Incredible attention to detail. Sebastian at the bar gave us a master course in cocktail history and customized a flight of Amaro for us.
Food was creatively inspired by local fresh ingredients. One of the best experiences I’ve had in Charleston.
Atmosphere: 5
Food: 5
Service: 5
Tyler White
One of the best meals I've had. The chef's selection brought delicious plate after delicious plate, with lots of vegetarian options. Great drinks too!
Atmosphere: 5
Food: 5
Service: 5
Nancy Miller
Fabulous food and presentation! In our group of eight people, four had food allergies and it wasn’t a problem. Service was excellent
Dietary restrictions: So many choices in the tasting, restriction we’re not an issue
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tasting
John Doe
Straight salt
Atmosphere: 5
Food: 1
Service: 4
Jamie Wight
Such good food... farm fresh and amazing creativity. We did the chef's tasting for the table and could not be happier! Highly recommend this for a special occasion!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tasting
Michael-Paul James
I will try to write more when I have time. I’m not necessarily into organic or farm to table which this restaurant offers both, but I love food that is imaginative and interesting. Everything on this menu will capture you. Every person there will intrigue you. The interior design perfectly aligned with the menu. The menu has a hint of sarcasm and a splash of delight in every bite. This is a perfect restaurant.
Atmosphere: 5
Food: 5
Service: 5
Patricia Powers
We went here for dinner without reservation on Wednesday and got seated on the bar which was good experience since the bartenders very knowledgeable with the menu, drinks, and friendly. We ordered the amazing drink Just Clarification which was made with local blueberries and the thorough process of clarification which is my favorite now for the summer! Truly recommend this drink and the Water you waiting for also worth to try! For the meal, we had the smoked fish falafel and I think its okay but my husband really enjoyed if. The amberjack tartare was so good, fresh, and so on point for summer meal. We asked for crackers which they made their own sourdough crackers and it pairs so well with this meal/appetizer. Next we had the 48 hours dumplings and it was good and the english peas dumpling with morels mushroom and Szechuan chili oil. I think the dumplings is too much on the english pea filling kinda wish they put more mushrooms mix in it. Overall, it was a good meal, great drinks and we'll be back.
Really great spot with outstanding service. Everything was delicious and easily made vegan. They even put the crab meat from my partner’s order on the side (without us asking) so that I could try the rest of the dish! Definitely recommend.
This place was perfect. Every dish that we got we loved. The service was awesome and so friendly. Loved the vibe of the place too. The menus online aren’t updated and not sure how often items are changed up, but we got the sourdough with jam and pickled veggies, short rib, fish falafel, and mushroom and carrot wellington. For dessert I believe it was a rhubarb, lemon, and curd tart, with dehydrated meringue - I could eat that every day. Would 10/10 get all those dishes again. One of my favorite restaurants I’ve been to. Thanks to the chefs, staff, everyone that made it a great night. You all are the best ??
The food was good but not enough
Atmosphere: 1
Food: 3
Service: 5
Tapas and service were amazing!
Atmosphere: 5
Food: 5
Service: 5
Incredible attention to detail. Sebastian at the bar gave us a master course in cocktail history and customized a flight of Amaro for us.
Food was creatively inspired by local fresh ingredients. One of the best experiences I’ve had in Charleston.
Atmosphere: 5
Food: 5
Service: 5
One of the best meals I've had. The chef's selection brought delicious plate after delicious plate, with lots of vegetarian options. Great drinks too!
Atmosphere: 5
Food: 5
Service: 5
Fabulous food and presentation! In our group of eight people, four had food allergies and it wasn’t a problem. Service was excellent
Dietary restrictions: So many choices in the tasting, restriction we’re not an issue
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tasting
Straight salt
Atmosphere: 5
Food: 1
Service: 4
Such good food... farm fresh and amazing creativity. We did the chef's tasting for the table and could not be happier! Highly recommend this for a special occasion!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tasting
I will try to write more when I have time. I’m not necessarily into organic or farm to table which this restaurant offers both, but I love food that is imaginative and interesting. Everything on this menu will capture you. Every person there will intrigue you. The interior design perfectly aligned with the menu. The menu has a hint of sarcasm and a splash of delight in every bite. This is a perfect restaurant.
Atmosphere: 5
Food: 5
Service: 5
We went here for dinner without reservation on Wednesday and got seated on the bar which was good experience since the bartenders very knowledgeable with the menu, drinks, and friendly.
We ordered the amazing drink Just Clarification which was made with local blueberries and the thorough process of clarification which is my favorite now for the summer! Truly recommend this drink and the Water you waiting for also worth to try!
For the meal, we had the smoked fish falafel and I think its okay but my husband really enjoyed if. The amberjack tartare was so good, fresh, and so on point for summer meal. We asked for crackers which they made their own sourdough crackers and it pairs so well with this meal/appetizer.
Next we had the 48 hours dumplings and it was good and the english peas dumpling with morels mushroom and Szechuan chili oil. I think the dumplings is too much on the english pea filling kinda wish they put more mushrooms mix in it.
Overall, it was a good meal, great drinks and we'll be back.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Fish, Rustic Sourdough Pickles Cultured Butter Jam, Hour Short Rib Horseradish Charred Cucumber
Really great spot with outstanding service. Everything was delicious and easily made vegan. They even put the crab meat from my partner’s order on the side (without us asking) so that I could try the rest of the dish! Definitely recommend.
Dietary restrictions: Good vegan options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rustic Sourdough Pickles Cultured Butter Jam, Falafel
Restaurantji Recommends
Mediocre at best..Cool little place, average food.
Atmosphere: 4
Food: 2
Service: 2
Every course was delicious! The cocktails / mocktails are amazing as well. Really can't go wrong with any dish. The service was lovely as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Butterscotch Pudding, Rustic Sourdough Pickles Cultured Butter Jam, Falafel
This place was perfect. Every dish that we got we loved. The service was awesome and so friendly. Loved the vibe of the place too. The menus online aren’t updated and not sure how often items are changed up, but we got the sourdough with jam and pickled veggies, short rib, fish falafel, and mushroom and carrot wellington. For dessert I believe it was a rhubarb, lemon, and curd tart, with dehydrated meringue - I could eat that every day. Would 10/10 get all those dishes again. One of my favorite restaurants I’ve been to. Thanks to the chefs, staff, everyone that made it a great night. You all are the best ??
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rustic Sourdough Pickles Cultured Butter Jam, Hour Short Rib Horseradish Charred Cucumber
Excellent food. Excellent service. So fresh and vibrant. I'm going back. I'll fly back from Dallas just for this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Amazing how so much flavor could be coaxed out of such simple ingredients
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tasting
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