Restaurants in Providence
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Best Restaurants
“Wonderful place to eat the best Middle Eastern food in RI , they also have some outstanding deserts, I would recommend this place for sure”
“The food was spectacular and the server was amazing. Malyse was a great server and recommended a lot of delicious dishes!”
“If I could give a bigger rating for service, I would without hesitation. Everyone who served us were the most patient and enthusiastic folks on the planet. Everything was thoroughly explained and recommendations were made. I haven't had such a wonderful dining experience in a long time.
Oh yeah - the food was amazing!”
Restaurants by Cuisine
“Friendly folks and out of this world food. Come meet Carlos, the best human. Foodies will love the tapas menu.”
“We went to the Newport location. Everything was quality & delicious. The frozen key lime drink was so refreshing. The vibes were great. The bartender was very friendly and anticipated our needs. Definitely a favorite new spot!!”
Recommended Restaurants
“We tried the Seaweed & Salt n' Pepper Chicken cutlet with same flavoured Sweet potato fries. Top Notch!!! The chicken is chicken thigh so it was very moist and seasoned perfectly. Cant wait to try more and indulge in the great Tea selection.”
“We stumbled across this place tonight without realizing it was entirely Vegan. We're not Vegan ourselves, but our daughter is, so we eat a lot of Vegan cuisine. I ordered a zucchini "steak" dish that sounded unique, and my hubby got the country "chicken." Both were extraordinary - the best meal either of us has had since we moved to RI (and we've had some great meals). The food was honestly bursting with flavor, and the quantity was just right. The service was perfect, too, attentive without being intrusive. We debated getting dessert, since the dinner flavor left such a satisfying taste behind, but we couldn't resist the gluten-free chocolate brownie. It came with raspberries on top and a trickle of raspberry sauce, in a combination that was again perfect - crispy edges, a gooey center, sweet and rich but not too much so, with the raspberry flavor offsetting the chocolate in a way I've never tasted in my entire not-particularly-young life. It was so, so good, and to my surprise, it blended well with the dinner flavors. I've been sitting here all evening enjoying the last remnants of the taste, reluctant to go brush my teeth, and I thought I should take a moment to leave a review on the various sites. We will absolutely be return customers, and we can't recommend this restaurant enough!”
“Absolutely. Amazing. Food. Can't recommend enough. Whether you love South Americam food or ar just adventurous, it's incredible!”
Restaurants with Delivery
“If I could give a bigger rating for service, I would without hesitation. Everyone who served us were the most patient and enthusiastic folks on the planet. Everything was thoroughly explained and recommendations were made. I haven't had such a wonderful dining experience in a long time.
Oh yeah - the food was amazing!”
“Had such a great experience at Crown in Providence! ✨ The vibe was amazing, the food was delicious, and the drinks were a 10/10! 🍹🔥 Our waitress was so friendly, attentive, and made sure we were taken care of throughout the entire experience. Great atmosphere, great food, great drinks, and great service! Definitely a place I’d come back to. 💕”
“Went to the Foxes Hill neighborhood in Providence to try out a Morroccan spot, but it ended up being closed. Luckily, right around the corner was Aguardente, which is a Guatamalen & Portuguese tapas restaurant. Love the interior decorations and warm welcoming vibe. We started with quejo de cabra, rellenitos, & the minha caiparinha. Then we had the batatas fritas, empanadas de pollos, polvo grelhado, & almondegas. Everything from the service to all of the dishes being seasoned perfectly and tasted amazing.”
“Great service with Nathaniel today. Truly he was outstanding 👏🏾 👌🏾 thank you for being caring and understanding.
The food was nice too.”
Online Reservation Available
“Today was me and my wife’s first time going to Olneyville New York System in Providence and we were both in awe while we were there and we kept talking about it how awesome it was after we left. Not only were the wieners excellent but the fries are some of the best we’ve ever had. Gotta get the coffee milk to go with the wieners, it is delicious. Most importantly, I want to give a shoutout to the crew that was working today. You all made us feel so welcome along with being super nice and accommodating to us. All I can say is that we will be back not only for the excellent food but for the atmosphere itself. We’ll be looking forward to seeing you all again. Have a great day !”
“Had the pasta dish (began w L)and pork chop. Both were excellent. Really trendy atmosphere. Also loved the cheese cake dessert. The only thing was when it costs $13 for a glass of wine, I'd like a good pour. The pours were a bit small. Service was excellent. Pricey but expected this, would definitely go back.”
