Quite a nice spot and seems cozy, But they play loud rap music even with few clients there, Witch is not really my cup of tea for this price range sadly. But hey to each their own!
Atmosphere: 2
Food: 5
Service: 5
Mariana Valle-Mesen
One of my absolute neighborhood go-to’s, and I can’t believe more people don’t know about this gem! The food is incredible — they honestly have the best breakfast sandwiches not just in the area, but in all of Montreal. Their iced matcha is hands down the best I’ve ever had in my life.
The space itself is beautiful: full of plants, thoughtfully decorated, and the kind of cozy-yet-upscale vibe that makes you want to stay awhile. The service is always friendly and welcoming. We often bring our baby with us, and they always make space for us and treat us so kindly.
This place is a 10/10. Amazing food, amazing drinks, amazing atmosphere, and staff who truly care. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
Em.
Amazing service,
I had the pandan matcha ice latter and I wanted a second one! Not too sweet, it was perfect.
As for the food, it was just ok.
Would go back for the drinks !!
Atmosphere: 5
Food: 4
Service: 5
alfajor 22
I ordered Bain Mi with porc and Houjicha muói. I liked the both. It was cozy inside.
Atmosphere: 4
Food: 4
Service: 3
Diego Hidalgo
This place is the best kept secret in Montreal! I absolutely love it,
Atmosphere: 5
Food: 5
Service: 5
Olympia
Fabulous place, but the music is always WAY too loud during the day. It's like a club. Chill out.
Atmosphere: 5
Food: 5
Service: 5
My-Linh Tang
such a cute place to work/study and take a bite during the day. cute decor & lots of seatings. not the best matcha latte i’ve had and banh mi bbq was on the pricier side but it was delicious (especially the bread) & the portion was pretty big.
Atmosphere: 5
Food: 4
Service: 5
Gabrielle Turc
I love this place so much! It’s so cute inside and the food is amazing. The coconut sauce cup things are my favourite. They have lots of vegan/vegetarian options so it’s great to go with a group
Atmosphere: 5
Food: 5
Service: 5
Hugo Cáceres
This place is incredible. My fiancé and I are both vegan and the vegan options are incredible. Our favorite one was the Vietnamese crepes. The atmosphere is great as well as the service. It’s a great place to go with friends or for a date night. The prices are reasonable too and during the day it’s also a coffeeshop. I am looking forward to going back.
Atmosphere: 5
Food: 5
Service: 5
Myles Jeffrey Hunter
I recently had the pleasure of visiting SUPERNAT, a charming wine bar that truly lives up to its name—Super Natural. The emphasis on fresh, high-quality ingredients and organic, natural wines makes for an exceptional experience. I had never encountered wines served directly from a tap before, and I must say, it was a fascinating and delightful touch. Their selection of finer wines from around the world is impressive, and if you find yourself uncertain, the knowledgeable bartender will expertly guide you to a choice you’ll love.
The food, inspired by Vietnamese flavours, was equally outstanding. My friends and I shared the Tofu Dip with Rice Crisps, Nori, and Black Sesame—a perfect savoury snack with a delightful crunch. However, my personal favourites were the Fish Cake with Dill and Nuoc Mam, served in a Tamarind Sauce—simply exquisite—and the Papaya Salad, which featured a refreshing citrus twist.
Whether you are looking for a relaxed setting to reconnect with friends over a glass of wine or seeking a place to indulge in vibrant, fresh Vietnamese-inspired dishes, SUPERNAT is highly recommended. A truly delightful experience!
Simple but delicious Vietnamese inspired menu with great wine pairing.
Atmosphere: 5
Food: 5
Service: 5
Claudia Letourneau
Mon amoureux et moi ont a adoré le sando aux concombres, le tamago sando au Kimchi, les patés vietnamien servi avec l'huile rouge, le cupcake ou muffin je me souviens plus du nom il était très bon et léger je l'ai partagé avec mon amoureux, je recommande SUPERNAT
Heidi DD
Good morning,
Evening at the Supernat, Friday October 25 between 7 p.m. and 11 p.m.
