Tried online ordering... but the order was auto cancelled by the online payment vendor due to no confirmation from the restaurant side. I assume it's because I tried to order caldo de res, which the online menu site didn't state it was only served on weekends (physical menu states this).
Drove over to their truck on the way home. Very cute, quaint, and cozy outdoor covered shed small dining deck area; at night the overhead string lights cast it in a warm, beautiful glow. Most signage is in Spanish, so do some prep for reading and ordering if you know a decent bit. If not, the mother+owner+cook (I'm assuming) would show her phone with the Google translation. Not all non-weekend items were available when I asked... so it was a little awkward being rejected a few times lol. I ordered 1 order of pastellitos. Affordable price for the GINORMOUS hand-sized savory pastries.
Waited maybe 10mins, not long, for freshly cooked food. Took it to go (para llevar). This was the first time I've had pastellitos with this type of fried dough. Almost like mashed starch (maybe potato?) of some sort. Because it wasn't firm/dry like an arepa or gordita, nor flaky like a pastry wrapper sheet. SOOO filling. Definitely matches the price expectation. The fillings placed on top did slightly make the crispiness soggy. So, I will try to ask for on the side or omit next time.
For those wishing to dine-in, if my subpar high-school-class-memory was right, there was a sign stating to please dispose of your food trash with you. No available trash can for customers onsite.
Atmosphere: 5
Food: 5
Service: 5
James Hilton
Great food, you should try it!
Atmosphere: 5
Food: 5
Service: 5
Vanessa Barbosa
Ticas Linda's... best Spanish food ..delicious
Atmosphere: 5
Food: 5
Service: 5
Jahaira Marilyn Montoya
Very delicious food and very friendly service ☺️
Atmosphere: 5
Food: 5
Service: 5
Davidjose Escalante
The food is good. Please upload a photo of the menu here on
Tried online ordering... but the order was auto cancelled by the online payment vendor due to no confirmation from the restaurant side. I assume it's because I tried to order caldo de res, which the online menu site didn't state it was only served on weekends (physical menu states this).
Drove over to their truck on the way home. Very cute, quaint, and cozy outdoor covered shed small dining deck area; at night the overhead string lights cast it in a warm, beautiful glow. Most signage is in Spanish, so do some prep for reading and ordering if you know a decent bit. If not, the mother+owner+cook (I'm assuming) would show her phone with the Google translation. Not all non-weekend items were available when I asked... so it was a little awkward being rejected a few times lol. I ordered 1 order of pastellitos. Affordable price for the GINORMOUS hand-sized savory pastries.
Waited maybe 10mins, not long, for freshly cooked food. Took it to go (para llevar). This was the first time I've had pastellitos with this type of fried dough. Almost like mashed starch (maybe potato?) of some sort. Because it wasn't firm/dry like an arepa or gordita, nor flaky like a pastry wrapper sheet. SOOO filling. Definitely matches the price expectation. The fillings placed on top did slightly make the crispiness soggy. So, I will try to ask for on the side or omit next time.
For those wishing to dine-in, if my subpar high-school-class-memory was right, there was a sign stating to please dispose of your food trash with you. No available trash can for customers onsite.
Atmosphere: 5
Food: 5
Service: 5
Great food, you should try it!
Atmosphere: 5
Food: 5
Service: 5
Ticas Linda's... best Spanish food ..delicious
Atmosphere: 5
Food: 5
Service: 5
Very delicious food and very friendly service ☺️
Atmosphere: 5
Food: 5
Service: 5
The food is good. Please upload a photo of the menu here on
Atmosphere: 5
Food: 5
Service: 4
I ate some delicious baleadas and Honduran music
Atmosphere: 4
Food: 5
Service: 5
great taste
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