Mill's Tavern
101 N Main St, Providence
(401) 272-3331
Customers' Favorites
Wood Roasted Asparagus with Lemon Pecorino and Extra Virgin Olive Oil
32oz Imported Australian Wagyu Tomahawk Ribeye
Oysters on the Half Shell from Carpenters Farm
Salt & Pepper Point Judith Calamari
Tender Sirloin Cauliflower Mashed
Artisanal Cheese and Charcuterie
Portuguese Bread Pudding
Seasonal Sorbet Tasting
Roasted Chicken Breast
Prime Long Bone Ribeye
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Recent Reviews
This was a fantastic dinner. The waitstaff were very attentive and were able to accommodate my allergies, even with the surprise amuse bouche. We had fantastic fall drinks that were the highlight, and the carpaccio was outstanding. We both had the Australian wagyu steaks which were extremely tender and prepared well.
The staff made our anniversary dinner feel special. Everyone who interacted with us from the valet to the hostess to the servers and support staff was welcoming and strived to make our dinner great. Drinks and appetizers were fresh and delivered very quickly. The main courses and side dishes were also quick to arrive and cooked perfectly. Desert did not disappoint.
Mills is one of my most favorite restaurants in Providence... I'be reserved the same table for more than five years now, and this was my second visit in a week. Management seems to be getting a little weird about Reservations particularly for repeat customers when they are “at capacity,” which is a little disappointing when specific reservations are not honored. But the food is spectacular, the service is second to none, and the wine list is awesome.
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