Parente's Restaurant

1114 Douglas Pike, Smithfield
(401) 231-7600

Recent Reviews

Pamela Burkett

Fish and Chips was delicious!!Cod was cooked perfectly… batter was good but not too thick . Service was amazing

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish and Chips

Joyce M

Great deal on baked stuffed shrimp $18-20.00 came with 2 sides! Delicious!

Atmosphere: 3

Food: 5

Service: 5

Craig Tetreault

Ok, so the best white clam chowda! The 2 nd night I got the $.50 (10x) wings the next day and the single serve pizza, which was big enough to feed me lunch the next day! Watched the 2nd round of the Masters @ the bar and had some great conversation with the bartender staff friendly and patient to say the least, lots of young students in that Thursday night made the 4 in atmosphere, but Tuesdays are better no doubt!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Creamy Clam Chowder

peter ricci

Great place, prime rib on Fridays is

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Creamy Clam Chowder, Onion Rings, Club Sandwich, French Fries

Melanie Eldridge

I ordered the advertised special Patty Melt…I received a piece of burger meat with barely melted American cheese (not Swiss) on white toast…not grilled Sourdough and no grilled onions…..fries weren’t salted….I will say we had great service but the food frankly was not

Atmosphere: 3

Food: 3

Service: 4

Frank Girvan

Great dinning experience!

Atmosphere: 5

Food: 5

Service: 5

Jim S.

We have been here several times lately. The food is great and fairly priced, service is always good too. Would have given a 5 but on one occasion we took my mother in law on a Sunday afternoon and there was a bunch of college kids yelling to the point where we couldn't hear ourselves talking. I know college kids can be noisy and could even understand if it was later on a Friday or Saturday night but it was way too much for a Sunday afternoon.

Carol Gaulin

Adore the French onion soup and the Roast Beef Aujus..The place does need an upgrade. (Bryant College hangout)

Atmosphere: 3

Food: 3

Service: 4

Recommended dishes: White Chowder, French Dip Au Jus

John Walsh

Chili was very good. Husband had chicken wins teriyaki style and enjoyed them. I had potato skins and the had good amount of potato still 8n them and were crisp. I was going to have the lobster roll as the waitress had said it was fresh not frozen lobster but came back to say the fish shipment had not arrived and it was frozen. I changed my mind. She also correctly described the prosecco. She was an excellent waitress .

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Chicken Wings

Annie Neumann

A little warm in restaurant but staff and company I was with made it great..

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish and Chips

Steve T.

Excellent food and service. I was hungry for some clams and this place hit the spot.

Steve Martin

Sunday afternoon acoustic on the outside deck,peaceful and relaxing. Ribeye steak sandwich was awesome.

Atmosphere: 5

Food: 5

Service: 5

Jan Hetherington

Always a pleasure. Food wonderful! Friendly wait staff!

Atmosphere: 4

Food: 4

Service: 5

Don Desrosiers

Great food at a good price,very clean..great serviceParking: Convenient, right at the front door,handicap at the rear

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Onion Rings, Steak Tips, Fish and Chips

Janet A.

To start, the parentes staff is horribly rude and disrespectful to its customers, even those that are respectful. I will not lie; it gets busy and valid to be upset, but to scream "are you f***ing kidding me" when a guest walks in and actively refuse service to them, it makes a customer question- should I be spending my money here? And that's exactly the thing- these people think they can get away with this treatment because PEOPLE KEEP COMING! (And guess what... it's the underagers). Tonight was the last and final straw. Verbal Disrespect and rudeness can be tolerated, but the physical mistreatment cannot. My friend was sitting on the toilet when male manager Larry knocked down the stall door asking if she knew the Person on the ID he was holding. Half undressed she asked "can you get out" and he asked if someone was getting sick in the bathroom, and if she recognized the woman on the ID. my friend, in shock, said no and asked him to leave again. On his own time, he left. Startled; she came out and told a few of us at the bar what had happened. My other friend confronted him about the situation- where he called her a little bitch and a male stepped into the situation. Here, it was considered serious. Our male friend was escorted out of the Resturant and 3 female workers came outside explaining that this behavior happens to them "all the time". This explains why they are so rude on their shifts- I mean, I would be too. This is disgusting, sickening, and unacceptable. Any business to this bar is business against women, mothers, daughters, sisters, and friends. F**k this place.

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