“Take out food ready at the expected time. Everything was wonderful! Fresh ingredients, well presented, followed our allergy restrictions exactly as requested, and really friendly staff who remember us from pre-pandemic days. Highly recommend.“
“The staff & foodsimple amazing..They clearly understand when you're allergic to certain foods they will make accommodations.I'll in eep returning .Dietary restrictions: The clearly understand when you're allergic to something they will not put it in the food or use..“
“My daughter took my husband and I to this wonderful place and the soup was wonderful! The staff is very helpful! Uber or if you live close walk! We drove and luckily found a space to park. The place is small but it is so worth getting the Tofu soup. The other items are so well prepared!“
“I frequent this place and another similar fusion restaurant nearby and I will say that this is definitely the more consistent of the two, albeit a bit pricier. Most of their menu items are quite delicious and the rice entrees also come with a side of miso soup, but I find some of the more Korean entrees very heavy in plain veggies and lacking in salt, which makes them a bit more bland than I'm used to from other places. I really enjoy the Coreanos Bowl and their quesadillas, and would recommend them if you are looking to give this place a try.“
“Vegetarian options: Tofu bibimbap is really great. So much so my veg partner has not wanted to try anything else.Parking: Parking is steep but wide open on Esther road for dinner and evening pickup.Kid-friendliness: I take my 4yr old here to get bubble tea and chicken katsu. He loves it.Wheelchair accessibility: Level entrance to sidewalk, seating layout and bathrooms are pretty spacious.“
“my fav donut spot in the area, decent location too with the different food places next to it and the market behind! i usually park in the lot and walk down a few mins to kimchipapi and get donuts before i leave! the donuts are the perfect amount of chewy and the icing adds a fun flavor :3 i love how they change most of the flavors every week! def recommend“
“Food was incredibly delicious! I got to try the sweet potato corn dog and chicken teriyaki egg toast. My boyfriend had the half mozzarella dog and bacon egg toast. For an additional $0.99 you can get garlic bread for your egg toast. Nothing crazy but enhanced the flavors of the egg toast for sure. The mango peach slush was yummy and helped wash everything down. Ohkdog is located in a busy Hmart, so it can be a bit hectic. They have limited seating in the middle of the food court if you wish to dine-in. Overall, staff was friendly and food was filling. I am gluten-sensitive and would love to see more allergen-friendly options, but I understand they are corn dogs, which are classically made with wheat flour.“
“Great food!! I got the Number 4. We arrived less than 30 minutes before closing on a Saturday night and we still were able to order the food that we wanted with no issues. Special thanks to the young people running the shift, you guys did great!“
“Just tried this place tonight during our visit to see our son at BU and OMG! The food was ah-mazing!! We had the bibimbap, takoyaki, Korean fried chicken and a Korean corn dog (very interesting). The portion sizes are very generous to boot. Everything was soooo good and that’s saying a lot as we are a foodie family. We live in S. Maine where there are incredible places to eat. This place is small and quaint and the staff are sweet. I never write reviews on anything but felt compelled after eating here. Try it! You won’t be sorry. We will definitely go back on our next visit for sure!“
“Love their chicken! So crunchy and juicy, amazing flavor! Love the huge variety of sauces, gotta try them all and choose your favorite(s)! Mine are the Hahaha and Mango Habanero yum! The chickens pieces aren't huge but oh so worth it! Had a 7 piece whole and 6 wings and tteokbokki for 3 not too hungry people! No leftovers and had my own kimchi and white pickled radish on the side. They forgot my order of spicy radish once but not hating, just make sure to double check your order! I get takeout from here at least once a month or whenever I crave fried chicken haha (always)“
“This is the first place where they served half/half option for jjajangmyun and jjambbong like they usually do back home in Korea. I appreciated the option for that because I love both and I would always have to choose! The ttangsuyuk was also pretty good and they gave a good amount too (we already ate a few before taking the pic). The employee was also SUPER friendly even though it was at night and the food came out fast as well. There is a lot of space in the place to sit and is clean as well. I would come back again if I'm in the area!“
