You expect a fine dining experience and you get it here. The food, service and staff are top notch. It is noisy since it isn't that large.
Atmosphere: 4
Food: 5
Service: 5
Ryan Sather
Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Nick Markman
Great food and great service. Thanks to our waitress Lily for showing us some great southern cuisine.
Atmosphere: 5
Food: 5
Service: 5
Rusty Clark
Husk is a Charleston staple and always a must-visit for me. I especially love the bar area in the small house behind the main restaurant, it has such great character. The food is consistently excellent, and I can always find something on the menu that I’m excited to try.
Atmosphere: 4
Food: 5
Service: 5
Jessica Iardino
Bummer. I had high hopes. Just because you farm fresh and conscientiously it doesn't mean you can cook. My duck supper had too much smoke flavor. I prefer my duck to actually taste somewhat like duck not a tree.. a metallic tree at that. The steak my husband had was good and I ended up eating his food instead but it was a mere two slices of sirloin. So we ended up going out to eat at another restaurant directly after our meal here as I was still hungry. Overrated
Alex Lester
Great food! Wait was a little longer than our reservation, waiter was okay, food was AMAZING! Food was the show stopper and of course the atmosphere!
Atmosphere: 5
Food: 5
Service: 4
Mark Mason
Well, we booked a porch table which seemed like a great idea at the time but happened to come during monsoon season in Charleston. Didn’t get wet as plastic curtains were dropped down but it seemed like other diners might have cancelled or been moved inside and away from those. Apart from the weather, great! Maybe the best scallops ever, house oysters were delicious too.
Atmosphere: 3
Food: 5
Service: 5
R L Walters
Our group had been wanting to eat at Husk since we saw it and it's chef/owner highlighted on Netflix's Chef Table and we were not disappointed! With a table of six we were able to try many dishes and were amazed by the complexity of flavors. Order anything off the menu and you won't be disappointed, but do try the deviled eggs as they had run out by the time we were seated for brunch. The waitress was very complimentary of them and she did an incredible job of attending to our every need.
Atmosphere: 5
Food: 5
Service: 5
Asma White
10/10 the food was amazing! I ended up there twice in 3 weeks. I live in FL!
Stopped by Husk with intentions of only having a drink at the bar and going elsewhere for dinner. Ended up having great conversation and ordered the pimento cheese, ham and pickle plate to nosh on. It was spectacular and quite a bit of food. Great place!
Atmosphere: 5
Food: 5
Service: 5
Ruben Hand
We made reservations for dinner at Husk after hearing great things from a friend. The reservation was for Wednesday evening, made the day before. We weren’t very hungry after a late lunch but decided to go anyway to experience the restaurant.
We skipped starters and just ordered drinks, entrées, and a side. I had the pork chop and my wife had the chicken. Our server seemed a bit disappointed that we didn’t order a “first,” which made things feel a little awkward.
When the food arrived, both dishes were on the warm side of cold. They were fully cooked, so we didn’t send them back, but our server didn’t check in until we were basically done, so there wasn’t an opportunity to mention it.
We passed on dessert and left with a less-than-stellar impression. Husk has great reviews, so maybe it was just an off night — we might give it another try someday.
Atmosphere: 4
Food: 2
Service: 3
Larry Bales
Tight bar atmosphere, no TV which was awesome. Great service and great knowledge when asked questions. Fried Pork Ribs to die for, they are my hill. Just saying!! We ate at the bar.
Atmosphere: 5
Food: 5
Service: 5
Taylor Verronneau
With all the wonderful options in Charleston for an anniversary dinner, after a lot of research, we decided on Husk. I was a little hesitant because I saw reviews saying they aren’t what they used to be. As someone from out of state, I can’t speak to the past but the experience we had was 10/10. The ambiance was everything we wanted. Our server Chris deserves a raise. Drinks, app, entrees, dessert - all delicious. We cannot praise this place enough!
Atmosphere: 5
Food: 5
Service: 5
Paige DiFiore
WOW. It was packed on a Monday night and it’s easy to see why. The dirty california gold rice was insanely flavorful and moist, the cornbread skillet was delicious, the pastrami brisket was so tender with a flavorful crust…such an unreal meal! The menu changes daily, which is so fun. Our server, Chris, was also wonderful and so helpful. Definitely make a reservation and check out Husk if you’re in Charleston!
