Had reservations booked only to show up and the restaurant had closed down the day before!
Sylvain Gervais
Vos prix sont totalement ridicules. Merci mais non merci
Annie Xu
The quality of the food is excellent and the service of the restaurant is beyond excellence. We enjoyed very much for the eating experience in this restaurant, not only the flavor of the food, but also the knowledge of the food and the amiable human relationship. Definitely on my list for return !
Atmosphere: 5
Food: 5
Service: 5
johnc180
we found it difficult to find as they have changed their name ,no longer ikanos extremely expensive wine list starters were good however main choice lobster was not cooked ,so sent back problem was that it came back no different partly cooked and tough cant recommend as prices too high and therefore poor value for money
Antonio Arroyo
Had the fried zucchini, mashed potatoes, spicy margarita, clams casino, salmon entree. Everything was perfection. Exceptional service from the staff.
Atmosphere: 5
Food: 5
Service: 5
ABDULGHAFFAR ALHASHIMI
The restaurant has no guests when we arrived, only after we left, a couple of people trickled in. The atmosphere was not very inviting either. Among the food we ordered, the lobster was below
Atmosphere: 3
Food: 3
Service: 4
Thom N
Waiters were classy and informative. They serve different kinds of oysters and both were delicious and high-quality. Steak was very flavourful and scrumptious. Had an amazing fine-dining experience there!
Atmosphere: 5
Food: 5
Service: 5
nikolausk779
Attention: the restaurant has been re-named and is now named "Garde-Cote" at the same address. We had a great dinner with a great host (owner of the restaurant) who treated all his guests very personal and nice. He recommended wines, offered a digestive, communicated and made everybody feel at home. The food (we took fish) was great and that restaurant really is a good choice for the ones, who like to have fine and fresh seafood. Not really cheap, but you get value for money
Reznik 78
The service was great, we had a very friendly sever. Every dish was beautiful. Would definitely recommend the seafood platter. I've never seen shrimp so big! 10/10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Scallop
Flavia & Tony D
Dined at the restaurant last night. I can tell you that the kitchen is top notch and deserve 5 stars. However the floor staff is not well matched with the hi quality food being served. Strange greeting at door both at beginning and end (the person seemed overwhelmed yet we arrived a 6pm and restaurant was very empty). Wait staff is quick but what can we say…. We did not feel like we were at a top Greek restaurant , but rather felt like a French local bistro !!! If you want to compete with the likes of Milos or even Zante you will need to invest in the wait staff being better and more knowledgeable in order to better accompany the guests experience !!!You will be closing to renovate and revamp … don’t forget the staff !!! They need help as well!We will not recommend this restaurant or return ! It’s a shame since the food is 5 star quality !!
Highly recommend this restaurant. Food was exceptional! Service was amazing. You can tell Josh (the waiter) is passionate. He made the experience 10x more enjoyable.My husband and I ordered oysters, fried calimari, blue fin tuna tartar as appetizers and we shared the grille sea bass plate. Everything was delicious. We are definitely going back.
Daki
We loved this place! We went around noon and restaurant was empty. The service was good and fast.We tried a bit of everything and everything was so good. The grilled octopus was the best dish from presentation to taste. We also loved three sauces (cheese), potatoes, mashed potatoes and fried zucchini. The fish was very well prepared and light. As a seafood lover I enjoyed dining here. It reminds me of Europe, of sea and summer. I wish it wasn't that expensive but highly recommended for seafood. We will go back!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Seafood Platter
Sanah Goheer
Ikanos was great! Definitely a high end restaurant experience from the service to the ambiance, but most importantly the food was incredible!The dips to start were some of the best I’ve had and the whole presentation was on point from the start. The server was more than happy to help us through the menu, suggesting options and checking in to make sure we were satisfied.Cannot wait to come back again - it is the perfect date night but also seems they can accommodate large groups!
shadee vernet
I haven't had such an amazing dinning experience in a long time. We were 4 people and ordered the 96$ sharing plate for two of us & the MTL à table menu for the other two. EVERYTHING was delicious, well seasoned & perfectly portions. I cannot stress enough on how good the food was. Everything from the hummus, the bread, to the fish, pasta and seafood was perfect.Our waiter was also extremely polite and nice. The service was amazing. He was very knowledgeable of the menu which is always appreciated.I loved the atmosphere which is very peaceful and intimate (perfect for dates).The bill was about 170$ per person. With drinks. Every penny was worth it. Can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
D. Chung
Had a great evening here to celebrate a project completion. Staff were friendly and provided us the attention despite the larger group. After a bit of a wait, the food came. The squid, calamari and lobster were a hit! I also enjoyed the appetizers with the delicious dips. I thought the fish, believe it was sea bass, was ok and a bit on the overcooked side. But overall good experience.