“Incredible experience! Wait staff were very attentive, friendly and knowledgeable. Food was cooked to perfection for us over a charcoal grill. Very tasty sides dishes. Next time in Boston we will definitely be back. One of our waiters, Jinoh, was in training and gave great service! Hello from Nova Scotia Jinoh!“
“Very small space, but the decor is cute. There are only three tables, so not good for large parties. I recommend taking to-go. The bulgogi beef burrito is my favorite. The sauces are good, and it is filling. I haven’t been here in years, so I am not sure if the quality is the same.“
“Only just realized I've been coming here for 10+ years but have yet to leave a review. Small, family owned business with love & effort put into everything coming out of the kitchen. Great spot for breakfast & lunch during the week. Highly recommend a breakfast sandwich in the AM or a spicy pork plate for the afternoon! Love supporting Bonne Chance Cafe, thanks ya'll.“
“Each experience we've had here has been wonderful. The flavors are perfectly balanced and the quality of the ingredients is high. The staff are friendly, and we especially love that the owner always remembers us and offers us extra kimchi because she knows how much we love it. Wide ranging menu that offers great options for all, including our kids.“
“Seoul Topokki makes it high on our high taste-per-dollar list. Korean culinary tradition includes doctor’s advice - food is medicine there, by tradition, and there’s a wide assortment of healthy options for the budget-conscious. Most of our fellow diners were school-age, almost entirely Asian.We ordered Bulgogi Topokki, along with a Vergetable Korean pancake. New to us, Topokki refers to mochi-like rice cylinders, about the size of Penne pasta, but solid core, and is the specialty of the house, offered in a variety of combinations. The taste of both dishes, but particularly the beef broth, was off-the-charts great.My only complaint is a familiar one, having encountered this often at mid-priced and budget Asian restaurants -the beef consisted of some tender bits, but also beef slices that were so tough they were almost inedible.The shame of it is, this is easily prevented by slow-cooking the beef for at least a few hours, but apparently Topokki (and many other places) either aren’t on to this culinary technique, or don’t choose to invest the preparation time to get a really exceptional dish.I took my leftover beef and broth home, and slow-cooked the leftover beef, holding the broth on the side, along with some store-bought marked-down trimmed beef rib bones, cheap because it’s ostensibly for soup, with the desirable beef rib meat cut off. Cooked for 3 hours with onions at 250º, it became exceedingly tender, and with the Topokki broth added back along with some vegetables, it was extremely delicious and satisfying.The place is very comfortable and welcoming, and the staff is great. The picnic-style tables have nice rounded edges, and the chairs are wide, and the restrooms clean. We will defintitely be going back - but not for the beef, next time. We hope to hear back that they’ve decided to pre-cook or slow-cook the beef to alleviate the toughness - it’s a trick that works great on even the cheapest cuts of beef. It’d also be nice to see some capsaicin sauce on the table - we didn’t see it and it wasn’t offered.“
“Great restaurant for classic Korean foods. Recommend the combo menus for either Seoleong-tang or Galbi-tang with a choice of grilled meat. There are some meter parkings in the front by chance. Or try meter parkings on Harvard ave and make walk.“
“Good Thai and Korean dishes served at this restaurant ?. Their menu offers many choices, from Japanese to Thai and Korean dishes. We ordered Thai dishes, and we prefer spicier foods. They didn't disappoint they were very tasty, just enough heat like we prefer ? .Well worth the try ?“
“Sushi is great and very well priced. Eating in or take out is great. Fish is always awesome and the prices and deals can't be beat. The workers are always amazing to work with if something is incorrect and they make sure to make it right. I always order “
“Really authentic and high quality korean food. They take pride in the small free appetizers: kimchi, pickled radish, and sesame broccoli. The kimchi pancake, japche, and beef stone bibim bap were right on! So tasty and made with quality in mind!“
“my fav donut spot in the area, decent location too with the different food places next to it and the market behind! i usually park in the lot and walk down a few mins to kimchipapi and get donuts before i leave! the donuts are the perfect amount of chewy and the icing adds a fun flavor :3 i love how they change most of the flavors every week! def recommend“
“I'm so excited to see this spot expand and grow throughout (and outside) Boston! It's such a delicious, easy and affordable spot to get some quick Korean food - in bowl form. I've tried their pork belly and bulgogi - both were delicious. Can't wait to see this place continue to thrive!“
