Gervais & Vine

620 Gervais St, Columbia
(803) 799-8463

Recent Reviews

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Melissa Magallanes

We did not have a good experience. The food & the service were lacking, terribly. We sent the scallops back, due to the smell and the staff had no knowledge of the tapas or drink menus. The restaurant was overpriced for the quality. We do not recommend dining here.

janel hagar

The atmosphere really depends on where you are seated. Some of the seating in the back area is too close together.

Robert Mullen

A small tapas place where we have found everything on the menu enjoyable.

Joseph Maxberry

A very nice dining experience. I found the Eggplant Fries to be a delicious surprise. They are light, crispy, and seasoned perfectly. Here's the thing. I don't like eggplant. Our server Roman was professional and on-point serving our table. Kudos to Roman.

Lc Otrft

What an experience!! From our amazing server to the food...all was amazing!!

Elizabeth Nelson

Menu great, food average

Katie Mahoney

Roman was incredible and the food was incredible!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Greek Flatbread, Spicy Shrimp Gambas, Eggplant Fries

mac mahoney

Roman took care of us. He was great. All of the food was phenomenal and the courses were well-paced.

A hidden gem in Columbia.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sautéed Brussel Sprouts, Parmesan Truffle Fries, Spicy Shrimp Gambas, Eggplant Fries

Maggie Mahoney

Roman was a spectacular waiter! The food was so great. Would return and recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spicy Shrimp Gambas, Eggplant Fries

Kellee McKay

Not worth the money. You think it's a dressy place, people come in with sweats on and tennis shoes. Food on the level of a fast food place. My opinion so please try for yourself.

Atmosphere: 2

Food: 1

Service: 3

William Boozer

We had not been to Gervais and Vine in probably 8-10 YEARS.... The last few times we had been there, the service was NOT GOOD (they were very busy, but still). We decided to give them another try. When we walked in there were only a handful of other tables occupied (I would say that it was less than 30% full on a Friday evening). We were seated right away and ordered 2 glasses of wine that seemed to take a long time to arrive. But then it was a considerable time before the waiter came back to take our orders. The food came pretty quickly and was delicious (it is VERY pricey though, so it should good). When we were done eating the waiter finally came back to ask if we needed anything else. We asked for the check and it took several minutes for him to bring it to the table, and then it took almost 15 minutes for him to come back and take our card and then close to 5 minutes to come back... It really shouldn't take 20 minutes to get the check and pay. We were done eating and our wine was finished before we asked for the check. When we left there were probably only 4 other tables occupied. For this price point, and portion size, the service should be excellent and it was NOT

Atmosphere: 4

Food: 5

Service: 1

Recommended dishes: Sautéed Brussel Sprouts, Parmesan Truffle Fries, Petit Filet Mignon, Seared Scallops

Doug Snyder CPA

Has table for 8. Good wine. Friendly service 🍷🍷🍷

Atmosphere: 5

Food: 4

Service: 5

Jordan Hogan

Super yummy treats but the manager was actively yelling at an employee and Bella took our plate while it was half full? Weird vibes but ok. In the time it took my friend to finish her wine I could’ve had like 15 more bites of cheese but whatever. Our plates were half full. Literally.

Atmosphere: 3

Food: 5

Service: 1

Curt Albee

We stopped in for a drink and appetizers and were pleasantly surprised. We initially sat inside but moved outside as the weather was great. Our waiter was excellent, he provided great service and was very personable. We had a combination of celiac disease requiring gluten free options as we as shellfish and specifically allergy to muscles. He understood the allergies and options as well as very knowledgeable of the menu, wine and other drink options. The appetizers we selected were all very good as well as the drink choices. Oh, our group tried two of the wine flights that were very nice selections too.

Dietary restrictions: We had a combination of celiac disease requiring gluten free options as we as shellfish and specifically allergy to muscles. They were very accommodating and knowledgeable on these needs.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Charcuterie, Spicy Shrimp Gambas, Eggplant Fries

Gregg

Decent food, but told halfway into the course that the allergen we were concerned about might have been a problem. Originally told eggplant fries were gluten free but later told (20 minutes into eating) they were mixed with pierogi’s in the same frier. Allergic reaction occurred.

The place also smelled strongly of sulfur and we had to ask to sit outside to make it more tolerable.

Atmosphere: 2

Food: 3

Service: 4

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