Terrazza

645 Douglas Pike, Smithfield
(401) 233-3223

Recent Reviews

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shannon

Excellent food and quality service. Had dinner and brunch over consecutive days. Brussels were crispy, skewers were cooked perfectly, and the Salmon was tender. We also had a Fig flatbread and salad with Skewers for lunch, both were really good.

Ernest

It was so loud we couldn't even talk. we haven't been in awhile but we were very disappointed that the menu has changed more to bar feel. Seems like you cater more to the Bryant crowd.We use to love the paella and that's not even on the menu anymore. This place has more of a college vibe and is no longer a romantic dining spot for us we most likely never be back.

Chrissy

Everything was excellent as it always is!! Great food and great drinks! We have never had a bad meal here.

Carol

We've been to this restaurant several times over the past few years and have always been satisfied with the food, service, and ambiance. However, during the last visit, the noise level was so loud that we couldn't have any conversation. The food was good, but half of the food on my plate was warm/cold while the rest was hot. The service was good (as always), but the atmosphere was just too “energetic”, with people at the bar yelling at each other the entire time. It became so intolerable that we left to have dessert at another location. Unfortunately, this was our last visit.

Judy

Our dinner was outstanding and so flavorful. Have been to this restaurant before and the food is always very good.

Debra

Everything was great... there was a toddler screaming every now and then... not Terrazas fault

David

I had the short rib dinner, and it was delicious! my wife had the bolognaise and she said it was one of the best. portions were good, great staff and atmosphere, I would defiantly try it again.

Ana

Cozy restaurant. Great food. Nice ambience for a slow, relaxed time. Enjoyed it! The margarita flatbread was amazing.

Beth

The staff was very friendly and the ambience was very nice . Our appetizer and my husband‘s m al were both fine. However, my swordfish entree was so overcooked, it looked like a burnt pork chop. I thought I had received the wrong meal. Their excuse was that they had just introduced new items to the menu and they were still adjusting. That's no reason why the food should have came out the way it did.

Jay

This was our first time here and we will definitely be back! From start to finish the service was top notch. From the welcoming hostess to our wonderful server who was attentive all night. We had the Chicken Zio and Salmon. Both were cooked perfectly and followed it with the Tiramisu and Crème Brûlée for dessert both were delicious.

Maryanne Fiorio

Kyle D is the best. Very efficient, very on top of the ball. We never had to wait for a drink ever.

Atmosphere: 5

Food: 4

Service: 5

Eric

The patio was really gorgeous and the vibes and drinks were great. I also enjoyed the food, although the menu felt a little bit random between some American food and a few Mediterranean dishes. I was personally hoping for a bit more Mediterranean influences, but if you're looking for a mix, this is a great spot. The service was also very friendly.

Denise

Food was very good but cold. Our waitress was no where to be found so I ate it that way. Going outside to serve tables. When I mentioned it, she didn't acknowledge it. The most time she spent at our table was cleaning up the ginger ale she knocked over on one of the guest. Offered us a free dessert of her choosing which no one liked and didn't respond when we tried to call her back. Love the food just an off night.

Jill Powers

Excellent food and service. Matt was great. The eggplant rollatini was amazing. It was a special but hopefully they will add to menu. Ravioli was great too.
Nice outdoor area with heaters.

Atmosphere: 5

Food: 5

Service: 5

Jason

2nd time going to Terrazza... THIS WEEK! One of our favorite local places and it's great to mix it up, there. Plenty of great menu items so you CAN go there frequently and not get 'bored'... We love how we can dine outside at the bar... outside at a table ... inside at the bar, etc. It's great that you can tailor the experience to the different friends you're with!

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