“Location/decor/ambiance: the owners have tried to turn the spacious brick and beam interior of a former factory building into a ghetto-ish inner cityscape skateboard park using graffiti-style airbrush graphics, little skateboards that serve as bar chair seat backs, concrete floors painted with Providence manhole covers, etc. Visually, the effect is mixed. I “get” what the owners are trying for, but it isn’t for me an “attractive” dining decor. It looks much more like a dance club for young twenty-somethings. I quickly adjusted to the inner-city grunge decor, but what we couldn’t adjust to was the VERY loud rap/hip-hop music blaring out of some very robust speakers non-stop. Talking was difficult. Yes, I’m an older person, but I don’t begrudge anyone their musical sensibilities… provide its not full of “***** and “nigga” and roaring out at at least 90 decibels. Whatever they’re trying to be, they need to remember that they are l (at 10 am) a restaurant, not a dance club. Food & service: unexpectedly, given the above criticism, the food was outstanding, I mean really good. Caught us off guard. Just beautifully imagined and realized. Would I return? Probably not. Even the great food cant quite overcome the soundscape. Interesting place, though”
“Great atmosphere! And Christine our server was awesome. Very friendly and helpful. She checked on us consistently- thanks! I only got pics of our appetizers as we were hungry and chowed on our mani courses. Started with a 1930 DAQ, Wawtuhmelon and a Vino Rosso Gaio - all drinks were tasty! We started with the Truffle fries and the Crispy Duck Meatballs- oh my both were great! The flavor in the Duck meatballs was amazing! The sweet chili glaze just hits it out of the park! On to dinner I ordered the Steak Frites - excellent flavor and cooked perfect! Wife ordered the Chicken Picatta - very tasty with a great lemon flavor! Daughter ordered the Pink Vodka - also really flavorful with interesting noodles I had not had before. Thank you for a great experience- we shall be back! Thanks Chef Max!”
“Really well thought out food and drinks. Each dish was tasty, and the service was done very well. The dishes did take some time to come out, and some of the dishes we wanted to try had sold out already by our 7:45pm reservation, so an earlier reservation might help if you have the popular dishes in mind. Will definitely be back.”
“Went to the Foxes Hill neighborhood in Providence to try out a Morroccan spot, but it ended up being closed. Luckily, right around the corner was Aguardente, which is a Guatamalen & Portuguese tapas restaurant. Love the interior decorations and warm welcoming vibe. We started with quejo de cabra, rellenitos, & the minha caiparinha. Then we had the batatas fritas, empanadas de pollos, polvo grelhado, & almondegas. Everything from the service to all of the dishes being seasoned perfectly and tasted amazing.”
24 Hour Restaurants
“Great atmosphere! And Christine our server was awesome. Very friendly and helpful. She checked on us consistently- thanks! I only got pics of our appetizers as we were hungry and chowed on our mani courses. Started with a 1930 DAQ, Wawtuhmelon and a Vino Rosso Gaio - all drinks were tasty! We started with the Truffle fries and the Crispy Duck Meatballs- oh my both were great! The flavor in the Duck meatballs was amazing! The sweet chili glaze just hits it out of the park! On to dinner I ordered the Steak Frites - excellent flavor and cooked perfect! Wife ordered the Chicken Picatta - very tasty with a great lemon flavor! Daughter ordered the Pink Vodka - also really flavorful with interesting noodles I had not had before. Thank you for a great experience- we shall be back! Thanks Chef Max!”
“A wonderful experience and the best Italian restaurant in Rhode Island”
“So I ordered a strawberry shortcake pancake and Mix home fries with sausage and cheese. The pancakes were fluffy and airy, the strawberries were fresh. I would say I would prefer them to give me less of the custard because it was too much and over powering. The home fries with the mix with the sausage and cheese were great, very flavorful.”
Takeout Restaurants
“We stumbled across this place tonight without realizing it was entirely Vegan. We're not Vegan ourselves, but our daughter is, so we eat a lot of Vegan cuisine. I ordered a zucchini "steak" dish that sounded unique, and my hubby got the country "chicken." Both were extraordinary - the best meal either of us has had since we moved to RI (and we've had some great meals). The food was honestly bursting with flavor, and the quantity was just right. The service was perfect, too, attentive without being intrusive. We debated getting dessert, since the dinner flavor left such a satisfying taste behind, but we couldn't resist the gluten-free chocolate brownie. It came with raspberries on top and a trickle of raspberry sauce, in a combination that was again perfect - crispy edges, a gooey center, sweet and rich but not too much so, with the raspberry flavor offsetting the chocolate in a way I've never tasted in my entire not-particularly-young life. It was so, so good, and to my surprise, it blended well with the dinner flavors. I've been sitting here all evening enjoying the last remnants of the taste, reluctant to go brush my teeth, and I thought I should take a moment to leave a review on the various sites. We will absolutely be return customers, and we can't recommend this restaurant enough!”
“So I ordered a strawberry shortcake pancake and Mix home fries with sausage and cheese. The pancakes were fluffy and airy, the strawberries were fresh. I would say I would prefer them to give me less of the custard because it was too much and over powering. The home fries with the mix with the sausage and cheese were great, very flavorful.”
