Fine Dining Restaurants in Georgetown, SC

“My Son treated me to a wonderful Mothers Day treat at The Independent! We began with Aperol spritzs from the bar, which were wonderful. We then ordered the oysters on the half shell and the devilled eggs with fried oyster. Both were excellent. Then we had the blackened flounder with andouille sausage and lump crab pileau with lemon beurre monte. The was also fried okra on the side. It was all phenomenal! To finish we had the Apple Pandowdy with vanilla ice cream. Perfect finish to a wonderful meal!“