Pizzéria Napolitaine NO.900 - Vaudreuil

$$ • Pizza, Vegan

Hours:
41 Bd de la Cité-des-Jeunes suite 110, Vaudreuil-Dorion
(450) 732-0900

About Pizzéria Napolitaine NO.900 - Vaudreuil

Pizzéria Napolitaine NO.900 - Vaudreuil is a popular restaurant known for its delicious pizzas. The pizzeria offers a cozy atmosphere, with a lively vibe and a view of the pizza-making station. The pizzas are freshly made with high-quality ingredients, including authentic wood-fired options that are perfectly cooked and very tasty. The restaurant is certified by Naples Italy from "The True Neapolitan Pizza Association (Associazione Verace Pizza Napoletana, AVPN)," making it a great place for authentic Neapolitan pizza.

The menu features a variety of options, including vegetarian choices. Customers appreciate the infused hot olive oil, lively tomato sauces, and flavorful pizza dough, which add to the authentic experience. The staff is friendly and attentive, ensuring a good experience for diners. The overall atmosphere is pleasant and not too loud, creating an enjoyable dining environment.

Customers have praised the restaurant for its amazing service, food, and atmosphere. The pizzas are described as being on another level, with the burrata pizza being a standout. The restaurant is also known for its efficient and friendly service, as well as its reasonable prices and perfect portion sizes.

Customers' Favorites

Recent Reviews

4.2
263 ratings
Restaurantji Rating
5
71%
4
8%
3
5%
2
8%
1
8%
Food
4.5
Atmosphere
4.5
Service
4.6

Share your opinion about Pizzéria Napolitaine NO.900 - Vaudreuil

Restaurantji Rating

Read All Reviews(263)

Ratings

Menu

Add a Menu
Pizzéria Napolitaine NO.900 - Vaudreuil Menu
Pizzéria Napolitaine NO.900 - Vaudreuil Menu

Photos

Add a Photo
Pizzéria Napolitaine NO.900 - Vaudreuil
Pizzéria Napolitaine NO.900 - Vaudreuil
View All Photos

Hours

Monday 11:30AM - 9PM
Tuesday 11:30AM - 9PM
Wednesday 11:30AM - 9PM
Thursday 11:30AM - 9PM
Friday 11:30AM - 10PM
Saturday 11:30AM - 10PM
Sunday 11:30AM - 9PM
Updated on: