Absolutely amazing experience. We loved the attentive service, our waiter, Ylan, was amazing, he made sure to accomodate restrictions and preferences. The place is stunning, the food is great. We absolutely loved the pasta of the day, along with their new lobster roll. As starter, our fave was definitely the brussel sprouts caesar salad and man n cheese.
Nepeththan Vijayaraja
Average food with incompetent and waiter and arrogant manager that offered poor service
Alex Beaudoin
Very amazing experience! The food was spectacular and very tasty! I had the Escargot gratiné for starter and the coquille Saint-Laurent was to die for! Our server Romain was very attentive and his service was of high quality. Dominique came and checked in on us, she was an absolute gem and made sure that we had everything that we needed. I recommend this restaurant if ever you visit the Old Port of Montreal!!!
Judy Wall
Felt like I was walking into a movie scene, this place is a must visit while in Montreal. The French onion soup is definitely the best I’ve ever had. And the dessert, pouding chômeur, was incredibly delicious
Joseph Wall
This place is a must visit! Had the Beef tartar the creme brulee for dessert! Everything was to expectation and beyond!
mejri hamza
If you are looking for a bad service, this is the one !
PC TD
Jas an absolutely lovely time. Excellent food
Steph DeAn
This bistro is so trendy in style & the food was served in perfect portions with outstanding flavor. My first meal in town and it did not disappoint!
Yihsuan Lu
A cute restaurant but not what I have in mind as fried chicken, server is friendly and nice but have to say I was kinda disappointed on what I’ve.
Nicolas Richeux
French fries were too salty and pouding chômeur too sweet. Also the waiter told us the sides were included with the main which was not the case.
Visited for dinner on a snowy March evening. Lovely soup and bavette. The carrot cake for dessert was delicious, and huge!
Sage Pollack
I had a fantastic meal here! I started with the French onion soup, which was absolutely delicious—the cheese was perfectly crispy, and the bread had the ideal crunch. I also tried the Brussels sprout salad with shredded duck. While it was my least favorite dish of the night (mainly because I’m not a huge fan of duck), it was still really good. I do wish it had more Brussels sprouts, but the thick, flavorful bacon was a standout!
For my main dish, I had the vol-au-vent, and it was one of the best comfort foods I’ve ever had. It wasn’t too heavy and reminded me of chicken pot pie in phyllo dough—it was absolutely delicious, and I highly recommend it!
For drinks, I originally asked for rosé, but they didn’t have it. The server recommended Prosecco instead, and I’m so glad they did—it was amazing!
Nick Kleinschmidt
Delicious food in a good location. The service was friendly and fantastic.
Jenna Hickman
Food and service was fantastic , the only thing they are missing is fresh cut fries . The killed me at frozen .
Magda De Alba
We spotted this place by walking by, driven by the cozy atmosphere and pretty decor we decided to make a reservation for dinner the next day. We indicated we were two couples with two babies, and a table with a great amount of space was waiting for us, which made us feel instantly welcome. The atmosphere was pretty local and easy going, we even made some friends with two girls that were dining solo (one was reading a book accompanied with a drink)! The food was just AMAZING; we had the gnocchi Mac and cheese, the lamb, the mushroom raviolis, shepherds pie and meatballs (in order of favorite to less favorite). For dessert we had pudding Chomeur and crème brûlée. Even the cappuccinos were amazing. This was our last night at Montreal and couldn’t have been happier with the choice. Can’t recommend this place enough, thanks to all the staff for making it a great evening, and of course the kitchen and bar staff as well. We will definitely come back!!!
Absolutely amazing experience. We loved the attentive service, our waiter, Ylan, was amazing, he made sure to accomodate restrictions and preferences.
The place is stunning, the food is great. We absolutely loved the pasta of the day, along with their new lobster roll.
As starter, our fave was definitely the brussel sprouts caesar salad and man n cheese.
Average food with incompetent and waiter and arrogant manager that offered poor service
Very amazing experience! The food was spectacular and very tasty! I had the Escargot gratiné for starter and the coquille Saint-Laurent was to die for! Our server Romain was very attentive and his service was of high quality. Dominique came and checked in on us, she was an absolute gem and made sure that we had everything that we needed. I recommend this restaurant if ever you visit the Old Port of Montreal!!!
Felt like I was walking into a movie scene, this place is a must visit while in Montreal. The French onion soup is definitely the best I’ve ever had. And the dessert, pouding chômeur, was incredibly delicious
This place is a must visit! Had the Beef tartar the creme brulee for dessert! Everything was to expectation and beyond!
If you are looking for a bad service, this is the one !
Jas an absolutely lovely time. Excellent food
This bistro is so trendy in style & the food was served in perfect portions with outstanding flavor. My first meal in town and it did not disappoint!
A cute restaurant but not what I have in mind as fried chicken, server is friendly and nice but have to say I was kinda disappointed on what I’ve.
French fries were too salty and pouding chômeur too sweet. Also the waiter told us the sides were included with the main which was not the case.
Restaurantji Recommends
Visited for dinner on a snowy March evening. Lovely soup and bavette. The carrot cake for dessert was delicious, and huge!
I had a fantastic meal here! I started with the French onion soup, which was absolutely delicious—the cheese was perfectly crispy, and the bread had the ideal crunch. I also tried the Brussels sprout salad with shredded duck. While it was my least favorite dish of the night (mainly because I’m not a huge fan of duck), it was still really good. I do wish it had more Brussels sprouts, but the thick, flavorful bacon was a standout!
For my main dish, I had the vol-au-vent, and it was one of the best comfort foods I’ve ever had. It wasn’t too heavy and reminded me of chicken pot pie in phyllo dough—it was absolutely delicious, and I highly recommend it!
For drinks, I originally asked for rosé, but they didn’t have it. The server recommended Prosecco instead, and I’m so glad they did—it was amazing!
Delicious food in a good location. The service was friendly and fantastic.
Food and service was fantastic , the only thing they are missing is fresh cut fries . The killed me at frozen .
We spotted this place by walking by, driven by the cozy atmosphere and pretty decor we decided to make a reservation for dinner the next day. We indicated we were two couples with two babies, and a table with a great amount of space was waiting for us, which made us feel instantly welcome. The atmosphere was pretty local and easy going, we even made some friends with two girls that were dining solo (one was reading a book accompanied with a drink)! The food was just AMAZING; we had the gnocchi Mac and cheese, the lamb, the mushroom raviolis, shepherds pie and meatballs (in order of favorite to less favorite). For dessert we had pudding Chomeur and crème brûlée. Even the cappuccinos were amazing. This was our last night at Montreal and couldn’t have been happier with the choice. Can’t recommend this place enough, thanks to all the staff for making it a great evening, and of course the kitchen and bar staff as well. We will definitely come back!!!
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