R. Kitchen

212 Rutledge Ave, Charleston
(843) 789-0725

Recent Reviews

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Chris

Awesome experience! Staff was great, food was great, atmosphere was great. I do not like carrots but the carrots I had tonight were amazing! We had a great time and will be back.

Atmosphere: 5

Food: 5

Service: 5

Robyn Sutton

Unfortunately, we got a Reservation at R Kitchen. Space, old dive bar atmosphere, dirty with many trip hazards. Food and service were mediocre, scrap-sized portions made it unnecessary for them to have To Go boxes. Spent $591.00 for one bite of steak shoulder bubble gum. David was super friendly and hospitable, but Alex was extremely rude @7:45 for us to get out. Gotta spread the word on this sham.

Atmosphere: 1

Food: 2

Service: 2

Igor Zubkov

Amazing experience!
Must ….

Atmosphere: 5

Food: 5

Service: 5

Joyce Stephens

We sat at the bar and could watch the chefs prep and serve the meal. A fantastic meal, very simple but full of flavor. Chefs were fun and engaging. Menu changes often. Our party of 6 had a fantastic experience.

Dietary restrictions: Chefs were attentive to two guests who had special dietary restrictions and offered alternatives.

Atmosphere: 5

Food: 5

Service: 5

Michael “Skinny Ray” Lowe

Great place, go when it is cool. Food was wonderful. Reservations by text only. Do it

Atmosphere: 4

Food: 5

Service: 5

Alyson Goff

R Kitchen is a unique, local experience! I first went almost a decade ago, and it remains a go-to and recommendation. My sister and I went recently for her birthday celebration, and it was a delight! I love the blind-tasting concept, and the fun energy from the chefs. I highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Bill Thompson

An entertaining chef, creative and exceptionally well-executed cuisine, a pleasingly funky ambience, and the delight at watching a fine chef at work, which equals a terrific experience.

Amy Lickey

Amazing food. Hole in the wall vibe in the best very way. Chefs were very skilled, friendly and entertaining. They will be the first reservation I book the next time I’m in town.

Atmosphere: 5

Food: 5

Service: 5

Desiree L

During the summer months you can expect the over flow reservations to be in the back room that is hotter than the outside temperature. Please dress accordingly. It is quite the shock.

Atmosphere: 1

Food: 4

Service: 4

Zachary Mathis

Possibly the best kitchen I have ever had the pleasure of dining in. The food was amazing and it was great to watch and hear directly from the chefs as they prepared each dish. We will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Daniel Day

Me and my big boi son watched enough hells kitchen and wanted to see some real chefs. The food was delicious and the chefs made us feel right at home. Ish was bussin no cap frfr. Brocolli was def the sigma dish. Thanks for the shot taytay.

Atmosphere: 5

Food: 5

Service: 5

Zach Easter

I'm a vegetarian and was apprehensive to go here given their style of service but they knocked it out.

Vegetarian options: Set 5 course menu nightly but they adapted well

Atmosphere: 5

Food: 5

Service: 5

Parker Dennison

A surprise every time and always fantastic. Chefs make amazing food and a fun experience

Atmosphere: 5

Food: 5

Service: 5

Stephanie Brandt

Be sure to sit at the chefs table so you can watch some of the cooking. They accomodate soecial diet issues, but you have no choices in the 5 courses they serve

Atmosphere: 5

Food: 5

Service: 4

E Coffed

Do not get excited about the idea of “this is a kitchen, not a restaurant”. We went for the experience and to support a local business. It was actually horrible. When you find yourself distracted by your phone and being told to “just wait”…. I don’t think so! Only if you are seated at the bar, does this local experience come close to what they “advertise “. I get what these guys are trying to do, but they fall WAY short. Food was fine, but nothing worth the price. Don’t get fooled!

Atmosphere: 3

Food: 3

Service: 2

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