My first time there, to celebrate a friend's birthday. I was told they have 2 seatings, but our reserved spot for about 18 was able to stay for most of the evening. I had table d'hôte of grilled salmon. Was very tasty and moist, all veggies were al dente just how I like it with rice. Entrees were shared and what I noticed with my meal, all entrees were all nice and hot, freshly made. My minestrone soup was tasty but could have been a bit hotter when served. But that's me...all in all I would return. I tried a bite of some chicken marsala (my friends order), very good. Our waiters kept the water glasses full and were very helpful. Good service. For our large group, all was served in a timely matter, no long waiting. No loud music, very busy spot, but all our conversations were heard and shared which was nice. We didn't have to yell back and forth to one another! Most of the guests looked happy while they ate !
Atmosphere: 4
Food: 4
Service: 4
K L
Dined at Vivaldi New Years Eve and it was perfect. Minnestrone soup was tasty, the mussels marinara was plentiful. The veal marsala was tasty and fresh and the grilled salmon was seared and seasoned perfectly. Service was attentive without feeling rushed.
Atmosphere: 5
Food: 5
Service: 5
Quan Leung
Great service and food. Great portions, for the price and its byob! A true gem in the West Island.
Atmosphere: 5
Food: 5
Service: 5
James Hutchinson
First time here and it was a very pleasant surprise, the service was amazing. The food was unreal and the atmosphere was joyous! Maybe a little louder than I would have liked but it was Christmas time after all LOL. Highly recommend these guys!!
Atmosphere: 5
Food: 5
Service: 5
Zachary Girard
Great food. Great atmosphere. Came here all the way from Toronto for my birthday after following the restaurant on social media for an awhile. Was not dissatisfied. Had the bruschetta, gnocchi & pizza. Everything was fresh and delicious and the service was awesome. Even got to meet the man himself! Really appreciate taking the time and care to make my birthday feel special. Would come again 10/10. Also, for the quality the price was incredible. Can’t wait to come back. Vivaldi!
Atmosphere: 5
Food: 5
Service: 5
Stefani
Was at Vivaldi recently to celebrate a milestone birthday. We were a group of 8. The service was great, considering that the restaurant was busy and we were a big group. The food was amazing. Pizza, garlic shrimp, roasted potatoes, pasta and the grand Marnier chocolate cheesecake. These are some of the dishes was sampled and they were fantastic. I highly recommend this restaurant for celebrations or simply to have a nice meal out of the house.
Atmosphere: 4
Food: 5
Service: 4
Me Yo
Vivaldi, Vivaldi, and more Vivaldi — that’s the only way to describe Vivaldi in Montreal. From the second you step into Vivaldi, you know Vivaldi means business. The vibe at Vivaldi is classic, cozy, and unmistakably Vivaldi, making Vivaldi the kind of place you immediately want to tell people about so they can experience Vivaldi for themselves.
The food at Vivaldi is peak Vivaldi. Every bite at Vivaldi tastes like Vivaldi cared deeply about your happiness. Appetizers? Vivaldi. Entrées? Pure Vivaldi. Desserts? Unapologetically Vivaldi. Whatever you order at Vivaldi, just know Vivaldi is about to deliver a full Vivaldi experience.
Service at Vivaldi deserves a standing Vivaldi ovation. The staff at Vivaldi are professional, friendly, and fully committed to making sure your time at Vivaldi is nothing short of Vivaldi perfection. Vivaldi doesn’t just serve food — Vivaldi serves hospitality, and Vivaldi serves it well.
If you are in Montreal and you don’t go to Vivaldi, did you even Montreal properly? Vivaldi is the reason Vivaldi has a reputation. Vivaldi is the moment. Vivaldi is the standard. I will be thinking about Vivaldi long after leaving Vivaldi, and I will absolutely be returning to Vivaldi for more Vivaldi as soon as possible.
Vivaldi.
Georgia
The staff was very friendly, polite & helpful. We met the chef Steve who came by to say hello. The food was spectacular as usual, would highly recommend this restaurant. Very good food for the price. Thank you!
Michael
The food was excellent, service was great all providing a comfortable and enjoyable evening.
Rosita
As always a great experience and great food. We come here regularly and it is always good.
The calf liver is always outstanding and the octopus is to die for, just this one dish is worth the visit.
Beth
Always delicious! Last night was very loud, but we know it's holiday season and the rowdy groups are out celebrating! ❤️
Kelly
I started with the green salad, the dressing was dill and so good. My main was the Chicken a la casa. It was so tasty and loaded with flavor.
Brian
Great food, reasonable prices, attentive service. A hopping place where you are likely to see someone you know because it is so well attended. Extensive menu/many options including table d'hôte.
patrick
Wonderful food, great presentation. Service is top notch. It is a bring your own wine restaurant. The poached salmon in leek sauce was perfect. Mussels with pasta in a tomato sauce, excellent. I would recommend this restaurant for people who appreciate well made food with very reasonable prices.