“Maria's Cucina hosted our recent wedding reception. I made arrangements with the previous owner and was blind-sided to learn that he had sold the restaurant one month prior to our wedding. I met with new owners Raymond and Brynn and they were both outstanding. They immediately made us comfortable that they were prepared to make our wedding reception a beautiful and memorable event. And WOW did they deliver. The food was excellent, the service truly top-notch, and it is a stunning and classy venue. Our waiter Paul was exceptional. Providence is blessed to have such an outstanding restaurant for all to enjoy.”
“Cheryl and I dined with friends last night at Casa Azul Taqueria at 840 Allens Avenue in Providence. Although the place is small, with just three tables and primarily offering takeout, the food is fantastic, featuring great vegan options. We're definitely going back!”
“Maria's Cucina hosted our recent wedding reception. I made arrangements with the previous owner and was blind-sided to learn that he had sold the restaurant one month prior to our wedding. I met with new owners Raymond and Brynn and they were both outstanding. They immediately made us comfortable that they were prepared to make our wedding reception a beautiful and memorable event. And WOW did they deliver. The food was excellent, the service truly top-notch, and it is a stunning and classy venue. Our waiter Paul was exceptional. Providence is blessed to have such an outstanding restaurant for all to enjoy.”
Drive-Thru Restaurants
“Went to Ice N Roll to try it out. The place looked very runned down, no napkins in the only two dispensers, just not welcoming at all. Also very very over priced. Prices are not advertised for specialty items like Dubai chocolate strawberries. Don't waste your time, disappointment. My 9 year old even said she would not recommend, that says alot”
“Dined here last night before PPAC, for that reason we made an early dinner reservation. I confirmed when calling they had valet parking. We arrived to find no valet attendant. After some back and forth with hostess and manager my husband was finally able to come inside for dinner, nearly 30 mins wasted. Our server AJ provided exemplarry service; she was personable and knew the menu like the back of her hand. We appreciated her service, and our dinners were all very good. As we departed we confirmed with the tardy valet attendant if we could leave the car and pick up after the show as we do with neighboring establishments and he said no because they would be closed by the time the show was over; this couldn’t have been further from the truth. The valet was rude, late, and it’s terribly unfortunate that the valet ruined what could have been a great dinner with friends.”
“One of my favorite restaurants on “The Hill”. The dining experience at Massimo is always a 5 star experience. Yesterday afternoon we had Janelle as our server and she was superb- it made it a 5 star PLUS visit. Blood orange Cosmos, eggplant appetizer, chicken parm, pistachio cannoli, tiramisu- all excellent. Highly recommend”
“Our server, John, was absolutely top notch, friendly, professional, knowledgeable, timely, attentive, and just a total pro at his job, he represented the restaurant beautifully and if I ran that place, I would be sure to keep him in the public’s service, food was great, view was great, 5 stars.”
“Very cool unique place. somehow they do things and run the place in a slightly different way that makes them one of a kind pizza place. Pinball was incredible. Well maintained machines of all your favorite that you never got to enjoy because they were broken. Don't miss the Ems in the back past the bathrooms.”
“I have numerous food allergies, making going out to eat an anxiety filled experience for me. We found Cassarino's while looking for a safe place to eat while in Providence. I've struggled with finding an Italian restaurant I'm comfortable eating at for years! Our server, Morgan, went above and beyond to make me feel comfortable and safe while eating here! I would happily take the 45 minute drive down here to eat again.”
“Outstanding meal! There were 7 of us for a family gathering (we met in the middle for CT + MA family) and everything about our dinner was exceptional! The food, the wine, the calamari + dip, the bread, the olive oil + balsamic dip were all delicious, but the lobster ravioli and caramel gelato were to die for. Omg! Our server was perfect too. We will be back. Thank you!”
“One of my favorite restaurants on “The Hill”. The dining experience at Massimo is always a 5 star experience. Yesterday afternoon we had Janelle as our server and she was superb- it made it a 5 star PLUS visit. Blood orange Cosmos, eggplant appetizer, chicken parm, pistachio cannoli, tiramisu- all excellent. Highly recommend”
“Our server, John, was absolutely top notch, friendly, professional, knowledgeable, timely, attentive, and just a total pro at his job, he represented the restaurant beautifully and if I ran that place, I would be sure to keep him in the public’s service, food was great, view was great, 5 stars.”
Fine Dining
“Last night at Flemings... I've had one of the best steaks I've had in years.....I'm a former chef and as a chef I look for all aspects in a restaurant...My wife recommended Fleming's due to the fact that she went there in Florida...we had the most attentive waitress by the name of Jocelyn. I'll never forget her. plus the rest of the staff will also so attentive. I really appreciate that you rarely find that in restaurants nowadays...I will be back....FIVE STARS IN MY OPINION”
“We ventured into Providence to Providence for a quiet dinner on a Sunday evening. I'm so glad we chose Ten Prime Seafood. The hostess was charming, the waitstaff was professional, and the food was delicious. We started with the Chicken Nuggets & Caviar, crispy and delicious. The Lobster Tortelloni in pink vodka sauce deserves its own fan club. The sauce is rich without being heavy--creamy, bright, and so flavorful! The swordfish entrée was just as impressive. It was beautifully seasoned and grilled to that ideal point where it's still juicy and tender. We finished off the evening with perfect pairing of Creme Brulé and an Affogato. Ten Prime Seafood is a wonderful addition to the Providence restaurant scene!”
