The Restaurant at Zero George

Left Side, 0 George St, Charleston
(843) 822-4872

Recent Reviews

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Jason Harvey

If I’m being honest, Zero George did not live up to several standards. The first thing we got was the caviar service. While it was good, it was far from the best presentation of caviar and accoutrements we’ve ever gotten, considering the price.

Next came the bubbles and bites pairing. This was good, but it didn’t seem like there was much attention given to pairing the wines with a corresponding bite. The Wagyu ‘cigar’ was probably the best bite of our meal, but the ponzu egg and the foie gras seemed lost against the wines.

We immediately followed this with the deviled eggs. While they were solid and the preparer was not shy with the caviar, they were surpassed by other deviled eggs we had tasted earlier in the day.

We closed our meal with the Wagyu truffle burger. We were told going in that this was a high point of the menu, which likely contributed to our disappointment. To be perfectly frank, it was a salt bomb. The burger and toppings were decent, but we’ve had the sliders at one of Zero George’s sister properties at a fifth of the price, and I’d take those over the burger any day.

Overall, we were underwhelmed. Considering our experience with another Easton Porter property, this was a bit concerning. I get that people can have an off day, but for what we paid for our meal, multiple misses like this shouldn’t happen.

Mike B

I had what seemed to be a lovely meal out with my wife for my birthday, which then proceeded be the worst food poisoning of my life!!!
When I got back from the restaurant I was extremely ill all night long for many many hours!!
I will not be returning after that awful experience.

Vishnu Rachakonda

I desperately Michelin never reviews Charleston, because this place will instantly have two stars and will be overrun. Just wow. Service, food, drink, ambiance.

maryfrances aini

I have been to many tasting menus here in Charleston as well as a Michelin star tasting menu in Denver, CO, and this was by far the best tasting menu experience I have had thus far. The snacks in the beginning were a fun and unique way to get your pallet going. The courses were each packed of flavor with so much attention to detail. The portions were very favorable and the wine paring was the cherry on top. I am ready to go back ASAP and want the same menu, but understand and trust that their menus change and the next time I visit will be just as good. I 10000% recommend for anyone looking for a relaxing night out. Friendly and knowledgeable staff, exceptional service. Most definitely a 5+ star restaurant.

David Grant

Superb and innovative. The medley of starters was such a fun, clever way to start the meal. Extremely polished team service. Great experience.

Susan Yanik

Outstanding experience both for dinner and the cooking class we attended earlier in the year. Conscientious staff and unbelievable food.

Emily Vassallo

The impeccable service made our experience at The Caviar Bar extraordinary! From the moment we were greeted in the courtyard until our departure, we felt very well cared for. The food and drinks are excellent, too. The caviar melted in our mouths, cocktails were delicious, and, three days later, we’re still drooling over the burger. Zero George sets the bar very high!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tres Leches Cake, Truffle Burger, Caviar

Jimmy Branley

Simply the best dining experience I’ve ever had. Each plate was varied and interesting and delightful. It genuinely felt like a multi-hour culinary journey. I was overjoyed from start to finish. I can’t wait til my next visit.

Atmosphere: 5

Food: 5

Service: 5

Libbi Logan

One of the most amazing culinary experiences I have ever had! Such a creative and tasty night!

Atmosphere: 5

Food: 5

Service: 5

Joe Lucchetti

The worst fine dining experience I have ever had.

Atmosphere: 1

Food: 3

Service: 3

Thomas Colter

Fantastic dining experience! Unique, excellent flavors!

Atmosphere: 5

Food: 5

Service: 5

Sean Grathwol

Phenomenal five star restaurant. Food is excellent and service was very attentive. Even with the heat it was a great night and my wife had great time. The Fixed menu was $145 each person, but well worth with if you enjoy seafood.

Highly recommend for any celebration or evening.

Dietary restrictions: They have a seafood/shellfish accommodation

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tres Leches Cake, Japanese Egg Custard, Tarte Tatin, Yellowfin Tuna

Lucy Crenshaw

Food and service was great. However we sat on the outdoor patio where I got bit by mosquitoes at least 25 times. They also landed in my food and drink. It’s hard to enjoy your dinner under these circumstances. The waiter kindly brought me bug spray, but by the time he brought it out I was already done for. You would think for all the money you pay (almost 200 a person for tasting menu), they would have the funds to get the outdoor area sprayed for mosquitoes.

Atmosphere: 2

Burt Zhou

Definitely five star restaurant. Food is so good and service so attentive. It was rainy night, we had great time. Fixed menu, $145 each person, my ten year old daughter enjoyed it. She ordered herself caviar, it was good.

Atmosphere: 5

Food: 5

Service: 5

Jenna Cooley

Such a beautiful and romantic atmosphere! What a wonderful experience for my birthday

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wine Pairing

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