Jahunger Providence

333 Wickenden St, Providence
(401) 454-6866

Recent Reviews

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Vector 822

In a town that has lots of unique and amazing food this place should be near the top of your list when your in Providence. If you enjoy amazing food with a good dose of heat šŸŒ¶ļø, great service and a college vibe setting then this place won't disappoint.

Atmosphere: 5

Food: 5

Service: 5

Garvin Tran

Honestly, I was expecting to be blown away due to the recent buzz from the Cambridge location. Loved the location and service. However, there is definitely room for improvement.

Food: bold flavors for sure but could you perhaps ease up on the salt content? šŸ™‚
Lamb skewers were well-flavored, tender, but overly salted. 7/10

The fillings in the lamb dumplings was a bit on the mushy side. Though the flavor and texture if the skin were decent. 6/10

Jahunger noodles were flavorful. Noods were quite al dente, perhaps a little too Al dente. Beef slices were chewy sirloin pieces which could benefit from some tenderizing. 7/10

Eggplant dish was flavorful but a bit on the salty side. 7/10

Will try other dishes at the other location sometime.

Atmosphere: 5

Food: 3

Service: 5

Claudia Perri

Great food
Excellent service. A new favorite

Atmosphere: 5

Food: 5

Service: 5

Harry Quirindongo

Waaayyyy too overpriced for just small portions of food. Taste was standard, can replicate at home or any other cheaper Chinese place. Would not recommend at all

Atmosphere: 5

Food: 1

Service: 2

Naba Soleja

We had dinner in this place, the Jahunger Noodles, Kavap and Lamb on dry land tasted just…okay. It tastes like a standard Chinese place, not sure what was so special about this. I would have gotten something cheaper from another Chinese place.

The price is totally not worth it at all, the portion sizes were insulting, especially for the Noodles and Kavap. How can you charge 20 dollars for small thin slices of lamb and cut up naan? The noodles were very very under cooked, not that nice chewy noodles but actually undercooked, it was hard on the inside and it was 16$.
It’s not in the picture but we ordered the samsa too. You would think for 14$ it would taste good but it was soo bad tasting and small. At least some sort of dipping sauce could justify the price and help the flavor.

Overall, the servers and atmosphere were nice but I feel like I got scammed in this place because we spent 70$ on like 4 small dishes. Would never go back and do not recommend.

Atmosphere: 5

Food: 2

Service: 3

Karen T Levine

Very sweet restaurant with great service, but do not order the chicken stew if you cannot handle Thai-level heat. I like Thai food and eat it fairly frequently but this dish destroyed my stomach — even after I picked out as many of the red chilies as I could find.

Atmosphere: 4

Food: 4

Service: 5

Mike Zhao

Unexpectedly good Uighur food in Providence. I ordered the laghman and lamb skewers. The noodles must have been handmade: they were extremely springy and al dente (Qå¼¹ is the Chinese term), just the right texture. The lamb was cooked perfectly. A bit too much salt in the seasoning, but otherwise, the flavor was perfect. I'd be a regular if I lived nearby.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Kavap ē¾Šč‚‰äø², Laghman Noodles čæ‡ę²¹č‚‰ę‹Œé¢

C L

We chose this restaurant for our dinner dining experience in Providence when 2 other restaurants that were recommended were packed with no reservations available. This definitely did not disappoint. I am thrilled that we chose this restaurant instead. This will be my number one the next time I am back in Providence. Delicious meal, fast service, lots of options. The Jahunger noodles were perfectly spiced, deliciously chewy, and just the right serving size. Mild spice level, which might be too hot for those not used to spice. This is a new favorite.

Atmosphere: 5

Food: 5

Service: 5

Anthony mike

First time we walked in thinking it was a commercial lot restaurant rather than us eating in a house. House was full and we thought we’d have to wait but instead was able to be seated up stairs and accommodated asap. We tried main dishes and appetizers which all were plenty full and light to the portions given. Well done everyone still came in while trying to finish our food and even exit ! Great day for us both while the rain couldn’t stop us from eating here !

Atmosphere: 5

Food: 5

Service: 5

Josh Sibblies

Amazing. Chicken stew was great but hard to eat (lots of peppercorn and small chicken bones to eat around). Noodles are the perfect amount of chewy.

Atmosphere: 5

Food: 5

Service: 5

Karl Lee

I did a 49 state road trip along with Canada and I was going to a bunch of random spot to see what was out there in US for explorative foods expedition. I will say from the hundreds of restaurants I had gone to, this one was the most memorable and delicious for my pallet.

As an Asian person we just have different taste pallets than most people and enjoy a more exotic and colorful range of flavors. I was blown away from their traditional noodle dish and green beans. I don't even like green beans but the spices and seasonings made green beans God like. I will say if you cannot handle heat this place might be too much for the normal eater.

I rank this the number 1 stop of exotic beautiful tasting food from my entire 1 year road trip.

Way to go to the owners who have bought such an amazing pallet to USA. You won't find anything like this in your travels around America.

Atmosphere: 5

Food: 5

Service: 5

Katie

Absolutely blown away! The Meefen noodles are fire—springy rice noodles in a bold, spicy sauce that’s downright addictive. I dined in and even grabbed an extra order to go. Service is fantastic; the team is upbeat and genuinely welcoming, and the buzzing outdoor ambience made the whole meal feel special. Don’t skip the lamb skewers—so tender, juicy, and perfectly seasoned.

Donald Wareing III

There was tons of hype for me to come here. Flavors were all good! Noodles were on point! Sadly my spicy tripe wasn’t tender. It was like chewing on rubber. Honestly did you even attempt to braise it out?

Atmosphere: 3

Food: 1

Service: 3

Arman Ebrahimpour

Great food and service.

Atmosphere: 5

Food: 5

Service: 5

Zhiying Wu

We used to come here often and order food all the time, but the quality has really gone down. The chicken stew tasted sour, the food didn’t feel clean, and the chicken skin still had fur on it. The worst part was that two days ago the lamb dumplings I ordered for my three-year-old were served raw wrap, That was absolutely unacceptable and very disappointing, it’s so disgusting!!!

Atmosphere: 1

Food: 1

Service: 1

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