Green Olive Grill

8690 Asheville Hwy, Boiling Springs
(864) 586-1110

Recent Reviews Order Online

Customers' Favorites

Chicken with Mushroom Sauce
Peanut Butter Brownie Cake
Loster Ravioli with Shrimp
Spaghetti with Meatballs
Basil Chicken Pasta
Fettuccine Alfredo
Vegetarian Dolmas
Chicken Parmesan
Hummus with Pita
Red Velvet Cake

Menu

Featured items
Chicken with Mushroom Sauce
Grilled chicken with a made-to-order mushroom sauce. Served with basmati rice and asparagus.
Chicken Piccata
Sautéed chicken breast with lemon sauce and capers, served with spaghettini.
Chicken Bibbiano
Crispy coated chicken breast over basil pasta and Parmesan cream sauce topped with arugula salad.
Burger 176
Grilled mushrooms, grilled onion, aioli, and arugula, served with fries.
Artichoke Spinach Dip
Chopped spinach and artichoke hearts are combined with a rich cream cheese base. Served with pita chips.
Greek Salad
Lettuce, tomatoes, and onions. Topped with chunks of feta cheese and black olives with homemade Greek dressing on the side.
Beef Short Ribs
Drizzled with a house demi-glace served on a bed of mashed potatoes and a side of asparagus.

Appetizers
Artichoke Spinach Dip
Chopped spinach and artichoke hearts are combined with a rich cream cheese base. Served with pita chips.
Hummus with Pita
Chickpea purée with tahini, garlic, lemon juice, and olive oil, served with a side of pita.
Fried Ravioli
Cheese-filled and lightly fried, served with marinara.
Wings
Buffalo, parmesan garlic butter, sweet chili, or lemon pepper. Served with ranch or blue cheese.
Fried Kibbeh (3 pcs)
Extra lean ground beef mixed with cracked wheat filled with ground beef, herbs, and caramelized onions, shaped into balls and lightly fried served with tzatziki sauce.
Falafel (5 pcs)
A vegetarian favorite made with chickpeas, onion, and parsley. Shaped into balls and lightly fried. Tahini sauce, side of pita, and tomatoes on the side.
Vegetarian Dolmas (7 pcs)
Grape leaves filled with rice and spices served with tzatziki sauce.
Labneh
Strained yogurt, za'atar, and olive oil served with a side of pita.

Salad
Greek Salad
Lettuce, tomatoes, and onions. Topped with chunks of feta cheese and black olives with homemade Greek dressing on the side.
Apple Fusion
Fresh spring greens mix, tomatoes, pecans, crispy dried apples, gorgonzola, and red onion, mixed in an apple vinaigrette dressing.
Pinky Goat
Arugula, red cabbage, goat cheese, craisins, strawberries, and almonds, mixed in a lemon garlic dressing.
Caesar Salad
Chopped lettuce tossed in a creamy dressing, topped with parmesan and croutons.

Pasta
Fettuccine Alfredo
Fettuccine with a rich made from scratch Parmesan cream sauce.
Chicken Parmigiana
Lightly fried chicken, homemade marinara, spaghetti, and cheese.
Spaghetti with Meatballs
4 Cheese Pasta
Penne pasta and a blend of 4 cheeses (mozzarella, ricotta, Romano, and Pecorino Romano) with marinara and fresh basil.

Entrées
Chicken with Mushroom Sauce
Grilled chicken with a made-to-order mushroom sauce. Served with basmati rice and asparagus.
Chicken Bibbiano
Crispy coated chicken breast over basil pasta and Parmesan cream sauce topped with arugula salad.
Chicken Piccata
Sautéed chicken breast with lemon sauce and capers, served with spaghettini.
Beef Short Ribs
Drizzled with a house demi-glace served on a bed of mashed potatoes and a side of asparagus.
Grilled Salmon
Grilled salmon with mashed potato and broccoli.
Chicken Amalfi
Pan-seared chicken breast topped with goat cheese, sun-dried tomatoes, basil, and our lemon butter sauce. Served with spaghetti.
Fish and Chips
Fried haddock, fries, and tartar sauce.
Crispy Chicken Plate
Hand-breaded chicken tenders, fried till crispy and golden, drizzled with our signature truffle-honey. Served with Mediterranean coleslaw, fries, and honey mustard.
Steak with Mushroom Sauce
Pan-seared steak with a made-to-order mushroom sauce. Served with basmati rice and asparagus.
Ribeye Steak (12 oz)
Hand-cut served with mashed potato and sautéed broccoli.

Mediterranean
Chicken Kabob
Chicken, charred cherry tomatoes, mini sweet pepper, onion, and basmati rice.
Mediterranean Combination
Choice of your favorite 2 kabobs with charred cherry tomatoes, mini sweet pepper, onions, and basmati rice.
Shish Kabob
Filet mignon, charred cherry tomatoes, mini sweet pepper, onion, and basmati rice.
Shrimp Kabob
Shrimp, charred cherry tomatoes, mini sweet pepper, onion, and basmati rice.

Sandwiches
Burger 176
Grilled mushrooms, grilled onion, aioli, and arugula, served with fries.
Fried Chicken Sandwich
Hand-breaded chicken, specialty mustard base sauce, tomatoes, and arugula, topped with a melted blend of white cheese sauce, all served in a brioche bun. Served with parmesan cheese fries.
Bacon Cheeseburger
Bacon, aioli, arugula, tomato, and onions, served with fries.
Classic Cheeseburger
Aioli, arugula, tomato, and onions, served with fries.

Drinks
Ginger Beer (1 Can)
Non-alcoholic ginger beer.
Red Bull
San Pellegrino (Large) (1 lts)
Italian natural mineral water brand.

Sides
Sautéed Broccoli
Fries
Asparagus
Mashed Potato
Rice

Desserts
Tiramisu
Coffee-flavored Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
Peanut Butter Brownie Cake
Strawberry Cheesecake
Vanilla Cannoli
Italian pastries consisting of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling.
Crème Brûlée
Dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.
Chocolate Cake
Red Velvet Cake
Chocolate Cannoli
Italian pastries consisting of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling.

Kids Portions
Kids Spaghetti with Meatball
Spaghetti with marinara and large meatball.
Kids Chicken Fingers
Fried chicken fingers with fries.
Kids Spaghetti with Marinara

Photos

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Recent Reviews

Google led us here and so glad it did!

Staff is warm and welcoming. Jennifer took great care of us. She gave us some menu suggestions and she was spot on! I had the chicken picatta and the sauce is out of this world!

Menu has a wide variety but not overwhelming. Food tastes fresh.

Stop by the dessert case and you won't go wrong. The lemon creme cake is a yummy surprise. Take two home for later!

Atmosphere...
July 2025
The food was amazing! Definitely my suggestion ok n for something familiar yet very new. The answer to something different without the fear of being unpalatable. The service was a little slacking. As a former server I can not accept empty drinks and the sound of straws sucking ice as a reflection of outstanding service the menu price suggests be offered.
July 2025
We came from Columbus NC to try this delicious delightful restaurant. Our favorite Italian restaurant in Landrum closed so we have been searching for a replacement and this is it! My salmon piccata was the bomb as was my husband’s Shrimp Alfredo. The wine choices as are the deserts options are great. We will be back and spread the word.
July 2025

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Green Olive Grill

8690 Asheville Hwy, Boiling Springs, SC 29316
(864) 586-1110