South County Bread Company
$ • Bakery, Pet Friendly
Hours:
333 Main St, South Kingstown
(401) 792-4303
About South County Bread Company
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South County Bread Company Reviews
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First time in today- the bakery was humming and the ham and swiss croissant was ⭐️⭐️⭐️⭐️⭐️. Will be back!
Five stars for the delicious treats, beautiful breakfast croissants, and flavorful coffee. Five stars for the peaceful outside dining area, and the warm and inviting cafe on the inside. Five stars for the staff who is always so gracious and lovely, minus the one time I was taken aback by the disrespect and unprofessionalism of one of the members. I hope that due to the poor choice of this staff member, that the members’misbehavior doesn’t reflect upon the teams’...read full review
Fantastic products, super nice people. Everything I’ve had was wonderful. Best chocolate croissants I’ve ever had. Love the Ambrosia bread and the Irish soda bread. I live over 2 hours away but anytime I am in RI you better believe I’m making a stop in Wakefield!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 7:30AM - 1PM |
| Wednesday | 7:30AM - 1PM |
| Thursday | 7:30AM - 1PM |
| Friday | 7:30AM - 1PM |
| Saturday | 7:30AM - 1PM |
| Sunday | 7:30AM - 1PM |
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South County Bread Company is a cozy bakery with a warm and inviting atmosphere. The smell of fresh baked bread hits you as soon as you walk in. The staff is friendly and attentive, always smiling and happy to help customers. The owner, Jeff, often shares insights about the delicious artisanal croissants and breads available for the day. Must-try items include the apple pie danish, savory croissants, almond croissant, ham & cheese croissant, and the Morning Bun. They also serve monkey bread and baguettes with house-made butter. The bakery offers a variety of hot and cold coffees, along with a large selection of homemade bread, known for its crispy exterior and soft interior. Parking is available on the main street or in the public lot behind the bakery. The wheelchair-accessible entrance is at street level. It can be a busy spot, but watching the bread and pastries being made adds to the charm. Multiple visits are worthwhile for the incredibly delicious pastries and bread.