“Stayed here last time I came through but was shut as it was late.This time I had a great steak hache and onion gravy fries and veggies.Really really good and I am a fussy eater for sure.The guy next table had pizza and it looked fabulous.will definitely come back and try it.??“
“Ambiance : y fesais très chaud et la ventilation était pas exelente.Mise à part l'air médiocre, tout était exemplaire. Le service de mathieu etait un peu maladroit. Surment qu'il était a ces début dans le domaine.La nouriture 10/10On a pris :BurgerNachos (un peu froide car il avait oublier d'amener notre entré en premier)Pizza alfredo (la croûte avait été farci de riggatoni alfredo) super délicieuse.Fritte était super bien bonneUn bon endroit si vous visiter Rouyn-Noranda !Merci pour l'expérience !!! Améliorer votre ventilation ??“
“We order a pizza they told us 30-50 minutes. It was one hour and still did no pizza. Call back no answer as it was closed. Was very disappointed as we hadn’t had supper. We were travelling through. Finally got the pizza two hours later. The pizza was cold and we didn’t have a microwave to warm up. After all this. The pizza was very tasted not much on for a all dressed. I understand that sometimes we can be busy. So a phone call would have been appreciated.“
“We went to Toujours Mikes as a general Google search for a restaurant and were pleasantly surprised by the friendlyness of the staff, cleanliness of the restaurant and the food was outstanding... appetizers spot on and larger than average portions...“
“Very responsive customer service, really feels like I'm heard. I don't want to feel ashamed making small constructive comments, but they really take in stride. That being said, I give only 4 cause I believe they can still do better.“
“Great place to eat.The calamari was deceiving as most of it was red pepper vs calamari.Had better Aperol Spritz, but it was OK.The Ceasar Salad was great.(Day before) The Pizza (Take Out) was delicious but uncut, which is annoying in a hotel room.A little pricey but a decent place. Staff was working hard.“