Customers` Favorites
Customers` Favorites
“What fun! A small, informal restaurant with authentic French food, thanks to the French chef. The specials — like rack of lamb or monkfish — are especially good. It’s BYOB, so you can bring and enjoy a bottle of fine wine without having to pay a huge mark-up. If you forget to bring wine, you can pop over to the wine store just two doors down, on the other side of the ice cream shop. But you won’t have room for ice cream after a delicious dinner at Plouf Plouf.“
Customers` Favorites
“We had a terrific time at the Franklin and we are going back. We were warmly greeted by Neely at the door. We had amazing experience with Taylor at the bar. Very helpful, friendly and fun. They are so fortunate to have Cara as their restaurant manager as she sets the friendly tone and passion for extraordinary service. It has a beautiful interior design. We enjoyed the superb food. Can't wait to return tonight. Pat“
Customers` Favorites
“I recommend Le Central in Bristol, my wife and I thought the food was excellent, from the appetizer, onion soup, the main course ( I had the Coq an Vin my wife had the Cod Chowder ) right thru to the dessert apple tart and bread pudding. Not only that the coffee was great.
Service was very good. Atmosphere was perfect with background music but we could easily hold a conversation.“
Customers` Favorites
“5 stars all around! This place is delicious! Off-season, Wednesday night October, and it was packed. Despite the crowd, our server was attentive and helpful. Highly recommended daily oyster selection and the clam chowder. I enjoyed the featured halibut…. Not sure how often that makes the menu, but if you see it, try it! And save room for the snowball from hell. It’s worth it! Met the GM who graciously gave us a tour and treated us like celebrities. I wish we had more time here… I’d eat here everyday!“
Customers` Favorites
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“Outstanding food. Great service. Ample bar menu. Cozy atmosphere. Always return.“