Hungry Pot Korean BBQ, Sushi & Hot Pot
Korean barbecueAbout Hungry Pot Korean BBQ, Sushi & Hot Pot
Customers' Favorites
Barbecue Grill
Recent Reviews
61 ratings
Share your opinion about Hungry Pot Korean BBQ, Sushi & Hot Pot
anelise was amazing!! super sweet and made sure i had everything i needed. this is my second time coming here and it was so good. great deal
Food and services were amazing. Worth the wait time for 15-minutes walk-in without reservation. Unlimited hotpot, bbq and sushi for 2 hr and reasonable price.
I went by earlier with my family and i was attended by Valerie, and she was so helpful, she help us get everything we needed and explained everything very well, we also liked her vibe and she was very patient with my family who is not very english fluent. if there are any negative takeaways is the price of the food related to its serving portions, and the music was a little too loud for my ears.
Hours
| Monday | 12 - 10:30PM |
| Tuesday | 12 - 10:30PM |
| Wednesday | 12 - 10:30PM |
| Thursday | 12 - 10:30PM |
| Friday | 12 - 11PM |
| Saturday | 12 - 11PM |
| Sunday | 12 - 10:30PM |
Hungry Pot Korean BBQ, Sushi & Hot Pot offers great and plentiful food options. The food is delicious, and the atmosphere is welcoming. Guests can order from a tablet and enjoy a meal without being in a rush. The prices are pretty reasonable, and the food for some guests was brought over incredibly fast. The instructions on the wall definitely helped. The waitstaff are friendly and helpful, explaining everything very well and being patient with guests who are not very English fluent. However, it takes a while to get the items ordered, and waitstaff are overwhelmed with the numbers of tables they serve. One guest was only able to order sushi twice because the first order took 30 minutes and the second took 45 minutes. The sushi was okay but messily made and served. The service was mediocre, and it takes way too long to get your food. The music was a little too loud. The price of the food related to its serving portions was a negative takeaway. The restaurant is a new business that is thriving but ill prepared for the influx of customers. It is worth a re-try in another 6 months once they work out the kinks of grand opening.