Vago

1336 Ave Greene, Westmount
(514) 846-1414

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Grilled Veil Mashed Potatoes \u0026 Grilled Vegetables
Grilled Veal Chicken Paillard
Tataki De Thon Tuna Tataki
Big Eye Tuna Bruschetta
Country Bread Burrata
Pappardelle Bolognese
Gemelli Alla Norma
Rigatoni Carbonara
Tomato Bruschetta
Tunaon Bruschetta

Soupe et pain chaud / Soup and Warm Bread
Soupe minestrone / Minestrone Soup
Pain à l'ail truffé / Truffle Garlic Bread
Pain de fromage circa 1989 / Cheese Bread Circa 1989

Salade / Salad
Salade césar / Caesar Salad
Copeaux de parmesan, croûtons, et anchois sur demande. / Shaved parm, crouton, and anchovies on demand.
Salade italienne / Italian Salad
Mixed greens, green olives, cherry tomatoes, sliced onions, artichokes, house dressing / Mesclun, olives vertes, tomates cerises, oignons émincés, artichauts, vinaigrette maison
Salade Vago / Vago salad
Watercrest, endives, raddichio, warm goat cheese croutons, dijon vinaigrette / Feuilles de cresson, endives, raddichio, croûtons de chèvre chaud, vinaigrette dijon
Salade Bistro / Bistro Salad
Little gems, hard boiled eggs, herbed breadcrumbs, cherry tomatoes, bacon vinaigrette / Petite laitue gemme, œufs cuits dur, chapelure aux herbes, tomates cerises, vinaigrette au bacon

Antipasti froids / Cold Antipasti
Bruscetta de Tomates / Tomato Bruscetta
Aïoli au basilic, toast à l'ail, tomates / Basil aioli, garlic toast, tomatoes
Tomate et bufala / Tomato and Buffalo Antipasti
Mozzarella de buffle local, tomates mûres de vigne, brunoise d'oignon rouge, et crostini. / Local buffalo mozzarella, vine ripened tomatoes, brunoise of red onion, and crostini.
Tataki au thon / Tuna tataki
Thon albacore légèrement saisi et tranché finement avec réduction de soja et mayonnaise à l'échalote verte / Lightly seared and thinly sliced yellow fin tuna with soy reduction and green shallot mayo
Bruschetta de thon bigeye / Big Eye Tuna Bruschetta Antipasti
Aioli au basilic et pain grillé à l'ail. / Basil aioli and garlic toast.
Brustecca de bistecca / Bistecca Bruscetta
Steak de bifteck, aïoli au raifort, pain grillé à l'ail / Steak drippings, horseraddish aioli, garlic toast

Antipasti chaud / Hot Antipasti
Calmars frits / Fried Calamari Antipasti
Sauce tartar, sauce cocktail. / Tartar sauce and cocktail sauce.

Pâtes maison / Homemade Pasta
Pâtes fettuccine bolognese / Fettuccine Bolognese Pasta
Sauce à la viande classique Vago. / Vago classic meat sauce.
Pâtes rigatoni carbonara / Rigatoni Carbonara Pasta
Jaune d'oeuf, guanciale, fromage pecorino / Egg yolk, guanciale, pecorino cheese
Pâtes fettuccine funghi / Fettuccine Funghi Pasta
Huile d'olive, vin blanc, champignons sauvages, parmesan / Olive oil, white wine, wild mushrooms, parmigiano
Risotto pomodoro / Risotto Pomodoro
Basilic, huile d'olive, burrata frais / Basil, olive oil, fresh burratta
Pâtes spaghetti all Amatriciana /Spaghetti all Amatriciana Pasta
Oignons, guanciale, sauce tomate, pecorino / Onions, guanciale, tomato sauce, pecorino

Classiques italiennes / Italian Classics
Linguine Gigi
Sauce rosé, champignons, proscuitto / Rosé sauce, mushrooms, proscuitto
Poulet parmigiana / Chicken Parmigiana
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Penne Romanoff
Linguine Aglio Olio
Poulet grillé à paillard / Grilled Chicken Paillard
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Aubergine parmigiana / Eggplant Parm Antipasti
Aubergine parmigiana, cuit au four. / Baked eggplant parmigiana.
Veau parmigiana / Veal Parmigiana
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Penne Arrabiatta
Veau milanese / Veal Milanese
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Poulet milanese / Chicken Milanese
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Papardelle Alfredo
Veau grillé à paillard / Grilled Veal Paillard
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Veau funghi / Veal Funghi
Servi avec légumes frais du jour / Served with fresh vegetables of the day
Poulet funghi / Chicken Funghi
Servi avec légumes frais du jour / Served with fresh vegetables of the day

Accompagnement / Sides
Broccollini sauté / Sautéed Brocollini
Frites maison / House Cut Fries
Assiette de légumes / Vegetable Plate

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Recent Reviews

The black cod - the fish of the day - was exceptional, and it was good to have anchovies in the caesar salad (as it should be). I t was also great to chat to Tomaso a little bit when we first arrived. The restaurant is so popular so we were happy we had an early reservation.
November 2025
Best place ever...Sandro the server was amazing, great guy and lots of fun, and professional all at the same time, had the privilege to meet the owner Tomasso, who is also a very personal and fabulous guy, food was the best, value was the best, Emma also helped us and was a great addition to staff...this place is a must visit, we went for my GF 50th bday and we are treated like royalty. Five Plus Stars
October 2025
My parents and I have dined at Vago many, many times. It’s one of our stand-by go-to neighborhood restaurants. We enjoy the ambiance, the quality of the food, the menu, and the portions. (We usually bring leftovers home with us). We find the prices reasonable. The selection of wines is darn good and they make a mean sangria, too. Oh, and the free parking in the nearby lot after 6pm is a nice bonus!

Occasionally it can get loud in the restaurant but I think...
October 2025

More Reviews

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Vago

1336 Ave Greene, Westmount, QC H3Z 2B1
(514) 846-1414