Bone-In Barbeque

2180 Boyce St, Columbia
(803) 728-7512

Recent Reviews

Shared with: Public

Welcoming staff, fantastic food, and a all around great time. There’s something for everyone here. Wether it be games, drag, bingo, karaoke, or just good food. Definitely a soda city gem.

Bert E.

The Best. If your looking for full throttle flavor that will make you forget about other local attempts at Southern cooking - call on Scott and his team. A drop by Bone-In BBQ will but give you a taste of what they can do. Stop with the ordinary and get ready for a treat....you'll become a regular.

Bert Easter

Great Food!!! Best Southern cooking around!

Andrew Shaw

Excellent food and service! ?Recently visited for the 1st time after a coworker recommended giving it a try and was not disappointed. High quality ingredients, and big portions so bring your empty stomach!

Hilary R.

Everything is delicious! The wings, the burger , the apps , the nachos, the drinks! You can't go wrong and has fun options like fried macaroni and cheese balls too! I also love their salads even though it's hard to get with so many other tempting options. These are my favorite smoked wings in the area!

Marty McGuy

A wonderful welcoming owner and staff! Food was delicious. Great place to party and eat!!

QuincyandAngel Williams

Great place to enjoy lunch. The menu is awesome and the ingredients used are rich and very flavor oriented. The food arrangements are well coordinated on your plates for the appetizers and entrees.

Cassandra A.

Stopped by for brunch. The mimosas and Brussels sprouts are amazing . Ordered the chicken tenders and chips for my daughter -seasoned well . Ordered a Po'boy for myself and friend . My fish was unseasoned, soggy and burnt on the ends. The bread was overpowering. The collards were amazing. The server was unable to really make any recommendations.

Kathryn Langston

Not just wonderful food but great service and entertainment. Great place to start or end your night. They also have vegetarian AND vegan options.

Amy Gunter

I liked the atmosphere and the menu options were plentiful. Was excited about the bacon wrapped mac and cheese, but the two of us who ordered it got overcooked bacon and mac and cheese that was a little dry. BBQ and hash were good. Loved the pickled okra. Blue cheese bread pudding didn't taste very blue-cheesy. Cole slaw was good. The tomatoes on top were great. I would definitely go back and try something else. Great service.

Victoria Wrightson

Bone-in Barbeque has tasty food, good brews, cool events, and their staff is amazing. We like to go the first Monday of the month for Drinks, Dungeons, and Dice.

charles waller

Great service, excitingly different menu. The name belies the type of food. Definitely a different flavor. I did not care for the St Louis styled ribs, they were not very tender. Brisket was wonderful!

Christopher N

BBQ was bland and relatively cold. Atmosphere was fairly decent. The waiter was completely awesome. Mac and cheese was missing out on some seasoning. My kids were meh about the experience and food. Will possibly give them another chance to earn more stars in the future.

Zack Sinyard

Wasn't a bad stop for some good food, I got the chicken and waffles which was amazing. They have very friendly staff and overall nice atmosphere for the whole family.

Victoria C

First time visiting. I went before the Columbia Fireflies game on a Wednesday. It was quiet at the time. I sat at the bar because it was just me. I don't remember the bartenders name but she had red hair and glasses; very pleasant. I got the mac& cheese aracini for my appetizer. Three huge balls! It could have had a tad bit more salt in the filling but that was easily added. The pepper jam was better than I expected considering I don't care for peppers. I don't dabble in barbeque pork so I had the brisket sandwich meal. It comes with some tasty house fried dill chips. Although the sandwich comes with a sauce, I got mayonnaise on the side. The sandwich was huge! I ate maybe a quarter of it (I had to get to the game too). I sipped on some rum punch type frozen drink. I took the remainder of the food to work the next day for lunch. It was even better! The brisket was still juicy and tender, yum!

Load More