“I ordered Chicken-shrimp teriyaki from Japanese cuisine restaurant and they cooked the meal I ordered in front of customers. It’s quick! and also I had ube latte with boba from kong dog right next to the japanese fast food restaurant. They have option whole milk or almond milk”
“Had the pasta dish (began w L)and pork chop. Both were excellent. Really trendy atmosphere. Also loved the cheese cake dessert. The only thing was when it costs $13 for a glass of wine, I'd like a good pour. The pours were a bit small. Service was excellent. Pricey but expected this, would definitely go back.”
“Dined here last night before PPAC, for that reason we made an early dinner reservation. I confirmed when calling they had valet parking. We arrived to find no valet attendant. After some back and forth with hostess and manager my husband was finally able to come inside for dinner, nearly 30 mins wasted. Our server AJ provided exemplarry service; she was personable and knew the menu like the back of her hand. We appreciated her service, and our dinners were all very good. As we departed we confirmed with the tardy valet attendant if we could leave the car and pick up after the show as we do with neighboring establishments and he said no because they would be closed by the time the show was over; this couldn’t have been further from the truth. The valet was rude, late, and it’s terribly unfortunate that the valet ruined what could have been a great dinner with friends.”
“Very cool unique place. somehow they do things and run the place in a slightly different way that makes them one of a kind pizza place. Pinball was incredible. Well maintained machines of all your favorite that you never got to enjoy because they were broken. Don't miss the Ems in the back past the bathrooms.”
Cheap Eats
“I've recently travelled from England to visit a friend in Rhode Island. She purchased one of your cakes as a welcome cake a cute one with bees on it and also some chocolate chip cookies. The cake was absolutely amazing and is by far the best I have ever tasted. The cookies were great too.”
“Had a soft serve from a little ice cream shop on the west end of Providence near the armory. Kind friendly service and the soft serve is creamy and delicious. They also have strawberry soft serve but that was a little too sweet for me. All kinds of budget friendly summer treats including hard ice cream, loads of topping and wide selection of treats on a stick. It’s our go to when in the area.”
“5 Stars! Buttonwoods is a wonderful brewery! The beer is always delicious! The bartenders are just the sweetest! The food at Screaming Unicorn’s kitchen always hits just right. Plus, Big Time Trivia is the best trivia in the state, and it’s clear that Buttonwoods has the best social media presence out of every brewery I’ve been to. I just wish their dog-friendly patio looked better. =(”
“New owners and menu!
2026 updated review
Still one of my favorite places to come and hangout. The menu shifts every 2 weeks and the prices are great.
Always a good time.
Summer offers the out door patio.
And always a great selection of beer (if that's your thing)
Service is always prompt and friendly.
Keep doing what you do !”
“I have numerous food allergies, making going out to eat an anxiety filled experience for me. We found Cassarino's while looking for a safe place to eat while in Providence. I've struggled with finding an Italian restaurant I'm comfortable eating at for years! Our server, Morgan, went above and beyond to make me feel comfortable and safe while eating here! I would happily take the 45 minute drive down here to eat again.”
“Outstanding meal! There were 7 of us for a family gathering (we met in the middle for CT + MA family) and everything about our dinner was exceptional! The food, the wine, the calamari + dip, the bread, the olive oil + balsamic dip were all delicious, but the lobster ravioli and caramel gelato were to die for. Omg! Our server was perfect too. We will be back. Thank you!”
“Wonderful night tonight at Cafe Nuovo celebrating a birthday for our twins. The food was fantastic and the server was wonderful. We loved it! ⭐️⭐️⭐️⭐️⭐️”
“This restaurant is awesome but if Cosa Nostra had any f****** balls whatsoever they would get a list of all the members of the temple of Satan/Set from facebook and start rounding them up like veal.”
“Flatbread pizza was really good 1st time we’ve eaten there Definitely go again”
“I really enjoyed the time I spent here. One room had TVs with nfl games on, and then tucked around in the actual brewing area was more seating that was quiet and more relaxed. The beers were very good, the staff were friendly and knowledgeable. Highly recommend stopping in.”
“The best spicy margaritas in RI! Pair that with shrimp street tacos & guacamole with chips...Winner!! Friendly wait staff. Perfect spot to sit outside & people watch after walking around the city. Highly recrecommended”
“we had a wonderful experience sitting at the chef's table today for brunch! everything was delicious, we will definitely be back”
“I first saw Tomaselli’s at Rosario advertised on TikTok by a young lady who showed the size of the Chicken Parmesan. Unbelieving, my husband, my daughter, and I went to Tomaselli’s to check it out ourselves. We were not disappointed. We’ve never seen Chicken Parmesan that large. Had enough to feed my husband and myself supper the next night. Dining is in a large hall. Very informal, family friendly.”
