Customers` Favorites
Customers` Favorites
“Nous avons apprécié le restaurant Le Feliciano. La terrasse est magnifique, le personnel très gentil, service impeccable. Nous avons été servis par Christian. Le repas était délicieux. Je vous le recommande ❤️“
Customers` Favorites
“We were well received. The atmosphere was pleasant. Out of six guests, 3 chose the fish n'chips which was delicious and a good portion. However, we would have liked to have a little coleslaw on the side. Also, at the price it is, the fries should be homemade or of better quality. My husband loved his filet mignon skewer which was cooked perfectly. Our friend loved his burger and my brother-in-law loved his pizza. The service was very good. Bringing our own wine or beer is a plus. We didn't like that we were given 1 hour 45 minutes to eat our meal.
Parking: It's easy to park around if there's not enough space in the parking lot which isn't very big.“
Customers` Favorites
“Super bon service de la part de Nathalie au Bœuf cochon de St-Jérôme. Une serveuse extraordinaire qui nous fait sentir spécial et important ! Je recommande ✨✨✨“
Customers` Favorites
“The first thing to do when you arrive in a city is to try the Pizzerias! We tried them all in St-Jérôme! and the Héron Restaurant is very far ahead! They have the best pizza in town! and they are constant, with each of their deliveries it is hot, and their Pizza is well garnished!, not like other restaurants where 1 time in 3 your Pizza is lukewarm, with a nice big teaspoon of cheese and 3 beacon pieces!“
Customers` Favorites
“accueil 10/10. service 10/10 personnelles 10/10. cuisine 10/10“
Customers` Favorites
“excellent repas et très bon service. Je vous recommande No 900 St Sauveur“
Customers` Favorites
“les meilleures employées du monde“
Customers` Favorites
“One of my recent favorites in Saint-Jérôme. On the other hand, parking during winter is cut in half due to the snow that the land administrator does not completely clear. Always a problem finding a parking space during the winter to go to lunch. Besides that, great gang!!❤️“
Customers` Favorites
“I ski in St-Sauveur for years, and I go to the T-Bar for my après-skis. I love the food (best poutine), the drinks (Aperols are yummy) and the staff's positive attitude. Children are not allowed, and that's OK. I go to the cafeteria next door when I'm with my child. Also, restaurants being understaffed in QC is a common issue, they don't deserve a one-star review because of that. Cheers!“
Customers` Favorites
“excellent et super service! Wow *****“
Customers` Favorites
“Vraiment Bon service impeccable“
Customers` Favorites
“Très très bon le meilleur service en ville“
Customers` Favorites
“superbe soirée. belle ambiance et la bouffe était vraiment bonne.“
Customers` Favorites
“Je recommande fortement ce restaurant, la propriétaire et les employés sont vraiment attentionnés, le marriage des saveurs est au rendez-vous et les produits du terroir sont mis en valeur. Nous avons pu discuter avec la chef qui nous a elle-même apporté certains plats et décrit le menu. Étant végane, j'ai appelé d'avance et ils m'ont accomodé d'un menu gastronomique succulent adapté à mes besoins. J'y retournerai pour sûr.“
Customers` Favorites
“I went to this restaurant for the first time.
I was really craving beef pho soup.
Still good overall except that I found the broth too sweet and that it did not have the usual accompaniments (lime, bean sprouts and Thai basil)
The young people who were serving were really friendly.
I'll come back and try another dish!“
Customers` Favorites
“What a fantastic dinner. We came in for my dad’s birthday and he was very satisfied with the entire meal. We tried a little bit of everything and it was all outstanding. The ribeye was cooked perfectly and tasted phenomenal. The Greek salad and grilled mushrooms; you must try. Overall service was 10/10, I loved it. Next time we’re in town, we’ll definitely be back.“
Customers` Favorites
“The buffet seems clean and offers a nice quantity and quality (for a buffet) of food. We arrived at 4:30 p.m. because it seems to be busy from 5:30 p.m. on weekends. Indeed, when we left, a line had formed in the restaurant because there was no seating.
Crab legs are very small and thin, they become overcooked (stick to the inside of the shell) within just a few minutes of sitting in the bottom of the stove. I also found that several were dirty, covered in brown mucus. Which is not the most appetizing.
Personally, I wouldn't go there for the crab legs. The rest is enough if you like the buffet. But for a seafood fan, this is not the destination.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Amazing experience every time ! Been going there for years and the ribs are the best around!!! The sauce can't be beat!
The salad dressing is to die for !!!
Ryan and Lauren are always great hosts!!
Highly recommend !“