China King

2744 N Lake Dr Dte 103, Columbia
(803) 781-5588

Recent Reviews

Taylor Lambert

this was our favorite place for chinese take out. tonight my boyfriend (who is black) went in to get us some egg rolls. the woman at the counter said “that’s it? no chicken wings?” i am HIGHLY disgusted with this comment and my boyfriend feels extremely disrespected about this.

38Gabulldog

Tonight we ordered General Tso's chicken and shrimp fried rice for takeout. When we started to eat it was beyond sweet and nauseating. As a result we threw out both large orders of the candy coated General Tso's. Total disappointment \\u0026 waste of money ?!!

Kathy Forrester

Ordered on-Line for four people. Walked in to pick it up and was completely ignored for about 5 minutes and I was the ONLY customer in there! Finally a man behind the counter said “phone number?” I gave it to him. He handed me the food. Leaving a tip was circling in my head even tho it was just a carry out. Got home to my crew and NOT ONE OF US enjoyed the food!! The chicken tasted like jerky it was so dried out!! A minor error on the order too. Bad service is lousy. Bad food is disappointing. But bad both!! One and done??????

Dave Easey

I’ve been twice, two months apart, and both times I didn’t feel well after. Three of us were eating, the broth on the soup was good, but then you get to the wontons. They were old and tasted freezer-burnt. The broccoli and beef was sweet and floury with a strong hint of old oil. There is bad food everywhere, like this place and then there are travesties. These are the things where the owner/cook/chef are trying to get away with a terrible practice or laziness. That is how I would describe the rice! Because intentionally making it bad is the only way their rice could be that terrible. It tasted like it had been in the fridge for a couple days and they couldn’t be bothered to get it hot before scooping it in my bag. Aside from the rice being aged, I cannot comprehend the practice of taking frozen peas and carrots, putting them in old rice, barely heating it, tossing scant smattering of onions in the pan with soy sauce and calling it $13 fried rice. That’s the kind of thing that makes you come onto a site like this and blast them for doing it. I sincerely hope you update your lazy methods, bad practices, or go out of business. Have a good day.

Jason Chandler

This place is amazing. We actually order 50 wings every Saturday during college football. Bc they have the best wings I've ever had

Journey23522759479

I’ve been twice, two months apart, and both times I didn’t feel well after. Three of us were eating, the broth on the soup was good, but then you get to the wontons. They were old and tasted freezer-burnt. The broccoli and beef was sweet and floury with a strong hint of old oil. There is bad food everywhere, like this place and then there are travesties. These are the things that you know, the owner/cook/chef are trying to get away with. That is how I would describe the rice! Because intentionally making it bad is the only way their rice could be that terrible. It tasted like it had been in the fridge for a couple days and they couldn’t be bothered to get it hot before scooping it in my bag. Aside from the rice being aged, I cannot comprehend the practice of taking frozen peas and carrots, putting them in old rice, barely heating it, tossing scant smattering of onions in the pan with soy sauce and calling it $13 fried rice. That’s the kind of thing that makes you come onto a site like this and blast them for doing it. I sincerely hope you update your lazy methods or go out of business. Have a good day.

Manley Finch

Haven't been here in ages. They've been in that spot for 20 years!!! 20 YEARS! We got divorced, sold house, moved away from lake, I hadn't been in two years at least. I stopped in and got Kung Pao Chicken today. Oh my gosh!!! Still the best ever. Lady owner remembers me, so did her husband! Love these guys. They're the best!!!

Chris Carawan

Not sure how in the world this restaurant has a 3.9 . The last time I called in order was wrong when I got home.The time I ordered for delivery guess what wrong again. The General Tso's chicken was as tough as nails. Never again go this place there are too many other Chinese Restaurants around....in every shopping center.

Bobby Miller

Szechuan chicken Lo main had flavor but wasn't spicy. Very skimpy with meat.

Amber Fairchild

Don't expect to be refunded when they take almost 2 hours to deliver food. We ordered this evening and had to call to check on when it was going to be delivered, 30 minutes later we called back to cancel the order and get a refund. They hung up on us and then proceeded to call back to see if we still wanted our food. We told them no we wanted a refund and they refused.

Nya

Definitely didn’t like my food at all! Everything was horrible from the customer service to the food !

Brittney Rengering

The online order option was pretty cool. There wasn't a pickup time given after the order was placed. I went to pick up right at 30 minutes after the order was placed and it was ready upon my arival. Friendly staff. However, the chicken in my bourbon chicken combination was extremely dry and essentially tasted like chicken left on a buffet all day. Had various other fried appetizers that were good. Ultimately the entree should be the best part but unfortunately it was less than desirable. I can't say that I would order here again.

Bianca S.

I tried this place on a whim one night about a month ago. Food was good. Service was bad! I had waited an entire hour for food. But they were very kind. & what I really cared about was if the food was Good.... And it IS SO GOOD!!!!! I get it through Uber eats now & it's so fast. Not too pricey & food is very good!!! I was so impressed. i am sure the first time I went maybe Covid affected them or just a very busy day for them but now I know why!!

Regina G.

This is our go to Chinese restaurant. Drive more than 30 minutes to pick it up. We have been eating here for at least 15 years. But tonight, so so salty. Couldn't eat it. $57 worth of food unable to eat

Morgan M.

My Boyfriend and I have made this our go to on Friday nights. We like to order it online through their website then pick it up in store. Typically it's ready for p/u within our drive to the store (approx 10-15 min); however some days it has taken a little longer but generally a quick process overall. Our go to has recently been the chicken lomein, general tsaos chicken, and the egg fried rice. The dumplings (both fried and steamed are pretty good as well).

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