“Every time I eat here they up the standard for what my new favorite meal is. I don’t like mushrooms so tonight they made the best ribeye I’ve ever had with Shishito peppers instead of mushrooms and it blew my mind. The Baked Alaska is the best dessert I could ever imagine. I’ve been here about a dozen times and they just get better and better.”
“Been patronizing Angelo's for years (years & years) - it's my 'Go To' place in Providence for Italian. There are plenty of good Italian Restaurants but Angelo's treats you like family . My favorte server is Thera - always smiling - always friendly - and always flying around the resturant making sure everyone is happy. My recommendation - ask for her :-)”
“Fabulous special occasion cozy spot. Fabulous for gluten free dining.”
“The tandoori chicken and clay oven kababs are frequently praised”
“We visited Honey Bird back in June. The chicken was outstanding so moist and flavorful. The drinks also did not disappoint, the ingredients blend together so well and zero hang over headache. My 6 year had yummy Mac & cheese with fries.”
“Great atmosphere, friendly, efficient service and delicious food!”
“thanks for a friendly, fun, entertaining afternoon. Food was so flavorful and the drinks were delicious 😋 jazz music was so enjoyable 🥰”
“I have heard so many great things about Anthony’s so I had taken my wife there for Mother’s day. When we walked into Anthony’s we were taken away with its cozy atmosphere. The waitstaff was very friendly and made me feel like we were at home. The drinks were on point. The appetizers were so incredible, delicious. Our entree’s were delicious and delectable. My wife and I cannot wait to go back and have an exquisite meal again at Anthony’s.”
“Great PUB pit stop prior to PPAC show. Grilled cheese was amazing & I could only eat half. Beer was good with special fall variety. Service was good. Parking nearby for Show night was $30.”
“A true Pubby❣Must try the lamb sliders...I may never eat another hamburger...pm more lively,..See Kayla in the afternoon or Brendon on a lively eve..A perfect Guinness pour👍”
“The girls working there were kind and my son wanted me to eat there and treated me to my first Korean food 👍😁.”
“Never a let down. I make it a point to stop in every time Im in town for work. The food never disappoints. Introduced to my first “stuffy”. I have never had to wait to be seated, food comes out timely and perfect temperature. Im making it a point to try as much as I can on the menu and enjoy my iced tea with simple syrup. Keep the great food coming!”
“Had an incredible meal there last night! The buffalo chicken egg rolls, the Rogue Melt, and the lobster Mac & cheese. All amazing! I’m more of a vodka drinker but the beer selection was incredible and our waiter helped me pick the perfect wheat beer! 100% I’d go back (when in town). A definite 2 thumbs up!”
“Went for lunch today and Everything was so delicious ! Best quiche I’ve ever had and the Kale salad and poutine were awesome . Highly recommend”
“Exceptional Wood-Fired brick oven pizza. Delicious adventurous desserts then pay homage to standards with an artisanal twist. Anthony has a great friendly staff and Anna's offers a clean contemporary interior. I've been here four times I've never been anything less than happy. I've had three styles of his pizza everyone was totally delicious and I've had four of his desserts they were all outstanding you.”
“Terrific food, drinks, and atmosphere. Staff was friendly and made it a great visit. We will be back again.”
“Location/decor/ambiance: the owners have tried to turn the spacious brick and beam interior of a former factory building into a ghetto-ish inner cityscape skateboard park using graffiti-style airbrush graphics, little skateboards that serve as bar chair seat backs, concrete floors painted with Providence manhole covers, etc. Visually, the effect is mixed. I “get” what the owners are trying for, but it isn’t for me an “attractive” dining decor. It looks much more like a dance club for young twenty-somethings. I quickly adjusted to the inner-city grunge decor, but what we couldn’t adjust to was the VERY loud rap/hip-hop music blaring out of some very robust speakers non-stop. Talking was difficult. Yes, I’m an older person, but I don’t begrudge anyone their musical sensibilities… provide its not full of “***** and “nigga” and roaring out at at least 90 decibels. Whatever they’re trying to be, they need to remember that they are l (at 10 am) a restaurant, not a dance club. Food & service: unexpectedly, given the above criticism, the food was outstanding, I mean really good. Caught us off guard. Just beautifully imagined and realized. Would I return? Probably not. Even the great food cant quite overcome the soundscape. Interesting place, though”
“A group of 4 of us went last night for my husband’s birthday. We randomly found them online and figured we would give them a try because the menu looked unique with lots of different options. The atmosphere was intimate and cozy, the drinks were great, our server Cookie was great and the food was amazing! We will definitely be back.”
“This place is awesome! we got the ham dinner and chicken sandwich and they were both delicious. Our 2 year old liked it too.”
