Sballo

34 Rue Wellington N, Sherbrooke
(819) 791-3559

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Tartare de Filet Mignon

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Featured items
Gnocchi alla Cardinale
Gnocchi, pâtes maison de pomme de terre, sauce tomate et crème (Homemade potato gnocchi with cream and tomato sauce)
Arancino (2)
Croquette de riz farcie, prosciutto di parma et mozzarella. (Rice croquette, stuffed with parma prosciutto and mozzarella)
Torta di Cioccolato e Lime
Tarte de chocolat noir aromatisée à la lime (Dark chocolate, lime flavored pie)
Spaghetti Carbonara
Spaghetti, speck (jambon fumé) crème, jaune d'oeuf et Parmigiano Reggiano. (Spaghetti, speck (smoked ham) cream, egg yolk and Parmigiano Reggiano)
Carciofi crudi marinate
Artichaut mariné avec tige (huile d'olive e.v. poivrons, persil, ail, piment et basilic/ Marinated artichoke with stem (e.v. olive oil, peppers, parsley, garlic, chilli and basil
Tagliatelle al Mascarpone
Tagliatelle pâtes maison, prosciutto, crème, fromage mascarpone et pecorino (Homemade tagliatelle, prosciutto, cream, mascarpone, and pecorino cheese)
Tiepida Del Cesare
Coeur de romaine grillé Sauce classique. (Grilled Caesar salad.)
Strozzapreti, pasta (artigianale) allo Zafferano e Speck
Strozzapreti, pâtes (artisanales) speck (joues de porc fumé) safran, crème et Parmigiano Reggiano / Strozzapreti, (artisanal pasta) speck (smoked ham) saffron,cream andParmigiano Reggiano
Gnocchi di Patate alla Crema e Gorgonzola
Gnocchi de pommes de terre, pâtes maison, sauce à la crème et fromage gorgonzola (Homemade potato gnocchi, cream and Gorgonzola cheese)
Tiramisu
Espresso, doigts de dame, crème, fromage mascarpone, pastis et cacao en poudre (Espresso, ladyfingers, cream, mascarpone cheese, pastis, and cocoa powder)

Les Entrées (Appetizers) (Stuzzichini Appetitosi )
Arancino (2)
Croquette de riz farcie, prosciutto di parma et mozzarella. (Rice croquette, stuffed with parma prosciutto and mozzarella)
Calamari Fritti
Friture de calmars à la salsa verde maison. (Fried calamari and home-made salsa verde.)
Minestrone
Soupe aux légumes maison. (Home-made vegetable soup. )
Mozzarella di Bufala (125 gr)
Mozzarella fraîche de bufflonne, tomates cerise, câpres, basilic, origan, huile d'olive e.v. (Fresh buffalo mozzarella, cherry tomatoes, capers, basil, oregano, and extra virgin olive oil.
Carpaccio di Bue al Reggiano e Rucola
Carpaccio de filet mignon assaisonné, roquette et copeaux de parmesan Reggiano.(Seasoned beef carpaccio with shavings of Parmigiano Reggiano and arugula.)
Tiepida Del Cesare
Coeur de romaine grillé Sauce classique. (Grilled Caesar salad.)
Triatino di Salmone
Tartare de Saumon. (Salmon tartare.)
Carciofi crudi marinate
Artichaut mariné avec tige (huile d'olive e.v. poivrons, persil, ail, piment et basilic/ Marinated artichoke with stem (e.v. olive oil, peppers, parsley, garlic, chilli and basil
Salsiccia Della Casa
Saucisse maison, champignons, oignons, poivron, huile d'olive e.v. et sauce tomate. (Homemade sausage, mushrooms, onions, peppers, extra virgin olive oil, and tomato sauce.)
Tritato Di Bue
Tartare de filet mignon de bœuf. (Beef tenderloin tartare.)
Olive Toscane Marinate
Olives Toscanes aux fines herbes et huile d'olive e.v. (Tuscan olives, fine herbs, and extra virgin olive oil.)
Polipo Scottato
Pieuvre grillée, salade de tomates cerise, oignons rouges, câpres et citron. (Grilled octopus, cherry tomatoes, red onions, capers and lemon.)
La Romana
Salade César. (Caesar salad.)
Antipasto Sballo
Assortiment de charcuteries Italiennes, mozzarella fior di latte et légumes marinés. (Assortment of Italian cold cuts, mozzarella fior di latte, and marinated vegetables.)
Piatto di Formaggi
Assiette de fromage (100g) Parmigiano Reggiano, Pecorino et Gorgonzola. (Cheese plate. (100g) Parmigiano Reggiano, Pecorino and Gorgonzola cheese.)