One of the best meals I’ve ever had.
Atmosphere: 5
Food: 5
Service: 5
You expect a fine dining experience and you get it here. The food, service and staff are top notch.
It is noisy since it isn't that large.
Atmosphere: 4
Food: 5
Service: 5
Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Great food and great service. Thanks to our waitress Lily for showing us some great southern cuisine.
Atmosphere: 5
Food: 5
Service: 5
Husk is a Charleston staple and always a must-visit for me. I especially love the bar area in the small house behind the main restaurant, it has such great character. The food is consistently excellent, and I can always find something on the menu that I’m excited to try.
Atmosphere: 4
Food: 5
Service: 5
Bummer. I had high hopes. Just because you farm fresh and conscientiously it doesn't mean you can cook. My duck supper had too much smoke flavor. I prefer my duck to actually taste somewhat like duck not a tree.. a metallic tree at that. The steak my husband had was good and I ended up eating his food instead but it was a mere two slices of sirloin. So we ended up going out to eat at another restaurant directly after our meal here as I was still hungry. Overrated
Great food! Wait was a little longer than our reservation, waiter was okay, food was AMAZING! Food was the show stopper and of course the atmosphere!
Atmosphere: 5
Food: 5
Service: 4
Well, we booked a porch table which seemed like a great idea at the time but happened to come during monsoon season in Charleston. Didn’t get wet as plastic curtains were dropped down but it seemed like other diners might have cancelled or been moved inside and away from those. Apart from the weather, great! Maybe the best scallops ever, house oysters were delicious too.
Atmosphere: 3
Food: 5
Service: 5
Our group had been wanting to eat at Husk since we saw it and it's chef/owner highlighted on Netflix's Chef Table and we were not disappointed! With a table of six we were able to try many dishes and were amazed by the complexity of flavors. Order anything off the menu and you won't be disappointed, but do try the deviled eggs as they had run out by the time we were seated for brunch. The waitress was very complimentary of them and she did an incredible job of attending to our every need.
Atmosphere: 5
Food: 5
Service: 5
10/10 the food was amazing! I ended up there twice in 3 weeks. I live in FL!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Stopped by Husk with intentions of only having a drink at the bar and going elsewhere for dinner. Ended up having great conversation and ordered the pimento cheese, ham and pickle plate to nosh on. It was spectacular and quite a bit of food. Great place!
Atmosphere: 5
Food: 5
Service: 5
We made reservations for dinner at Husk after hearing great things from a friend. The reservation was for Wednesday evening, made the day before. We weren’t very hungry after a late lunch but decided to go anyway to experience the restaurant.
We skipped starters and just ordered drinks, entrées, and a side. I had the pork chop and my wife had the chicken. Our server seemed a bit disappointed that we didn’t order a “first,” which made things feel a little awkward.
When the food arrived, both dishes were on the warm side of cold. They were fully cooked, so we didn’t send them back, but our server didn’t check in until we were basically done, so there wasn’t an opportunity to mention it.
We passed on dessert and left with a less-than-stellar impression. Husk has great reviews, so maybe it was just an off night — we might give it another try someday.
Atmosphere: 4
Food: 2
Service: 3
Tight bar atmosphere, no TV which was awesome. Great service and great knowledge when asked questions. Fried Pork Ribs to die for, they are my hill. Just saying!!
We ate at the bar.
Atmosphere: 5
Food: 5
Service: 5
With all the wonderful options in Charleston for an anniversary dinner, after a lot of research, we decided on Husk. I was a little hesitant because I saw reviews saying they aren’t what they used to be. As someone from out of state, I can’t speak to the past but the experience we had was 10/10. The ambiance was everything we wanted. Our server Chris deserves a raise. Drinks, app, entrees, dessert - all delicious. We cannot praise this place enough!
Atmosphere: 5
Food: 5
Service: 5
WOW. It was packed on a Monday night and it’s easy to see why. The dirty california gold rice was insanely flavorful and moist, the cornbread skillet was delicious, the pastrami brisket was so tender with a flavorful crust…such an unreal meal! The menu changes daily, which is so fun. Our server, Chris, was also wonderful and so helpful. Definitely make a reservation and check out Husk if you’re in Charleston!
Atmosphere: 5
Food: 5
Service: 5
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