This place is a must go if visiting Bluffton, SC. We had a party for 45 in their upstairs space with a speciality menu for our group from Texas. Dishes were brought out in family style. Every dish was fresh, true flavors garnished with fresh herbs. NOT oversalted or oversauced ----just fresh. Lasagna, fish, cerviche, oysters, melon with pickeled cucumber. Service was prompt with delightful servers.
Atmosphere: 5
Food: 5
Service: 5
Seven Boutique
What an amazing experience! Every dish was inspired with unique flavors that just wowed. Molli made everything over the top with her fun personality and knowledge! We can’t wait to come back on our next visit
Atmosphere: 5
Food: 5
Service: 5
Douglas Dennis
My wife and I consider ourselves to be “foodies”. Not at the elite level (gastronome), but at a fairly high level. I traveled internationally in my work (now retired) and my wife often accompanied me. We have dined in in some nice restaurants around the world. In particular, we appreciate restaurants with unique offerings. For instance, we recently ate at a local restaurant that offered a beet/grapefruit salad. Who would have thought of that pairing? Not us. So, we were presently surprised when we saw the menu at The Farm. It contained many interesting dishes/pairings, as well as a few traditional dishes. We started with a wedge salad and a tomato salad. Both were very good. Interesting presentations. Next, a roasted summer squash and a lamb Once again, they were very good. The squash was seasoned very nicely. Our final serving was our entrees. My wife had a chicken dish and I had New York strip steak with crispy fries. My wife commented that the chicken was good, but not overwhelming. My steak, on the other hand, was incredibly, undeniably, irrefutably bad. In fact, there are no words to describe how bad it was (though I did try). It was cooked properly, but it was so full of grizzle that I could hardly get through it. In fact, I didn’t. I left half of it on the plate because we would have been there another hour if I tried to eat it all. It was so bad that after chewing each piece for 2-3 minutes I had to take the residual grizzle ball out of my mouth, put it on the plate, and move on to the next cut. I can honestly say that I have never had a strip steak that was that tough. The flavor was not that great either, though I may have missed it because I was working so hard at getting it into a form that could be swallowed. I will say that the au jus was good. I ended up licking that off the pieces of steak that I chose not to eat. The service was good, but a little puzzling. It seemed that the entire service staff was somewhere in the 16-20 age range. I have nothing against that group, but our experience has been that if you go to a restaurant that you pay almost $300 for two people (which we did), you expect to see some staff that can legally drink alcohol. It was kind of like going to McDonald’s, but paying a lot more, and getting higher level of food. So, what can I say? We were hoping that it would be that “go to” restaurant for us since we live in the area. It’s not going to happen. We ate at two restaurants last week on Hilton Head Island and both were much better (I had a steak at one that was to die for), so we’re going to make the drive or find an alternative in Bluffton.
Atmosphere: 3
Food: 2
Service: 4
Grace Langen
Had a lovely outdoor brunch experience this afternoon on the main downstairs patio - the food was incredible and the service is always top-notch. My server Molly was knowledgable and so incredibly kind. Andrew, the host, was great too. Can't wait to come back!
Service: 5
Cameron Pratt
Hands down the best restaurant in the Bluffton/Hilton Head area. Everything is always inspiring and creative. Had brunch here for the first time today and it was incredibly delicious and reasonably priced. The menu is always changing, giving a reason to keep returning time and time again.
Atmosphere: 5
Food: 5
Service: 5
Peter Kim
Small portions, expensive, but hell it was good.
Atmosphere: 5
Food: 5
Service: 5
Greg Mazza
Heard great things and it really delivered ! Food and server were great. Amazing dishes and very knowledgeable / personable server added to the experience. Atmosphere is nice but basic - no complaints at all however. From apps to desserts everything was excellent both flavor and preparation. Highly recommend !
Atmosphere: 4
Food: 5
Service: 5
paige henderson
Awesome service and Awesome food!