My first time there, to celebrate a friend's birthday. I was told they have 2 seatings, but our reserved spot for about 18 was able to stay for most of the evening. I had table d'hôte of grilled salmon. Was very tasty and moist, all veggies were al dente just how I like it with rice. Entrees were shared and what I noticed with my meal, all entrees were all nice and hot, freshly made. My minestrone soup was tasty but could have been a bit hotter when served. But that's me...all in all I would return. I tried a bite of some chicken marsala (my friends order), very good. Our waiters kept the water glasses full and were very helpful. Good service. For our large group, all was served in a timely matter, no long waiting. No loud music, very busy spot, but all our conversations were heard and shared which was nice. We didn't have to yell back and forth to one another! Most of the guests looked happy while they ate !
Atmosphere: 4
Food: 4
Service: 4
Dined at Vivaldi New Years Eve and it was perfect. Minnestrone soup was tasty, the mussels marinara was plentiful. The veal marsala was tasty and fresh and the grilled salmon was seared and seasoned perfectly. Service was attentive without feeling rushed.
Atmosphere: 5
Food: 5
Service: 5
Great service and food. Great portions, for the price and its byob! A true gem in the West Island.
Atmosphere: 5
Food: 5
Service: 5
First time here and it was a very pleasant surprise, the service was amazing. The food was unreal and the atmosphere was joyous! Maybe a little louder than I would have liked but it was Christmas time after all LOL. Highly recommend these guys!!
Atmosphere: 5
Food: 5
Service: 5
Great food. Great atmosphere. Came here all the way from Toronto for my birthday after following the restaurant on social media for an awhile. Was not dissatisfied. Had the bruschetta, gnocchi & pizza. Everything was fresh and delicious and the service was awesome. Even got to meet the man himself! Really appreciate taking the time and care to make my birthday feel special. Would come again 10/10. Also, for the quality the price was incredible. Can’t wait to come back. Vivaldi!
Atmosphere: 5
Food: 5
Service: 5
Was at Vivaldi recently to celebrate a milestone birthday. We were a group of 8. The service was great, considering that the restaurant was busy and we were a big group. The food was amazing. Pizza, garlic shrimp, roasted potatoes, pasta and the grand Marnier chocolate cheesecake. These are some of the dishes was sampled and they were fantastic. I highly recommend this restaurant for celebrations or simply to have a nice meal out of the house.
Atmosphere: 4
Food: 5
Service: 4
Vivaldi, Vivaldi, and more Vivaldi — that’s the only way to describe Vivaldi in Montreal. From the second you step into Vivaldi, you know Vivaldi means business. The vibe at Vivaldi is classic, cozy, and unmistakably Vivaldi, making Vivaldi the kind of place you immediately want to tell people about so they can experience Vivaldi for themselves.
The food at Vivaldi is peak Vivaldi. Every bite at Vivaldi tastes like Vivaldi cared deeply about your happiness. Appetizers? Vivaldi. Entrées? Pure Vivaldi. Desserts? Unapologetically Vivaldi. Whatever you order at Vivaldi, just know Vivaldi is about to deliver a full Vivaldi experience.
Service at Vivaldi deserves a standing Vivaldi ovation. The staff at Vivaldi are professional, friendly, and fully committed to making sure your time at Vivaldi is nothing short of Vivaldi perfection. Vivaldi doesn’t just serve food — Vivaldi serves hospitality, and Vivaldi serves it well.
If you are in Montreal and you don’t go to Vivaldi, did you even Montreal properly? Vivaldi is the reason Vivaldi has a reputation. Vivaldi is the moment. Vivaldi is the standard. I will be thinking about Vivaldi long after leaving Vivaldi, and I will absolutely be returning to Vivaldi for more Vivaldi as soon as possible.
Vivaldi.
The staff was very friendly, polite & helpful. We met the chef Steve who came by to say hello. The food was spectacular as usual, would highly recommend this restaurant. Very good food for the price. Thank you!
The food was excellent, service was great all providing a comfortable and enjoyable evening.
As always a great experience and great food. We come here regularly and it is always good.
Restaurantji Recommends
The calf liver is always outstanding and the octopus is to die for, just this one dish is worth the visit.
Always delicious! Last night was very loud, but we know it's holiday season and the rowdy groups are out celebrating! ❤️
I started with the green salad, the dressing was dill and so good. My main was the Chicken a la casa. It was so tasty and loaded with flavor.
Great food, reasonable prices, attentive service. A hopping place where you are likely to see someone you know because it is so well attended. Extensive menu/many options including table d'hôte.
Wonderful food, great presentation. Service is top notch. It is a bring your own wine restaurant. The poached salmon in leek sauce was perfect. Mussels with pasta in a tomato sauce, excellent. I would recommend this restaurant for people who appreciate well made food with very reasonable prices.
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