Les Pates Spécialités et Pâtes Fraîches Maison (Specialty Pasta and Fresh Homemade Pasta)
Gnocchi alla Cardinale
Gnocchi, pâtes maison de pomme de terre, sauce tomate et crème (Homemade potato gnocchi with cream and tomato sauce)
Tagliatelle al Mascarpone
Tagliatelle pâtes maison, prosciutto, crème, fromage mascarpone et pecorino (Homemade tagliatelle, prosciutto, cream, mascarpone, and pecorino cheese)
Spaghetti Carbonara
Spaghetti, speck (jambon fumé) crème, jaune d'oeuf et Parmigiano Reggiano. (Spaghetti, speck (smoked ham) cream, egg yolk and Parmigiano Reggiano)
Gnocchi di Patate alla Crema e Gorgonzola
Gnocchi de pommes de terre, pâtes maison, sauce à la crème et fromage gorgonzola (Homemade potato gnocchi, cream and Gorgonzola cheese)
Ravioli di magro al burro
Raviolis maison farcis avec ricotta et épinards, sauce beurre et sauge (Home-made ravioli stuffed with ricotta and spinach, butter and fresh sage sauce)
Strozzapreti, pasta (artigianale) alla Modenese
Strozzapreti, pâtes (artisanales) prosciutto, petits pois, poivrons doux, crème et Parmigiano Reggiano / Strozzapreti, (artisanal pasta) prosciutto, green peas, mild peppers, cream and Parmigiano Reggino
Strozzapreti, pasta (artigianale) allo Zafferano e Speck
Strozzapreti, pâtes (artisanales) speck (joues de porc fumé) safran, crème et Parmigiano Reggiano / Strozzapreti, (artisanal pasta) speck (smoked ham) saffron,cream andParmigiano Reggiano
Agnolotti di Carne alla Reggiana e Olio al Tartufo
Agnolotti pâtes maison farcis au bœuf braisé, speck (jambon fumé), sauce crème, huile de truffe et Parmigiano Reggiano (Homemade agnolotti stuffed with braised beef, speck (smoked ham), cream sauce with truffle oil, and Parmigiano Reggiano)
Pappardelle ai Funghi Porcini
Pappardelle pâtes maison, champignons sauvages, cèpes et huile d'olive e.v (Homemade pappardelle, wild mushrooms, porcini, and e.v.olive oil)
Linguine al Frutti di Mare
Linguine aux fruits de mer, crevettes, pétoncles, moules, palourdes, sauce marinara (Seafood linguine, shrimp, scallops, mussels, clams, with a marinara sauce)
Linguine al Pomodoro Crudo
Linguine, tomates fraîches, huile d'olive e.v. basilic, échalotes vertes et ail (Linguine, fresh tomatoes, fresh basil, green onions, garlic and e.v. olive oil)
Linguine ai Gamberetti e rucola
Linguine, crevettes, roquette, anchois, piment fort, tomates fraîches,ail et vin blanc\Linguine, shrimps, arugula, anchovies, hot peppers, fresh tomatoes, garlic and white wine
Tagliatelle alla Gigi
Tagliatelle pâtes maison, prosciutto, champignons exotiques, oignons verts, ail, vin blanc, crème et sauce tomate (Homemade tagliatelle, prosciutto, exotic mushrooms, green onions, garlic, white wine, cream, and tomato sauce)
Ravioli di Anatra
Raviols maison farcis de magret canard, baie de genièvre et parmesan sauce porto, vin rouge et fines herbes/ Home-made ravioli, stuffed with duck breast, juniper berry and parmesan, fine herbs, porto and red wine sauce

Risotto
Carnaroli' Risotto con Porcini e olio di Tartufo bianco
Riz Carnaroli biologique aux champignons porcini, et huile à la Truffe blanche (Organic Carnaroli rice, porcini mushrooms, white Truffle oil, and Parmigiano Reggiano)
Risotto allo Zafferano
Riz Carnaroli biologique, safran, beurre, oignons, vin blanc et Parmigiano Reggino(Organic Carnaroli rice, saffron, butter, onions, white wine and Parmigiano Reggiano
Carnaroli Risotto Frutti di Mare
Riz Carnaroli biologique aux fruits de mer, crevettes, pétoncles, moules, palourdes et sauce tomate (Seafood organic Carnaroli rice, shrimp, scallops, mussels, and clams, tomato sauce)

Les viandes du marché (Market Meats)
Scaloppine di Vitello Bacio di Mare
Escalope de veau de lait du Québec, crevettes, pétoncles, crème et sauce tomate, servi avec des légumes frais (Milk-fed Québec veal scaloppini, shrimps, scallops, cream, and tomato sauce. Served with fresh vegetables)
Scaloppine di Vitello alla Moda di Parma
Escalope de veau de lait du Québec, prosciutto, parmesan, vin marsala et sauge. Servie avec légumes frais (Milk-fed Québec veal scaloppine, prosciutto, parmigiano, marsala wine, and sage. Served with fresh vegetables)
Scaloppine di vitello alla moda di Parma
Milk fed Québec veal scaloppine, proscuitto, parmigiano, marsala wine and sage. (Escalope de veau de lait du Québec, prosciutto, parmesan, marsala et sauge )

Les Desserts (Desserts)
Tiramisu
Espresso, doigts de dame, crème, fromage mascarpone, pastis et cacao en poudre (Espresso, ladyfingers, cream, mascarpone cheese, pastis, and cocoa powder)
Cannoli
Pâte pâtissière frite, ricotta, crème, aromatisée aux agrumes (Fried pastry dough, ricotta, cream, and citrus flavoring)
Panna Cotta
Crème, vanille, lait et coulis de fraises fraîches (Cream, vanilla, milk, and fresh strawberry coulis)
Torta di Cioccolato e Lime
Tarte de chocolat noir aromatisée à la lime (Dark chocolate, lime flavored pie)

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Recent Reviews

The only reason food should be that expensive is if the food is good and I must say the food was great. Definitely recommend if you are in #downtown #sherbrooke. Great for a night out when you are craving #italian food
May 2025
Superb service. It was a Wednesday evening. The server was alone but we had excellent service. And what about the food ? These are tables d’hôte. I ate the best ravioli of my entire life.
October 2024
Great restaurant, the best pasta I've eaten in my entire life. The price is definitely worth it. It's a BYOB so the alcohol can't disappoint. The starters to share are smaller than I would have expected for the price, but the pasta is so filling that you won't have enough anyway. The room is welcoming and so is the service. The toilets were very clean. However, I was a little disappointed that I was charged $4 per person to cut a cake that I had already purchased...
March 2024

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Sballo

34 Rue Wellington N, Sherbrooke, QC J1H 5B7
(819) 791-3559