plate. As for the burata gnocchi and almond pesto, the recipe left a lot to be desired. Very disappointed, disappointing food.
Fortunately, the cook was friendly, but given the crowds there would have been two of them for the quality of service to be better.
Atmosphere: 5
Food: 1
Service: 3
Vegetarian options: Great vegetarian options for pasta
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carbonara
I'm Italian, I was on holiday in Montreal, I discovered this restaurant and I felt at home, I ate an excellent carbonara, cooked by a chef with a bandana, very good!!!
Atmosphere: 5
Food: 5
Service: 5
Now that I have discovered this restaurant, I know that I will never stop thinking about tagliatelle bolognese. Simply the best pasta and bolognese sauce I have eaten, accompanied by a glass of red wine it was sublime.
Atmosphere: 5
Food: 5
Service: 5
The Bolognese is to die for. Highly recommended. Plus, they're licensed.
Atmosphere: 5
Food: 5
Service: 5
This was our go to in downtown Montreal when we couldn’t decide on a sit down restaurant. The pastas are made in house and were cooked perfectly (al dente). I would recommend 100% to go here or at Le Central if you want a quicker meal. Service was great too!!
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
Ragu; Dough made on site, at first bite, I was surprised/disappointed. But it must be a matter of waiting because my guests really liked it. Remains expensive overall. I might still try another dish (in the future) to convince myself.
Atmosphere: 4
Food: 4
Service: 3
This was our go to in downtown Montreal when we couldn’t decide on a sit down restaurant. The pastas are made in house and were cooked perfectly (al dente). I would recommend 100% to go here or at Le Central if you want a quicker meal. Service was great too!!
Atmosphere: 4
Food: 4
Service: 5
The gnocchi with burrata served here is DELICIOUS!! My sister and I got to meet the owner/menu creator and he was so kind and you could tell how passionate he was. Come here for great service and delicious pasta!
Best fresh pasta dishes in town ????? we loved every bite of the custom group menu. Can’t wait to go back there again ?
Atmosphere: 5
Food: 5
Service: 5
I recently grabbed a meal from Ragu, the takeaway counter in Lacentral, and tried their fusilli pasta in green pesto sauce. It was an exceptional experience! The pasta was cooked to perfection, maintaining a delightful al dente texture. The green pesto sauce was wonderfully aromatic, with a balanced blend of fresh basil, garlic, and a hint of parmesan. The addition of pine nuts added a delightful crunch, making each bite a joy. The portion was generous, and the packaging kept the meal warm and fresh. I highly recommend this dish for anyone looking for a quick, delicious, and satisfying meal. Ragu has truly nailed the art of takeaway pasta!
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