“Excellent!!! Highly recommend, warm and cozy intimate atmosphere.”
“The part of me that wants everyone to feel what it's like eat at your nonna's house where they think you are the greatest thing that ever happened, triumphed over the part of me that wants to keep this place a secret so there isn't a line out the door every day. Giovanna clearly knew what she thought each of us should eat but tried hard to not let it show "but, eat what you want...." She was excited in the way only a Napolitana can be when we chose her recommendations, osso bucco for Mike and lobster raviolo for me. It was amazing food wrapped in a childhood memory.”
“Food was delicious: the mushroom soup was best ever, chef's specialty given his knowledge and use of wild mushrooms; boeuf bourguignon was superb; the creme brûlée was the best I've ever had. Wine list is extensive -- we each had a glass of wine with dinner post cocktail earlier (full bar). Owner came by for a delightful conversation and later brought the chef with him. Restaurant is open Friday and Saturday only -- well worth the wait and reservations. It's quite a lovely restaurant.”
“This is the best ramen restaurant in the east coast in my opinion. I've tried many ramens from cheap to expensive and went to Japan to try the authentic ones. Pickerel is a whole new level of flavor experience. The chef really elevated ramen to the next level and every week they offer different flavors. So, there's always something for everyone. The first ramen I tried was a yuzu chicken broth ramen which felt like my mom's hug. It had the most amazing broth that was so clear, delicate and refreshing which I never experienced in any restaurant in the USA. They offer drinks that pair well with ramen especially wine. I never thought wine would work with ramen, but somehow they did it.
They do spontaneous closing here and there. So, if you're planning to go there, make sure to check their instagram for any post. It's first come, first serve. Usually people line up when they open. If you come around dinner time 6pm or so, you'll probably have to wait at least 30-60 min depending on the day. The inside seating is not suitable for large party ~ max 4 people.”
“You got the best fish and chips! Staff was super nice! I tried the oysters and they were amazing also!”
“Had a really great experience here. The food was amazing, everything we ordered was full of flavor and really stands out when it comes to Japanese fusion!
Luis at the bar was awesome too. Great service, very attentive, and you can tell he really knows his stuff when it comes to making drinks. He gave us some great recommendations and made the whole experience even better.
Definitely making this spot apart of my routine no question 🫡”
“Wow, what a totally awesome spot with some really cool folks! Getting to enjoy cigars and drinks there is just the best, especially with such a great vibe and amazing staff. Seriously, it's pretty much as good as you can get!”
“Absolutely love the outdoor dining and red sangria! Always a great time when we go!”
“We had the privilege of dining at Mills on Friday evening. As out-of-state visitors, our experience at this establishment will undoubtedly prompt us to return. From the complimentary valet service to the ambiance and cuisine, the overall experience was exceptional. The culinary offerings were of the highest quality, exceeding any preconceived notions we had. The restaurant also handled my dietary restrictions with the utmost care and sensitivity, allowing me to enjoy the meal without concern for any adverse reactions. I strongly recommend that you visit this restaurant, as you are sure to be thoroughly impressed.”
“We celebrated my daughter’s birthday. Party of 11. The food was delicious and the atmosphere was friendly & hip”
“Always a great time. Love the vibe.The staff are great as well.”
“Sat at the bar and really enjoyed this place. Great ambiance and top-notch service. Tried the al pastor, asada, and carnitas tacos. All were tasty and well seasoned, with the al pastor probably being my favorite. The Mexican rice and black beans were honestly just as good as the tacos.
Recently moved from Southern California to New England, so I’ve been looking for Mexican spots that hit the mark. Cielito didn’t disappoint.
Also, don’t skip dessert. They have some creative options, and the corn cheesecake was amazing.”
“Never in my life had I had a fish 🐟 sandwich like dunes I am a food lover must say from Boston to Vegas to Costa Rica never ever had a sandwich like that order it then thank me I am the honest ONE”
“First time visiting this place from Connecticut we went to Tolia and the food was outstanding it took me back to my childhood and growing up on this food the smells coming from them kitchen reminded me of my late grandmother and mother”
“Very cool place with great music and staff. Monday night jazz is awesome!”
“Wonder atmosphere, food; servers were really helpful and delightful. Owner Geo was there and had a wonderful chat w/ him about the history of the restaurant and his family and ancestors being displaced during the Greek genocide in the 19-teens. Very caring man who runs his restaurant largely in memory of his grandmother, but is also a well run business. We plan to return on a regular basis.”
“We’ve been dining at Al Forno since the 90s - but had not been for at least 10 years. So decided to build a day trip from CT - around a dinner reservation. It did not disappoint - the only argument was what was the “best” - the corn pizza, the dirty steak, the Rigatoni Bolognese, or the Chocolate Bread pudding. The Barolo gets a nod too. All brought together beautifully by our gifted and personable server Madison. We we will be back sooner next time. Exceptional experience.”
