In The Kitchen with Bob Waggoner

In The Kitchen with Bob Waggoner offers a unique and unforgettable dining experience. The chef brings guests together, fostering a sense of family as he hones their cooking skills. Guests describe the atmosphere as beautiful, creating a space to get to know fellow "chefs." The classes are fun, informative, and relaxing, with the chef's personable and lighthearted approach making the experience even more enjoyable. Diners learn a great deal without much effort, thanks to the chef's gifted teaching and cooking abilities. Whether it's a birthday celebration or a date night, this is a truly special experience that leaves a lasting impression on all who attend.

From the moment guests step into Chef Bob's kitchen, they feel welcomed and excited for an extraordinary experience. The tables are beautifully dressed with china and fresh flowers, adding to the inviting ambiance. Chef Bob's passion for culinary arts is contagious, and his approachable style creates a warm, friendly environment. It is a true hands-on experience where participants actively engage in preparing a three-course meal paired with excellent wines served at perfect temperatures. The chef's impressive knowledge of French cuisine, gained from training in France, is balanced by his unpretentious and soulful teaching style. Guests have the chance to cook dishes like salmon, lamb chops, and a pear & apricot puff pastry dessert topped with pecans and ice cream. The class encourages creativity and connection through laughter, learning, and a love of slow food. This experience is not only the best in Charleston but also the best cooking class many have ever taken, leaving everyone happy and inspired.

The kitchen itself is equipped with top-of-the-line appliances, including about 8 to 10 burners and ovens, and features a beautiful dining space and a separate prep area. Guests are greeted with champagne, and the chef takes time to introduce himself and chat with each group before starting. The guidance is supportive, easing any nerves about cooking in front of others, and sharing tips for making better home-cooked meals. The wine pairings complement each course perfectly, enhancing the overall enjoyment. Many guests describe this as a wonderful, memorable gift for anyone who loves fine dining and healthy food. The concept is seen as genius, and visitors often find it surprising that they had never heard of this experience before. It is highly recommended for those who enjoy cooking or want to celebrate a special occasion in a fun, relaxed, and engaging environment.