“I recommend for a party of 3+ and order Gamjatng. The soup is tasty, the pork bone with meat is very very soft. Pancake was the MVP for this meal. The spicy pork feet we ordered has a smell, avoid to eat skin, but the meat and taste recommend to order.“
“Justin and his team served at my wedding last month and their cooking and service could not have been better. Our friends and family are still talking about their bibimbap- even my Korean grandmother gave her stamp of approval on the taste and authenticity! Thank you guys again- see you soon!“
“This is my go-to place whenever I visit H-Mart food court. We usually visit on weekends and the lady that's always there is so friendly and nice. Very willing to provide extra pickled radishes or to go boxes, or whatever else we might need. It is a food court, and it can get busy, so I'd suggest getting here earlier if you want a table fast as it's first come first server, like any food court.We always get the half and half, whether it be jjajang-tangsooyook or jjamppong-jjajang or whatever else. The portions are great, as you can see in the photos. But the flavor is really good too. Especially on the jjamppong, we love the soup and the noodle. The soup has a kick to it without being overly spicy and has all the flavors of the ingredients infused into it. The noodle soaks up the soup nicely too. And there's a ton of seafood in it as well. Whenever we can, we always get the fried dumplings or goonmandu as well and they are amazing. They are so crispy on the outside and juicy on the inside. They pair really well with the food. The tangsooyook is also really good in that the sauce isn't too sweet or tangy and the fried pork in it are also very crunchy.We like this place much better than the one down in Boston, which works out since we can just shop at the H-Mart too (and pick up some delicious egg toast from Oh-K Dog to go).“
“Enjoyed the 갈비 비빔밥 (Galbi Bibimbap) which is essentially marinated beef short rib in a mixture of white rice and fresh vegetables and a fried egg. It was delicious and an enjoyable experience watching the food cook in the hot bowl right in front of me. The rice at the bottom crisped up and gave the dish that extra crunch I was not expecting. It was a pleasant surprise and I'd come again.“
“Justin and his team served at my wedding last month and their cooking and service could not have been better. Our friends and family are still talking about their bibimbap- even my Korean grandmother gave her stamp of approval on the taste and authenticity! Thank you guys again- see you soon!“
“We were seated quickly, really different and positive experience. Food was very good. We didn't get adventurous with the all the intestine options, but what we got was very delicious. Atmosphere was very cool, the waiter was very nice and attentive. Overall, I reccomend the experience.“
“This might be the best chicken sandwich I've ever had. I had the garlic soy sauce, and it was quite heavenly. They just have a QR code to scan for the menu, which had a large selection, and the food came out pretty quickly. The staff was very friendly as well. I can't recommend this place enough.“
“My partner had never tried Korean food so I took him here! What a fabulous spot. The food is just delicious and the service is great. We both had sizzling dolsot bibim bap and it was so lovely - a great mix of flavors and ingredients, all served in a sizzling stone bowl. They also have a nice selection of soju and other fruit wines. Looking forward to going back here!“
“Loud music, uncomfortable seating, QR code menu type place. Food was awesome though !! I got udon noodles and the consistency of the noodles was great. Also got dumplings for an appetizer and they were tasty too. Super quiet at 8pm which was nice.“
“We came here for garden Patio Opening. The staff was friendly and helpful. We got the Lychee Sangria and ginger Lemonade. They both were favor and refreshing. We ordered the Cheesesteak Dumpling, KBBQ Quesadilla, and KBBQ Galbi. Love the fusion of favors . The Quesadilla was tasty twist to a classical item. The Dumplings were pack with favor in a bite size piece. My favorite has to be the Galbi it was smokey, tender and juicy. Definitely will be back“
“I come here everyday - I am especially appreciative of the quality and pricing of the lunch bento boxes. My favorite items are the unagi bento box, pork katsu curry, caterpillar roll, tekka maki, and miso soup. They are priced very well, taste great, and are provided with impeccable service and consistency each time.“
“The food is excellent, everything is made in house as far as I can tell. The ban chan is always unique and creative. Obviously their Bibimbap is to die for, but their Korean Grill items keep me coming back. The pork belly is divine!! The owners/chefs are probably the sweetest people I have ever met and treat us like family. What a treat to eat!!“