Great food, great drinks, great people! CRU must stand for Cool Restaurant Utopia đ
Victoria Zanghi-Brown
Great news restaurant in Providence. We had the cannelloni bean hummus which was delicious, a long with the pork schnitzel and green curry cod. So good!
Atmosphere: 5
Food: 5
Service: 4
Arick Dyrdal
Loved the food and the service was great! The entire staff worked as a team and made it an enjoyable experience.
Atmosphere: 5
Food: 5
Service: 5
Luke O'Connnor
Went here recently for my girlfriendâs 22nd, service was impeccable and the food matched highly recommend stopping here.
Atmosphere: 5
Food: 5
Service: 5
Anonymous Unknown
Absolutely perfect in every way the staff was wonderful Pleasant attentive the food was fresh and delicious I will go back again and again and again
Atmosphere: 5
Food: 5
Service: 5
Lisnel Peña
I went there for Brunch for the first time. I had a really great experience. The food was delicious and portion size was perfect. Prices are also affordable and the quality of the ingredients was really good. I really appreciated the service I received and that she helped me make informed decisions about what I was ordering. 10/10 experience and will definitely return.
Atmosphere: 5
Food: 5
Service: 5
Cristina Sev
The service at thos place was really great. The host was welcoming and attentive. Our server was super nice and friendly amd made sure we had a good experience. This place was really packed so I suggest making a reservation. Its a beautiful space with great cocktails. I will definitely be back here to try their dinner.
Atmosphere: 5
Food: 4
Service: 5
Meredith Passey
We've been twice for brunch so far and enjoyed ourselves, but dinner tonight was out of this world! Staff Tara, Mike & Juliet were so kind & friendly to talk with. The Y2K Playlist was fantastic, but we're here to talk food. We started with buffalo hash browns which were huge & just the right amount of spice. My husband had the steak frites which were so tender & savory. I had the meltdown and wow, better than a burger, so flavorful! Between the food, vibes and hospitality it was a perfect evening! Can't wait to go back
Atmosphere: 5
Food: 5
Service: 5
Roman Ward
The pop tart special was a great start. Then my son has the Dutch pancake which was so delicious. I had the breakfast burrito that was on point. All in all a great spot!
Atmosphere: 5
Food: 5
Service: 5
Elise Crowe
Mike is king! Cru thrives because of him! He was an incredible waiter and from traveling out of town he was so welcoming to the city and the restaurant in general.
Mike was incredible! So knowledgeable of the food, wine, and local restaurants/bars. He really made our night exceptional. I havenât had an experience like this in a while. He is invaluable!
Our table shared the Calamari and Loaded Hash Brown Tots, both served in generous portions and seasoned beautifully without being greasy. For my main dish, I had the Green Cod Curry, which was absolutely delicious. The vermicelli noodles with the cod and curry reminded me of a creative twist on the Thai noodle soups I grew up withâcomforting yet unique. I also sampled my friendâs Chicken Pibil with blue corn tostadas, and it was equally flavorful.
We finished with the Flourless Brownies, which were rich and decadent without being overly sweet. The restaurant itself is warm and inviting, with plenty of group seating, bar space, and a fantastic open-kitchen concept.
A special shoutout to our server Michael B, who was wonderful, and Chef Skyler for such a memorable meal. I canât wait to come backânext time, Iâm trying their brunch.
Atmosphere: 5
Food: 5
Service: 5
Aliya Johnson
Been to Cru twice now. Michael was my server both times and honestly, I only ever want him to be my server. He is not only friendly, knowledgeable and kindâŠhe provided such a special and memorable experience each time! The food was delicious and cocktails great.
Atmosphere: 4
Food: 5
Service: 5
joe vallino
Pretty good for Brunch, and their bar looks good. Had bacon eggs Benedict, which was good (7/10), but it comes with salad. Staff was very nice and substituted hash brown pucks for that. The vibe is a bright, clean setting.
Atmosphere: 4
Food: 4
Service: 5
Duncan McAuley
Very clean restaurant. Loved the cannellini bean hummus and the chicken soup. That soup was no can of chicken noodle. It was ramen-like, and very hearty. No room for dessert unfortunately, but I was eyeing the blueberry cheesecake. This place prides itself on using locally-sourced ingredients. A good representative of the many restaurants in the state that strive for a farm-to-table approach and make the food scene elite.