I am a person allergic to nuts and peanuts. I would like to give you constructive criticism of my experience at Supernat. I hope my comment will be read and considered to improve service for responsible allergy customers in the near future.
POSITIVE points: -The decoration, the atmosphere is super beautiful, I really liked it. -The wines were excellent, I loved them. -Excellent advice from the waitress. With the little information I gave, she understood what I liked. -Wine prices: when you go to a wine bar you know what to expect in terms of prices. I found that I could make choices within my budget for a special occasion. -As a person with allergies, I appreciated that there was a menu with the ingredients for each dish, very good idea. It helped me make choices even if I was more limited (I was quite happy to be able to eat at least two dishes on the menu).
Desired IMPROVEMENT points: -We ordered several different dishes, my friends and I were not particularly impressed with the value for money of the food. Very expensive for the size of the dishes and a little disappointing quality for the price. -When I informed the waitress of my allergies before ordering food, she showed me a very curt attitude of shutting down by making me feel like I couldn't eat anything on the menu. (Wrong! Looking at the ingredients on the menu, there were 2-3 dishes without nuts/peanuts). I ordered 2 dishes and I'm still alive to this day. I found the waitress' reaction to be really over the top and I didn't feel comfortable.
In 1990, eating out with allergies had its share of challenges, but in 2024 with the number of customers with allergies, businesses are able to provide service to responsible allergic customers.
I find it normal for businesses to protect themselves by informing the customer of the risks and traces of allergens in the kitchen. I understand that it can be stressful for a restaurateur. There are people who are not responsible with their allergies. I firmly believe that the business must provide a menu to please everyone and that it has its responsibilities to allow customers with allergies to consume and feel safe. (Why put nuts in 75% of dishes?) I also believe that the customer has his share of responsibility, he must inform the server of his allergies, and make informed choices when he.she is informed. e risks in the kitchen (traces of allergens).
Atmosphere: 4
Food: 3
Service: 3
Martine Nachbauer
Very nice place but the dishes offered in the evening are much too vinegary/spicy to appreciate the wines.
Went on a Saturday night for red wine
Staff was knowledgeable and knew their stuff
Quite a nice spot and seems cozy, But they play loud rap music even with few clients there, Witch is not really my cup of tea for this price range sadly. But hey to each their own!
Atmosphere: 2
Food: 5
Service: 5
One of my absolute neighborhood go-to’s, and I can’t believe more people don’t know about this gem! The food is incredible — they honestly have the best breakfast sandwiches not just in the area, but in all of Montreal. Their iced matcha is hands down the best I’ve ever had in my life.
The space itself is beautiful: full of plants, thoughtfully decorated, and the kind of cozy-yet-upscale vibe that makes you want to stay awhile. The service is always friendly and welcoming. We often bring our baby with us, and they always make space for us and treat us so kindly.
This place is a 10/10. Amazing food, amazing drinks, amazing atmosphere, and staff who truly care. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
Amazing service,
I had the pandan matcha ice latter and I wanted a second one! Not too sweet, it was perfect.
As for the food, it was just ok.
Would go back for the drinks !!
Atmosphere: 5
Food: 4
Service: 5
I ordered Bain Mi with porc and Houjicha muói. I liked the both. It was cozy inside.
Atmosphere: 4
Food: 4
Service: 3
This place is the best kept secret in Montreal! I absolutely love it,
Atmosphere: 5
Food: 5
Service: 5
Fabulous place, but the music is always WAY too loud during the day. It's like a club. Chill out.
Atmosphere: 5
Food: 5
Service: 5
such a cute place to work/study and take a bite during the day. cute decor & lots of seatings. not the best matcha latte i’ve had and banh mi bbq was on the pricier side but it was delicious (especially the bread) & the portion was pretty big.
Atmosphere: 5
Food: 4
Service: 5
I love this place so much! It’s so cute inside and the food is amazing. The coconut sauce cup things are my favourite. They have lots of vegan/vegetarian options so it’s great to go with a group
Atmosphere: 5
Food: 5
Service: 5
This place is incredible. My fiancé and I are both vegan and the vegan options are incredible. Our favorite one was the Vietnamese crepes. The atmosphere is great as well as the service. It’s a great place to go with friends or for a date night. The prices are reasonable too and during the day it’s also a coffeeshop. I am looking forward to going back.
