“Like a Chef Gusto of Providence. Food is well served and plated. Service is polite and on-time as can be. The atmosphere is friendly, inviting, and that of a dreamy writer aesthetic. Highly Recommend. Go on a busy Weekend or Relax on a Thursday for some nice cafe feels.(Reviewer is bodily 25)“
“My boyfriend loves this place and speaks of it often - I finally got to try it out this weekend and understand his obsession. We ordered way too much but everything was delicious! Great depth of flavor in everything and a good variety of items on the menu. My favorite was probably the wings (we ordered half and half), but my boyfriend swears by the curry katsu. Only waited about 10 min to be seated on a Saturday night. Worth a visit!“
“After multiple visits and birthdays here all that I can say is that I love this place! The food is delicious this hidden gem has quickly become my go-to spot for Korean cuisine, offering a taste of the vibrant food scene right here in Providence, Rhode Island, the portions are large, and the staff is friendly.“
“This is a place that I would've walked right by and never given it another thought if I didn't have the Food Fights coupon for wings. It's so unassuming. So plain but OMG the food will surprise you. The wings are to die for. Dumplings...well, they were equally incredible. Lots of lip smacking sauce with crispy edges and soft on the inside. Oh Lordy. We were given complimentary Korean appetizers of kim chi and other pickled veges which were very good. Now, I don't want to get your expectations up too much because maybe you'll find this isn't your cup of tea but we sure enjoyed the meal. We'll be back.“
“I got the veggie stone pot bibimbap, which came with a cup of miso soup. A nice, healthy dinner! I liked the atmosphere - lots of wood and pretty lamps. The service was inattentive, unfriendly, and minimal, but the food came out okay and without a long wait.“
“Luckily a friend told us about what to expect here otherwise we would’ve been totally confused. There are two separate businesses located in one location called “The Royal Bobcat” with OUI over the entrance. If that isn’t confusing enough you’ll need to walk thru the bar area to find a couple of menus on a small counter or, you can use the QR code on each table to peruse the menu. Ring the bell on the counter and someone will appear to take your food order. If you want drinks you order from the bar. We had the gumbo which was a small bowl of a Southern grandma’s comfort food. Next, the gooey chicken wings coated in a Korean finger lickin’ glaze and the vege dumplings – crispy and delicious although I have had better at another Korean restaurant. Overall, the food was good and I really like the vibe of the place with stained glass and sparkly lights in an intimate setting. My only slightly negative comment would be the bartendress who is low on the scale of friendly and definitely not a smiler. Bartending isn’t difficult. Really it isn’t. I bartended in my youth in strip clubs to huge nightclubs (which is probably why I can’t hear well now). Your job is to be a purveyor of liquid happiness with a side of charm. Cracking a smile now and again will can turn this bar into a beacon of joy amidst a delightful menu of seoulful bayou Korean-Cajun fusion concoctions.Parking: It's Federal Hill where parking is always a challenge.“