Great food, great drinks, great people! CRU must stand for Cool Restaurant Utopia đ
Great news restaurant in Providence. We had the cannelloni bean hummus which was delicious, a long with the pork schnitzel and green curry cod. So good!
Atmosphere: 5
Food: 5
Service: 4
Loved the food and the service was great! The entire staff worked as a team and made it an enjoyable experience.
Atmosphere: 5
Food: 5
Service: 5
Went here recently for my girlfriendâs 22nd, service was impeccable and the food matched highly recommend stopping here.
Atmosphere: 5
Food: 5
Service: 5
Absolutely perfect in every way the staff was wonderful Pleasant attentive the food was fresh and delicious I will go back again and again and again
Atmosphere: 5
Food: 5
Service: 5
I went there for Brunch for the first time. I had a really great experience. The food was delicious and portion size was perfect. Prices are also affordable and the quality of the ingredients was really good. I really appreciated the service I received and that she helped me make informed decisions about what I was ordering. 10/10 experience and will definitely return.
Atmosphere: 5
Food: 5
Service: 5
The service at thos place was really great. The host was welcoming and attentive. Our server was super nice and friendly amd made sure we had a good experience. This place was really packed so I suggest making a reservation. Its a beautiful space with great cocktails. I will definitely be back here to try their dinner.
Atmosphere: 5
Food: 4
Service: 5
We've been twice for brunch so far and enjoyed ourselves, but dinner tonight was out of this world! Staff Tara, Mike & Juliet were so kind & friendly to talk with. The Y2K Playlist was fantastic, but we're here to talk food. We started with buffalo hash browns which were huge & just the right amount of spice. My husband had the steak frites which were so tender & savory. I had the meltdown and wow, better than a burger, so flavorful! Between the food, vibes and hospitality it was a perfect evening! Can't wait to go back
Atmosphere: 5
Food: 5
Service: 5
The pop tart special was a great start. Then my son has the Dutch pancake which was so delicious. I had the breakfast burrito that was on point. All in all a great spot!
Atmosphere: 5
Food: 5
Service: 5
Mike is king! Cru thrives because of him! He was an incredible waiter and from traveling out of town he was so welcoming to the city and the restaurant in general.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Mike was incredible! So knowledgeable of the food, wine, and local restaurants/bars. He really made our night exceptional. I havenât had an experience like this in a while. He is invaluable!
Atmosphere: 5
Food: 5
Service: 5
I stopped by CRU today on a whim (itâs been on my âto-tryâ list for a while), and Iâm so glad I finally did! I started with two cocktailsâthe Golden Fang and the Matchatini. The Golden Fang was strong but perfectly balanced, while the Matchatini was lighter and paired nicely with my entrĂ©e.
Our table shared the Calamari and Loaded Hash Brown Tots, both served in generous portions and seasoned beautifully without being greasy. For my main dish, I had the Green Cod Curry, which was absolutely delicious. The vermicelli noodles with the cod and curry reminded me of a creative twist on the Thai noodle soups I grew up withâcomforting yet unique. I also sampled my friendâs Chicken Pibil with blue corn tostadas, and it was equally flavorful.
We finished with the Flourless Brownies, which were rich and decadent without being overly sweet. The restaurant itself is warm and inviting, with plenty of group seating, bar space, and a fantastic open-kitchen concept.
A special shoutout to our server Michael B, who was wonderful, and Chef Skyler for such a memorable meal. I canât wait to come backânext time, Iâm trying their brunch.
Atmosphere: 5
Food: 5
Service: 5
Been to Cru twice now. Michael was my server both times and honestly, I only ever want him to be my server. He is not only friendly, knowledgeable and kindâŠhe provided such a special and memorable experience each time! The food was delicious and cocktails great.
Atmosphere: 4
Food: 5
Service: 5
Pretty good for Brunch, and their bar looks good. Had bacon eggs Benedict, which was good (7/10), but it comes with salad. Staff was very nice and substituted hash brown pucks for that. The vibe is a bright, clean setting.
Atmosphere: 4
Food: 4
Service: 5
Very clean restaurant. Loved the cannellini bean hummus and the chicken soup. That soup was no can of chicken noodle. It was ramen-like, and very hearty. No room for dessert unfortunately, but I was eyeing the blueberry cheesecake. This place prides itself on using locally-sourced ingredients. A good representative of the many restaurants in the state that strive for a farm-to-table approach and make the food scene elite.
Atmosphere: 5
Food: 5
Service: 5
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