Atmosphere: 5
Food: 5
Service: 5
Lilian Perez
The food was delicious and the service was excellent! I wouldn’t necessarily recommend it for families with young children, as there isn’t a kids’ menu and the only option for little ones is pasta with butter and cheese. If that works for you, then great-but just something to be aware of. The portions are on the smaller side and the dinner is a bit pricey, so I’d suggest ordering both an appetizer and entrée to feel satisfied. Overall, it’s a wonderful spot for a date night or a special evening out!
Atmosphere: 5
Food: 5
Service: 5
Renee Buchser
We sat in the upstairs dining room and loved the atmosphere. Isiah was our server and he was exceptional. We all did the coursed meal and it was so good…a memorable experience and we will absolutely be back!!
Absolutely amazing. Service and food was outstanding.
Atmosphere: 5
Food: 5
Service: 5
Faith Lockhart
Fantastic farm to table restaurant in Bluffton with an ever changing menu. Really great service, vibes and most importantly, a curated menu of incredible dishes made with locally sourced ingredients. The corn bread is the one constant on the menu and a can’t miss. I was traveling to Hilton Head and this was well worth the trip off island for a fantastic meal.
Atmosphere: 5
Food: 5
Service: 5
Scott Milliren
The FARM continues to deliver tasty and exceptional food for a standout culinary dining experience. The menu changes frequently and the descriptions are simple. However the food is top notch and never fails to impress. Pictured is “spaghetti” and “succotash” (as listed on the menu) and both were delicious! They far exceeded expectations of these dishes. We also had brown butter cornbread which could be served as a dessert with ice cream, but very good as it’s served. One of the best restaurants in old town Bluffton.
Atmosphere: 5
Food: 5
Service: 5
Joshua Foots
Fantastic food and cocktails. You can tell that the staff really care about the entire experience from top to bottom. With a rotating menu, you're sure to have a special experience each visit.
Atmosphere: 5
Food: 5
Service: 5
Mary Griffith
My fiance and I got the tasting meal and it was amazing! Very filling and very tasty. Would recommend and would come back!!
This place is a must go if visiting Bluffton, SC. We had a party for 45 in their upstairs space with a speciality menu for our group from Texas. Dishes were brought out in family style. Every dish was fresh, true flavors garnished with fresh herbs. NOT oversalted or oversauced ----just fresh. Lasagna, fish, cerviche, oysters, melon with pickeled cucumber. Service was prompt with delightful servers.
Atmosphere: 5
Food: 5
Service: 5
What an amazing experience! Every dish was inspired with unique flavors that just wowed. Molli made everything over the top with her fun personality and knowledge!
We can’t wait to come back on our next visit
Atmosphere: 5
Food: 5
Service: 5
My wife and I consider ourselves to be “foodies”. Not at the elite level (gastronome), but at a fairly high level. I traveled internationally in my work (now retired) and my wife often accompanied me. We have dined in in some nice restaurants around the world. In particular, we appreciate restaurants with unique offerings. For instance, we recently ate at a local restaurant that offered a beet/grapefruit salad. Who would have thought of that pairing? Not us. So, we were presently surprised when we saw the menu at The Farm. It contained many interesting dishes/pairings, as well as a few traditional dishes. We started with a wedge salad and a tomato salad. Both were very good. Interesting presentations. Next, a roasted summer squash and a lamb Once again, they were very good. The squash was seasoned very nicely. Our final serving was our entrees. My wife had a chicken dish and I had New York strip steak with crispy fries. My wife commented that the chicken was good, but not overwhelming. My steak, on the other hand, was incredibly, undeniably, irrefutably bad. In fact, there are no words to describe how bad it was (though I did try). It was cooked properly, but it was so full of grizzle that I could hardly get through it. In fact, I didn’t. I left half of it on the plate because we would have been there another hour if I tried to eat it all. It was so bad that after chewing each piece for 2-3 minutes I had to take the residual grizzle ball out of my mouth, put it on the plate, and move on to the next cut. I can honestly say that I have never had a strip steak that was that tough. The flavor was not that great either, though I may have missed it because I was working so hard at getting it into a form that could be swallowed. I will say that the au jus was good. I ended up licking that off the pieces of steak that I chose not to eat. The service was good, but a little puzzling. It seemed that the entire service staff was somewhere in the 16-20 age range. I have nothing against that group, but our experience has been that if you go to a restaurant that you pay almost $300 for two people (which we did), you expect to see some staff that can legally drink alcohol. It was kind of like going to McDonald’s, but paying a lot more, and getting higher level of food. So, what can I say? We were hoping that it would be that “go to” restaurant for us since we live in the area. It’s not going to happen. We ate at two restaurants last week on Hilton Head Island and both were much better (I had a steak at one that was to die for), so we’re going to make the drive or find an alternative in Bluffton.