Atmosphere: 5
Food: 5
Service: 5
I recently had the pleasure of visiting SUPERNAT, a charming wine bar that truly lives up to its name—Super Natural. The emphasis on fresh, high-quality ingredients and organic, natural wines makes for an exceptional experience. I had never encountered wines served directly from a tap before, and I must say, it was a fascinating and delightful touch. Their selection of finer wines from around the world is impressive, and if you find yourself uncertain, the knowledgeable bartender will expertly guide you to a choice you’ll love.
The food, inspired by Vietnamese flavours, was equally outstanding. My friends and I shared the Tofu Dip with Rice Crisps, Nori, and Black Sesame—a perfect savoury snack with a delightful crunch. However, my personal favourites were the Fish Cake with Dill and Nuoc Mam, served in a Tamarind Sauce—simply exquisite—and the Papaya Salad, which featured a refreshing citrus twist.
Whether you are looking for a relaxed setting to reconnect with friends over a glass of wine or seeking a place to indulge in vibrant, fresh Vietnamese-inspired dishes, SUPERNAT is highly recommended. A truly delightful experience!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Simple but delicious Vietnamese inspired menu with great wine pairing.
Atmosphere: 5
Food: 5
Service: 5
Mon amoureux et moi ont a adoré le sando aux concombres, le tamago sando au Kimchi, les patés vietnamien servi avec l'huile rouge, le cupcake ou muffin je me souviens plus du nom il était très bon et léger je l'ai partagé avec mon amoureux, je recommande SUPERNAT
Good morning,
Evening at the Supernat, Friday October 25 between 7 p.m. and 11 p.m.
I am a person allergic to nuts and peanuts. I would like to give you constructive criticism of my experience at Supernat. I hope my comment will be read and considered to improve service for responsible allergy customers in the near future.
POSITIVE points:
-The decoration, the atmosphere is super beautiful, I really liked it.
-The wines were excellent, I loved them.
-Excellent advice from the waitress. With the little information I gave, she understood what I liked.
-Wine prices: when you go to a wine bar you know what to expect in terms of prices. I found that I could make choices within my budget for a special occasion.
-As a person with allergies, I appreciated that there was a menu with the ingredients for each dish, very good idea. It helped me make choices even if I was more limited (I was quite happy to be able to eat at least two dishes on the menu).
Desired IMPROVEMENT points:
-We ordered several different dishes, my friends and I were not particularly impressed with the value for money of the food. Very expensive for the size of the dishes and a little disappointing quality for the price.
-When I informed the waitress of my allergies before ordering food, she showed me a very curt attitude of shutting down by making me feel like I couldn't eat anything on the menu. (Wrong! Looking at the ingredients on the menu, there were 2-3 dishes without nuts/peanuts). I ordered 2 dishes and I'm still alive to this day. I found the waitress' reaction to be really over the top and I didn't feel comfortable.
In 1990, eating out with allergies had its share of challenges, but in 2024 with the number of customers with allergies, businesses are able to provide service to responsible allergic customers.
I find it normal for businesses to protect themselves by informing the customer of the risks and traces of allergens in the kitchen. I understand that it can be stressful for a restaurateur. There are people who are not responsible with their allergies. I firmly believe that the business must provide a menu to please everyone and that it has its responsibilities to allow customers with allergies to consume and feel safe. (Why put nuts in 75% of dishes?) I also believe that the customer has his share of responsibility, he must inform the server of his allergies, and make informed choices when he.she is informed. e risks in the kitchen (traces of allergens).
Atmosphere: 4
Food: 3
Service: 3
Very nice place but the dishes offered in the evening are much too vinegary/spicy to appreciate the wines.
Atmosphere: 4
Food: 3
Service: 3
Super good wine
Atmosphere: 5
Food: 4
Service: 5
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