“Wicked nice atmosphere, wicked good food and wicked friendly people…. Their brews are wicked tasty…. Definitely a place to go back to….”
“pizza is never cooked the way you order it!!! and there music when they put you on hold is trash and stupid!”
“It has been a while since last time I got to enjoy this restaurant. I am glad to report thag the food, service, staff and atmosphere are still the best in Rhode Island! I finally got to introduce my fiancé to this wonderful establishment and see her eyes light up, tasting everything we ordered!”
“Auténtico sabor Guatemalteco. Nos atendieron con mucha amabilidad.”
“We were in the area and saw that our friends in Autumn Lies Buried were playing here so we stopped in for the show.
Nice intimate venue with plenty of bar seating plus couches if you really want to stretch out. The sound was great and the drink prices were comparable to other music venues I have attended.
There is a city parking lot right next door but it is paid parking. There is plenty of free street parking around the venue.”
“Food was delicious. The server was so gracious. The environment was clean a peaceful. (Even though we were the only patrons there) I recommend you go”
“Charlie was great and very attentive! Me and my boyfriend went as first time customers for lunch during Prov Restaurant Week and we were not disappointed. The food was so good that my boyfriend’s eyes were rolling back so safe to say we will be returning!”
“Do not live here if you care about your car. On two separate occasions my car was vandalized and my roommates car was stolen from the off street parking. The landlords have done nothing to improve the security.”
“Amazing addition to Ives Street! My wife and I went there for our anniversary and everything from the food to the service was excellent. Kudos to everyone there!”
“Nice little Ramen spot in Providence. Went with the pork tonkatsu. Super flavorful broth, very light. Well put together dish. Steamed dumplings were also delicious.”
“The best chile relleno! vegetarian options! excellent margaritas! this was a wonderful dinner and experience. friendly service and excellent food. like walking into a friends home and being served the best food from grandma.. <3we went upstairs after for some music and will be back for brunch. thanks for a wonderful evening.”
“Great little spot right downtown. Amazing drinks, very creative and different. Service was great! Max, Ian and Holly all took care of us, and were very knowledgeable about the menu. We tried their burger and it was delicious.”
“Delicious, authentic flavors, warm ambiance, and top notch service. A mus visit for anyone craving quality Indian cuisine. ⭐”
Latest Reviews
“Been patronizing Angelo's for years (years & years) - it's my 'Go To' place in Providence for Italian. There are plenty of good Italian Restaurants but Angelo's treats you like family . My favorte server is Thera - always smiling - always friendly - and always flying around the resturant making sure everyone is happy. My recommendation - ask for her :-)”
“We stumbled across this place tonight without realizing it was entirely Vegan. We're not Vegan ourselves, but our daughter is, so we eat a lot of Vegan cuisine. I ordered a zucchini "steak" dish that sounded unique, and my hubby got the country "chicken." Both were extraordinary - the best meal either of us has had since we moved to RI (and we've had some great meals). The food was honestly bursting with flavor, and the quantity was just right. The service was perfect, too, attentive without being intrusive. We debated getting dessert, since the dinner flavor left such a satisfying taste behind, but we couldn't resist the gluten-free chocolate brownie. It came with raspberries on top and a trickle of raspberry sauce, in a combination that was again perfect - crispy edges, a gooey center, sweet and rich but not too much so, with the raspberry flavor offsetting the chocolate in a way I've never tasted in my entire not-particularly-young life. It was so, so good, and to my surprise, it blended well with the dinner flavors. I've been sitting here all evening enjoying the last remnants of the taste, reluctant to go brush my teeth, and I thought I should take a moment to leave a review on the various sites. We will absolutely be return customers, and we can't recommend this restaurant enough!”
“Each dish bursts with vibrant flavors and is crafted with fresh, high-quality ingredients. I personally feel that every dish is made in a right way and tastes perfectly. I particularly recommend trying their Chicken pizza's and chicken over rice it's delicious and downright addictive!”
“We ventured into Providence to Providence for a quiet dinner on a Sunday evening. I'm so glad we chose Ten Prime Seafood. The hostess was charming, the waitstaff was professional, and the food was delicious. We started with the Chicken Nuggets & Caviar, crispy and delicious. The Lobster Tortelloni in pink vodka sauce deserves its own fan club. The sauce is rich without being heavy--creamy, bright, and so flavorful! The swordfish entrée was just as impressive. It was beautifully seasoned and grilled to that ideal point where it's still juicy and tender. We finished off the evening with perfect pairing of Creme Brulé and an Affogato. Ten Prime Seafood is a wonderful addition to the Providence restaurant scene!”
Most Popular Restaurants
“don't order online ... they take your money, never ships the product, and you never hear from them again. I'm about to call a lawyer if I don't get my $24.00 back. much faster service if you drive to RI from Florida to find a store where you can pick it up from a shelf.”
“Our server Maddie was very attentive and friendly. I was looking for a particular sauce and she brought me three different things that she thought would be the equivalent which I thought was very accommodating.