Atmosphere: 3
Food: 2
Service: 4
Had a lovely outdoor brunch experience this afternoon on the main downstairs patio - the food was incredible and the service is always top-notch. My server Molly was knowledgable and so incredibly kind. Andrew, the host, was great too. Can't wait to come back!
Service: 5
Hands down the best restaurant in the Bluffton/Hilton Head area. Everything is always inspiring and creative. Had brunch here for the first time today and it was incredibly delicious and reasonably priced. The menu is always changing, giving a reason to keep returning time and time again.
Atmosphere: 5
Food: 5
Service: 5
Small portions, expensive, but hell it was good.
Atmosphere: 5
Food: 5
Service: 5
Heard great things and it really delivered ! Food and server were great. Amazing dishes and very knowledgeable / personable server added to the experience. Atmosphere is nice but basic - no complaints at all however. From apps to desserts everything was excellent both flavor and preparation. Highly recommend !
Atmosphere: 4
Food: 5
Service: 5
Awesome service and Awesome food!
Atmosphere: 5
Food: 5
Service: 5
The food was delicious and the service was excellent! I wouldn’t necessarily recommend it for families with young children, as there isn’t a kids’ menu and the only option for little ones is pasta with butter and cheese. If that works for you, then great-but just something to be aware of. The portions are on the smaller side and the dinner is a bit pricey, so I’d suggest ordering both an appetizer and entrée to feel satisfied. Overall, it’s a wonderful spot for a date night or a special evening out!
Atmosphere: 5
Food: 5
Service: 5
We sat in the upstairs dining room and loved the atmosphere. Isiah was our server and he was exceptional. We all did the coursed meal and it was so good…a memorable experience and we will absolutely be back!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Absolutely amazing. Service and food was outstanding.
Atmosphere: 5
Food: 5
Service: 5
Fantastic farm to table restaurant in Bluffton with an ever changing menu. Really great service, vibes and most importantly, a curated menu of incredible dishes made with locally sourced ingredients. The corn bread is the one constant on the menu and a can’t miss. I was traveling to Hilton Head and this was well worth the trip off island for a fantastic meal.
Atmosphere: 5
Food: 5
Service: 5
The FARM continues to deliver tasty and exceptional food for a standout culinary dining experience. The menu changes frequently and the descriptions are simple. However the food is top notch and never fails to impress. Pictured is “spaghetti” and “succotash” (as listed on the menu) and both were delicious! They far exceeded expectations of these dishes. We also had brown butter cornbread which could be served as a dessert with ice cream, but very good as it’s served. One of the best restaurants in old town Bluffton.
Atmosphere: 5
Food: 5
Service: 5
Fantastic food and cocktails. You can tell that the staff really care about the entire experience from top to bottom. With a rotating menu, you're sure to have a special experience each visit.
Atmosphere: 5
Food: 5
Service: 5
My fiance and I got the tasting meal and it was amazing! Very filling and very tasty. Would recommend and would come back!!
Atmosphere: 5
Food: 5
Service: 5
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