Trattoria Rondine
5697 Chem. de la Côte-des-Neiges, Montréal
(514) 731-7833
Recent Reviews
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Sticky rice and green curry!
Everything!!!!
Cashew orange chicken ... Mini spring rolls ... Mango sticky rice
The food is good, although I don't know nearly enough about Thai food to judge properly. There weren't many people but on a Sunday night, can't complain. The service was good, fast but not too fast.
Almost everything here is amazing. Got more expensive with time. Midi menus are of good value, though.
Excellent thailandais
Excellent thailandais
I think they closed down :( as an alternative, Restaurant Thailande on Bernard an Clarke is excellent, but reserve earlier in the day if on a busy night :) they sometimes are packed in the summer
Best Thai in town!!! And I've tried a lot!
Pad thai is legit, not as spicy as I would have liked it. Get the mango and sticky rice as a dessert.
Restaurantji Recommends
Le poulet Bangkok à 9.95$ en 2007 coûte 14.89$ en 2012. Avec moins de poulet et moins de sauce. L'arnaque: le nombre de prix Guide Debeur qui s'accumule sur les prix!
Un des meilleurs thaï. La cuisine goute la maman.
Poulet + aubergine (#3) et cari de crevettes (#6) un délice !
Vaut le détour jusqu'à Cote-des-Neiges. Essayez le tofu cari, noix d’acajou et orange: dé-li-cieux! Portions généreuses surtout la table d'hôte, excellent rapport qualité/prix et service agréable.
Bangkok chicken + steamed rice
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