She also suggested butter cake for dessert... loved it!
Thank you Maddy for the pleasant experience”
“We went here for the first time Friday night. Food and drinks were amazing. Wish I could remember our servers name because he was great, made excellent recommendations. We had the frutti di mare with homemade pasta and Bolognase. So good. My pear martini was the best I’ve ever had. Adffogato for dessert. Think this is our new favorite spot. Thanks for a great evening!”
“Today was me and my wife’s first time going to Olneyville New York System in Providence and we were both in awe while we were there and we kept talking about it how awesome it was after we left. Not only were the wieners excellent but the fries are some of the best we’ve ever had. Gotta get the coffee milk to go with the wieners, it is delicious. Most importantly, I want to give a shoutout to the crew that was working today. You all made us feel so welcome along with being super nice and accommodating to us. All I can say is that we will be back not only for the excellent food but for the atmosphere itself. We’ll be looking forward to seeing you all again. Have a great day !”
“I love going to Jacky’s at Waterplace because it’s a short walk from work and a perfect spot if it’s sunny out to sit inside. I always get their Bean Curd (tofu) in General Tso’s sauce. It’s extremely well prepared, with a very thin batter and deep fried. I wish I knew how to make it at home. Their lunch special comes with miso soup or side salad (with very good carrot ginger dressing) and is served with either white, brown, or fried rice and broccoli. No substitutions are allowed but excellent lunch at $12 (2026).”
New Restaurants
“Exceptional Wood-Fired brick oven pizza. Delicious adventurous desserts then pay homage to standards with an artisanal twist. Anthony has a great friendly staff and Anna's offers a clean contemporary interior. I've been here four times I've never been anything less than happy. I've had three styles of his pizza everyone was totally delicious and I've had four of his desserts they were all outstanding you.”
“Sat at the bar and really enjoyed this place. Great ambiance and top-notch service. Tried the al pastor, asada, and carnitas tacos. All were tasty and well seasoned, with the al pastor probably being my favorite. The Mexican rice and black beans were honestly just as good as the tacos.
Recently moved from Southern California to New England, so I’ve been looking for Mexican spots that hit the mark. Cielito didn’t disappoint.
Also, don’t skip dessert. They have some creative options, and the corn cheesecake was amazing.”
“This cafe is so cute! The staff are so friendly and the carrot cake and lattes are amazing! I only wish they stayed open later. I love a work session at a cafe but it's a pain to start at one and then move to another after 3. I will also say they were super chill about not kicking me out when I lost track of time and accidentally remembered at 3:45 and hustled to get out of their hair. I definitely wasn't the only person still there. I hope they would kick me out though if I was getting in their way! Hope they can add more (later) hours soon! I'm still dreaming about that carrot cake...”
“Took my son, 32 and grandson, 14 for their birthdays. They had fun learning how to make ice cream. They truly enjoyed themselves, and got to not only enjoy their creation, but they also took home a pint to enjoy later!
Great idea for date night, birthday parties, or as a gift for someone. Highly recommend it!!”
“The part of me that wants everyone to feel what it's like eat at your nonna's house where they think you are the greatest thing that ever happened, triumphed over the part of me that wants to keep this place a secret so there isn't a line out the door every day. Giovanna clearly knew what she thought each of us should eat but tried hard to not let it show "but, eat what you want...." She was excited in the way only a Napolitana can be when we chose her recommendations, osso bucco for Mike and lobster raviolo for me. It was amazing food wrapped in a childhood memory.”
“I hear the breakfast and lunch are highly rated. But it seems less well known that the dinner experience is also excellent. Beautifully prepared and delicious food served in an eclectic library setting. It's almost like being at someone's house. And all for a good cause as people learn the restaurant business. Bit of a hidden gem which deserves to succeed wildly.”
“Had a really great experience here. The food was amazing, everything we ordered was full of flavor and really stands out when it comes to Japanese fusion!
Luis at the bar was awesome too. Great service, very attentive, and you can tell he really knows his stuff when it comes to making drinks. He gave us some great recommendations and made the whole experience even better.
Definitely making this spot apart of my routine no question 🫡”
“Reprise Coffee serves delicious specialty coffee!
What blew me away was their dedication, the barista pulled off incredible latte art on every single hot cup in just two minutes! It did take about 20 minutes total to get our drinks, but considering there was only one barista handling a huge queue of orders, their speed and craft were super impressive. Definitely worth the wait!”
“The atmosphere was wonderful and the food was exceptional. I ordered the chicken and lamb combo, which was perfectly moist. I highly recommend giving this place a try.”
“Went to bail my mom out and was starving ordered a chicken bacon ceaser wrap i did not expect that to be the best thing i ate all week, so good the owner was generous with portions and super friendly 10/10 and would definitely have to come to court more often lol”
Recommended
“A new favorite, everything was fantastic. The Stoli Doli drink was a favorite. The shrimp and oysters 🦪 were delicious”