Great food!!! …you do need to invest in real Martini glasses!!!
Ka Wai Ng
Very nice and cozy atmosphere. The tagliardi was PHENOMENAL. Rib eye was delicious, and great service.
Sean Bello
I took my mom for her birthday and when we got there we found that the main restaurant was closed due to floor cleaning, so we got to sit in the usually private members only rooftop lounge. It had great views. The service was excellent and the food was incredible. I got the pappardelle alla Bellini and my mom got the lasagna bolognese. The pappardelle was great, and my mom and I both said the lasagna was the best we’d ever had. Same for the focaccia before dinner, the Shirley Temple I had, and the moscato my mom had. It was very fruity and I’ll definitely be looking for that label to have at home. We had the vanilla ala minute for dessert and it was pretty good, but it didn’t look like pictures I’d seen. I’d get the pistachio panna cotta or sorbetto given another chance. Looking forward to going back to eat in the main restaurant next time.
Sam R
We popped in to the downstairs bar for dinner on July 4th and had an outstanding experience. The bartender was attentive, friendly, and had a great deal of knowledge about the menu when we had questions about our order. The fried mozzarella and Cacio e Pepe were excellent and some of the best we’ve had outside of Italy. We can’t wait to go back!
DPL
Overpriced, but the vibe is great but don't give in. Lunch sandwiches are actually dry pounded thin wise than McDonald's. For $20. No way
Jeremy Ryan
Delicious food, attentive staff, and a great atmosphere. Brunch was fantastic!
Andrew Zullo
The Bellini Rooftop was an excellent place for a private reception and I could imagine it also being great for a larger party / celebration. After taking the elevator up to the roof, you naturally pass the bar on your way to the comfortable outdoor seating area. If my memory serves, the interior design may have been art deco and was charming. The outdoor seating area looks out onto Kennedy Plaza and the Providence skyline. The only minor drawback was that the late May afternoon sun was intense the day I was there, so the interior space was a little too hot with the doors open between the indoor and outdoor areas. However, if you wear some lighter clothing and bring your sunglasses, you’ll be well-prepped to enjoy this great space!
Paul Bastin
Disappointing. Was sat an hour past reservation. Service was not good. Food was mediocre and took a long time to be served. Had to ask for the bread to be brought to the table. Wine was good though.
Paola Messa
Horrible experience. Had made a reservation for our anniversary, and we left after being seated and waiting for 20 minutes. No one came to take our order or to offer drinks. We could barely hear each other cause the place was loud. Very disappointing
Atmosphere: 1
Food: 1
Service: 1
Lexi Perry
I was really excited to try the truffle pasta and it was pretty good. I don’t understand why the fried mozzarella was $19. I appreciated the complimentary bread and cookies at the end of the meal. My family enjoyed their pasta dishes as well, but we thought the food was way overpriced. The wine and cocktails were also super expensive. The Bellini was alright but lacked enough peach flavor for me. Also, the service was a bit odd and awkward and our server was nice but not super attentive. The ambience was probably the best part but the table was a bit small for 5 people and some of the vibes felt a bit off. Also, our table was not ready when we arrived. I am glad I was able to try it but will not be rushing back.
I liked the atmosphere a lot, but the food was mediocre at best. Tried some appetizers which were good, but my main dish (chicken with sausage) was not good. The texture of the chicken was off - it was like TV dinner chicken (as in, might have come frozen/not fresh/store bought and not really chicken/processed). I almost got the salmon but the waiter told me it was farm raised. I felt like the quality of the food wasn’t very good. Also, the service didn’t feel very polished for this price point. For example, they brought the wrong dish to my friend and he had to wait 15 minutes for them to make the correct dish. Also, we were dining with a larger group and they gave us each one menu to share (they said because the menus were large). They took away our menus before we ordered (I think to get them out of the way), but that was pretty weird because I didn’t know what to order or what the dishes were called. Overall, I had a nice experience with the ambiance, but I wouldn’t go back here to eat - maybe just to get a drink.
Atmosphere: 5
Food: 1
Service: 3
Julia Green
I'm disappointed to say that my experience at Bellini was underwhelming. Despite its stunning interior design, the food fell short due to unclear menu descriptions and small portions. I ordered the salmon, expecting a filet, but received a piece of lox instead. The atmosphere was also lacking, with minimal background music. I believe if they added music to the ambience it would make the experience so much better. Furthermore, the drinks lacked potency, which was a letdown. While the service was attentive, it took about 25 minutes for the waitress to check on my meal after it was served. Overall, I'd give Bellini 2 out of 5 stars, with those 2 stars solely for the beautiful interior design.
Atmosphere: 2
Food: 1
Service: 4
Nikki B-Malloy
Went last night for company Christmas dinner. The food was BAD. Not just ehhh...bad. I mean that. Red sauce taste like spagetti o's. Seafood smelled rancid. Risotto crunchy inside. They did not have steak knives but offer filet and a sirloin. They expect you to use a butter knife to cut. The prices are ridiculously high. If I had been paying independently, I would have walked out. I give it 6 months. RI dining is too good for this place to compete.
swan jodi
Wonderful ambiance and warm festive winter vibes. My partner and I ordered a minestrone soup which was subpar. For the main course we got the salmon and vegetarian pasta. Salmon was cooked to perfection which I really liked. We requested to add some more veggies to the pasta however it just came with some over cooked eggplant on pasta sauce. Chocolate cake looked too tempting but was unfortunately too dried from the bottom that it was falling out in pieces even when I was just scooping from the top.
The customer service was outstanding and we did not feel rushed at any point. Service was 10/10.
