Lam's Garden

1230 Red Bank Rd, Goose Creek
(843) 569-0101

Recent Reviews

Sort by
Michael Whittaker

Absolutely Amazing Food. The lady at the register is a complete sweet heart and always very friendly. I am 100% making this my go to spot and recommending this restaurant to my friends and family.

Atmosphere: 5

Food: 5

Service: 5

Jim Jordan

Great food and portions. Very nice people.

Food: 5

Service: 5

Donna

Called at 7pm I asked for a chicken chow mein, which is $11 a large wonton soup and a sweet tea and she told me $30 when I asked her why how much the tea and the soup was she started screaming at me that I asked too many questions she doesn’t want to tell me and not to call her back. She don’t wanna be bothered. Taking my order. Call somebody else.

Antoine Nels

Crispy Honey Chicken 🤘🏿

Atmosphere: 5

Food: 5

Service: 5

Joshua Gerhardt

Good food, love it

jhd 1

Quality Authentic Chinese Food,
Walk in and be transported to China, this place has the best Chinese food in all of Goose Creek. They're fast and use fresh ingredients, don't come here if you want fake Chinese food go to panda express!

Atmosphere: 5

Food: 5

Service: 5

candace burgess

the best place to get chinese!! she was so sweet & amazing she called ahead to make sure i knew where i was going!! never will i ever go anywhere else to get chinese food again!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Rice, Orange Chicken

Julieta Smith

We took a chance ordering 20 minutes before closing since we were just getting into town from a 6.5 hr drive. There are only 2 Chinese restaurants open, and this one is the closest. The staff were friendly and waited for our food being booked. Surprisingly, I waited with 2 other customers, which is a good sign. We got home and dug into our hot and fresh cooked food. Everything we ordered was delicious and plentiful. My 8yo, who's very picky about his noodles, loved their plain noodles. I had the vegetable with pork meal, and my husband and our older child had general's meal. We would come back!

Atmosphere: 5

Food: 5

Service: 5

MMS Svcs

We love the Singapore Mei Fun. Friendly restaurant.

Meridian Welch

By far the BEST spot to grab takeout 🥡 in all of the Charleston area. Wonderful staff, FANTASTIC FOOD!!!!!! Definitely worth stopping by.

Alexandra Souder

I spent a little more this time because it's my kid's birthday and they wanted Chinese food. I don't live close but I will drive the 15 to 20 minutes because it's worth it. The lady at the front desk is amazing and I don't go in very often but she recognizes me every time I see her. I mentioned it was my kid's birthday and she made them (twins) a special treat. I appreciate her and the thought she puts into our meals. I also want to mention we're not from this area and we've tried other places but they definitely aren't the same.

Kendall Vong

My family gets Lam’s a few times a month because the food is delicious, AND it’s a good bang for your buck. Our favorites are the curry chicken and the sweet and sour chicken. The owner is so sweet and always makes sure we have enough sauce!

Dalton Runde

If you want good chinese food, for a good price, with some of the nicest service you can get, with good wait times, Lambs Garden is the only choice. Some of the best Chinese in Charleston, and a go to for me and my friends. I recommend the Chicken on a stick!

Elmer Zack

The lady who serves is the most unpleasant person I have ever encountered, I will never return to this place

Carolyn Southall

Food is not fresh. The honey chicken was mushy with bottled sweet and sour sauce and a “honey” product on it. The short grain rice is precooked and not heated throughly which makes it taste under cooked. The broccoli is old ,turning yellow and has no taste. The square “beef” in the beef and broccoli does not look like beef steak or taste like it. The sauce for the dish is goopy, gelatinous and tasteless . The wings are fried twice which makes them dry and the skin very chewy. The only hint of seasoning on the wings is salt. The ribs were not fresh. They were re-warmed and slathered in bottle sweet n sour sauce. The meat on the ribs was tough and dry. 😕

Loading...