Had reservations booked only to show up and the restaurant had closed down the day before!
Vos prix sont totalement ridicules. Merci mais non merci
The quality of the food is excellent and the service of the restaurant is beyond excellence. We enjoyed very much for the eating experience in this restaurant, not only the flavor of the food, but also the knowledge of the food and the amiable human relationship. Definitely on my list for return !
Atmosphere: 5
Food: 5
Service: 5
we found it difficult to find as they have changed their name ,no longer ikanos extremely expensive wine list starters were good however main choice lobster was not cooked ,so sent back problem was that it came back no different partly cooked and tough cant recommend as prices too high and therefore poor value for money
Had the fried zucchini, mashed potatoes, spicy margarita, clams casino, salmon entree. Everything was perfection. Exceptional service from the staff.
Atmosphere: 5
Food: 5
Service: 5
The restaurant has no guests when we arrived, only after we left, a couple of people trickled in. The atmosphere was not very inviting either. Among the food we ordered, the lobster was below
Atmosphere: 3
Food: 3
Service: 4
Waiters were classy and informative. They serve different kinds of oysters and both were delicious and high-quality. Steak was very flavourful and scrumptious. Had an amazing fine-dining experience there!
Atmosphere: 5
Food: 5
Service: 5
Attention: the restaurant has been re-named and is now named "Garde-Cote" at the same address. We had a great dinner with a great host (owner of the restaurant) who treated all his guests very personal and nice. He recommended wines, offered a digestive, communicated and made everybody feel at home. The food (we took fish) was great and that restaurant really is a good choice for the ones, who like to have fine and fresh seafood. Not really cheap, but you get value for money
The service was great, we had a very friendly sever. Every dish was beautiful. Would definitely recommend the seafood platter. I've never seen shrimp so big! 10/10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Scallop
Dined at the restaurant last night. I can tell you that the kitchen is top notch and deserve 5 stars. However the floor staff is not well matched with the hi quality food being served. Strange greeting at door both at beginning and end (the person seemed overwhelmed yet we arrived a 6pm and restaurant was very empty). Wait staff is quick but what can we say…. We did not feel like we were at a top Greek restaurant , but rather felt like a French local bistro !!! If you want to compete with the likes of Milos or even Zante you will need to invest in the wait staff being better and more knowledgeable in order to better accompany the guests experience !!!You will be closing to renovate and revamp … don’t forget the staff !!! They need help as well!We will not recommend this restaurant or return ! It’s a shame since the food is 5 star quality !!
Restaurantji Recommends
Highly recommend this restaurant. Food was exceptional! Service was amazing. You can tell Josh (the waiter) is passionate. He made the experience 10x more enjoyable.My husband and I ordered oysters, fried calimari, blue fin tuna tartar as appetizers and we shared the grille sea bass plate. Everything was delicious. We are definitely going back.
We loved this place! We went around noon and restaurant was empty. The service was good and fast.We tried a bit of everything and everything was so good. The grilled octopus was the best dish from presentation to taste. We also loved three sauces (cheese), potatoes, mashed potatoes and fried zucchini. The fish was very well prepared and light. As a seafood lover I enjoyed dining here. It reminds me of Europe, of sea and summer. I wish it wasn't that expensive but highly recommended for seafood. We will go back!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Seafood Platter
Ikanos was great! Definitely a high end restaurant experience from the service to the ambiance, but most importantly the food was incredible!The dips to start were some of the best I’ve had and the whole presentation was on point from the start. The server was more than happy to help us through the menu, suggesting options and checking in to make sure we were satisfied.Cannot wait to come back again - it is the perfect date night but also seems they can accommodate large groups!
I haven't had such an amazing dinning experience in a long time. We were 4 people and ordered the 96$ sharing plate for two of us & the MTL à table menu for the other two. EVERYTHING was delicious, well seasoned & perfectly portions. I cannot stress enough on how good the food was. Everything from the hummus, the bread, to the fish, pasta and seafood was perfect.Our waiter was also extremely polite and nice. The service was amazing. He was very knowledgeable of the menu which is always appreciated.I loved the atmosphere which is very peaceful and intimate (perfect for dates).The bill was about 170$ per person. With drinks. Every penny was worth it. Can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Had a great evening here to celebrate a project completion. Staff were friendly and provided us the attention despite the larger group. After a bit of a wait, the food came. The squid, calamari and lobster were a hit! I also enjoyed the appetizers with the delicious dips. I thought the fish, believe it was sea bass, was ok and a bit on the overcooked side. But overall good experience.