Great food!!! …you do need to invest in real Martini glasses!!!
Very nice and cozy atmosphere. The tagliardi was PHENOMENAL. Rib eye was delicious, and great service.
I took my mom for her birthday and when we got there we found that the main restaurant was closed due to floor cleaning, so we got to sit in the usually private members only rooftop lounge. It had great views. The service was excellent and the food was incredible. I got the pappardelle alla Bellini and my mom got the lasagna bolognese. The pappardelle was great, and my mom and I both said the lasagna was the best we’d ever had. Same for the focaccia before dinner, the Shirley Temple I had, and the moscato my mom had. It was very fruity and I’ll definitely be looking for that label to have at home. We had the vanilla ala minute for dessert and it was pretty good, but it didn’t look like pictures I’d seen. I’d get the pistachio panna cotta or sorbetto given another chance. Looking forward to going back to eat in the main restaurant next time.
We popped in to the downstairs bar for dinner on July 4th and had an outstanding experience. The bartender was attentive, friendly, and had a great deal of knowledge about the menu when we had questions about our order. The fried mozzarella and Cacio e Pepe were excellent and some of the best we’ve had outside of Italy. We can’t wait to go back!
Overpriced, but the vibe is great but don't give in. Lunch sandwiches are actually dry pounded thin wise than McDonald's. For $20. No way
Delicious food, attentive staff, and a great atmosphere. Brunch was fantastic!
The Bellini Rooftop was an excellent place for a private reception and I could imagine it also being great for a larger party / celebration. After taking the elevator up to the roof, you naturally pass the bar on your way to the comfortable outdoor seating area. If my memory serves, the interior design may have been art deco and was charming. The outdoor seating area looks out onto Kennedy Plaza and the Providence skyline. The only minor drawback was that the late May afternoon sun was intense the day I was there, so the interior space was a little too hot with the doors open between the indoor and outdoor areas. However, if you wear some lighter clothing and bring your sunglasses, you’ll be well-prepped to enjoy this great space!
Disappointing. Was sat an hour past reservation. Service was not good. Food was mediocre and took a long time to be served. Had to ask for the bread to be brought to the table. Wine was good though.
Horrible experience. Had made a reservation for our anniversary, and we left after being seated and waiting for 20 minutes. No one came to take our order or to offer drinks. We could barely hear each other cause the place was loud. Very disappointing
Atmosphere: 1
Food: 1
Service: 1
I was really excited to try the truffle pasta and it was pretty good. I don’t understand why the fried mozzarella was $19. I appreciated the complimentary bread and cookies at the end of the meal. My family enjoyed their pasta dishes as well, but we thought the food was way overpriced. The wine and cocktails were also super expensive. The Bellini was alright but lacked enough peach flavor for me. Also, the service was a bit odd and awkward and our server was nice but not super attentive. The ambience was probably the best part but the table was a bit small for 5 people and some of the vibes felt a bit off. Also, our table was not ready when we arrived. I am glad I was able to try it but will not be rushing back.
Atmosphere: 4
Food: 3
Service: 3
Restaurantji Recommends
I liked the atmosphere a lot, but the food was mediocre at best. Tried some appetizers which were good, but my main dish (chicken with sausage) was not good. The texture of the chicken was off - it was like TV dinner chicken (as in, might have come frozen/not fresh/store bought and not really chicken/processed). I almost got the salmon but the waiter told me it was farm raised. I felt like the quality of the food wasn’t very good. Also, the service didn’t feel very polished for this price point. For example, they brought the wrong dish to my friend and he had to wait 15 minutes for them to make the correct dish. Also, we were dining with a larger group and they gave us each one menu to share (they said because the menus were large). They took away our menus before we ordered (I think to get them out of the way), but that was pretty weird because I didn’t know what to order or what the dishes were called. Overall, I had a nice experience with the ambiance, but I wouldn’t go back here to eat - maybe just to get a drink.
Atmosphere: 5
Food: 1
Service: 3
I'm disappointed to say that my experience at Bellini was underwhelming. Despite its stunning interior design, the food fell short due to unclear menu descriptions and small portions. I ordered the salmon, expecting a filet, but received a piece of lox instead. The atmosphere was also lacking, with minimal background music. I believe if they added music to the ambience it would make the experience so much better. Furthermore, the drinks lacked potency, which was a letdown. While the service was attentive, it took about 25 minutes for the waitress to check on my meal after it was served. Overall, I'd give Bellini 2 out of 5 stars, with those 2 stars solely for the beautiful interior design.
Atmosphere: 2
Food: 1
Service: 4
Went last night for company Christmas dinner. The food was BAD. Not just ehhh...bad. I mean that. Red sauce taste like spagetti o's. Seafood smelled rancid. Risotto crunchy inside. They did not have steak knives but offer filet and a sirloin. They expect you to use a butter knife to cut. The prices are ridiculously high. If I had been paying independently, I would have walked out. I give it 6 months. RI dining is too good for this place to compete.
Wonderful ambiance and warm festive winter vibes. My partner and I ordered a minestrone soup which was subpar. For the main course we got the salmon and vegetarian pasta. Salmon was cooked to perfection which I really liked. We requested to add some more veggies to the pasta however it just came with some over cooked eggplant on pasta sauce. Chocolate cake looked too tempting but was unfortunately too dried from the bottom that it was falling out in pieces even when I was just scooping from the top.
The customer service was outstanding and we did not feel rushed at any point. Service was 10/10.
Atmosphere: 5
Food: 4
Service: 5
Great service & yummy food
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