CHEF JK KOREAN BBQ MASTER SC

765 Haywood Rd Suite E, Greenville
(864) 243-8224

Recent Reviews Order Online

Customers' Favorites

Korean Ginseng Infused Short Rib Soup Han-Bang-Gal-Bi-Tang
Cold Buckwheat Noodle in Chilled Broth Mool-Naeng-Myun
Thinly Sliced Premium Beef Brisket Cha-DOL-Bak-EE
C1 Mae-Woon Dak-Bul-Go-GI
Lunch AYCE M-F 11am-3pm
E8 DOL-Sot Bi-Bim-Bab
Instant-Boiled Mutton
A7 Hae-Mool-PA-Jun
E2 Mool-Naeng-Myun
B11 Cha-DOL-Bak-EE

Menu

Combo
Combo C (For 4-5)
Meat platter-filet mignon (ahn-shim), spicy marinated short rib (mae-woon yang-nyum gal-bi), boneless short rib (gal-bi-sal), spicy king pork rib (hae-woon dae-ji wang-gal-bi), ribeye steak (got-deung-shim), marinated boneless beef cuts (joo-mool-luk), prime short rib (seng-gal-bi), marinated short rib (yang-nyum gal-bi), thinly sliced pork belly (dae-pae sam-gyup-sal), and thinly sliced beef brisket (cha-dol-bak-ee). Includes spicy fermented cabbage (kim-chi), wasabi pickle (oh-ee), pickled radish (moo-ssam), jk salad, spicy green onion (pa-moo-chim), and corn cheese.
Combo A (For 2-3)
Kal-jib mok-sal (scored pork shoulder), dae-ji bul-go-gi (thinly sliced marinated pork), yang-nyum gal-bi (marinated short rib), sam-gyup-sal (pork belly), seuk-soe bul-go-gi (grilled thinly sliced chuck roll), and cha-dol-bak-ee (thinly sliced premium beef brisket).
Combo B (For 3-4)
Meat platter-short rib fillet (ggot-sal), spicy marinated short rib (mae-woon yang-nyum gal-bi), ribeye steak (got-deung-shim), grilled thinly sliced chuck roll (seuk-soe bul-go-gi), prime short rib (seng-gal-bi), king pork rib (dae-ji wang-galbi), and thinly sliced pork belly (dae-pae sam-gyup-sal). Includes spicy fermented cabbage (kim-chi), wasabi pickle (oh-ee), pickled radish (moo-ssam), jk salad, spicy green onion (pa-moo-chim), and corn cheese.

Entrée
K-Ramen
Korean spicy hot noodles.
Dol-Sot Bi-Bim-Bap (Galbi)
Rice with vegetables in a hot stone plate with galbi.
Dol-Sot Bi-Bim-Bap (Beef)
Rice with vegetables in a hot stone plate with beef.
Chadol Doenjang
Korean beef soybean paste stew.
Kimchi-Jjigae
Korean kimchi stew with baby back ribs.
Dol-Sot Bi-Bim-Bap (Pork)
Rice with vegetables in a hot stone plate with pork.
Dol-Sot Bi-Bim-Bap (Veggie)
Rice with vegetables on a hot stone plate with tofu.
Dduk-Bae-Gi Bulgogi
Sauteed bulgogi with vegetable and glass noodles.
Bi-Bim-Naeng-Myun
Korean spicy cold buckwheat noodles.
Bi-Bim-Myun
Korean spicy cold noodle.
Dol-Sot Bi-Bim-Bap (Chicken)
Rice with vegetables in hot stone plate with chicken.
Han-Bang Gal-Bi-Tang
Korean ginseng infused short rib soup.

Appetizer
Hae-Mul-Pa-Jun
Korean seafood pancake.
Corn Cheese
Korean style cheesy corn.
Dduk-Bok-Ee
Korean rice cake and fish cake simmered in spicy sauce.
Twi-Gim-Man-Doo
Fried dumplings.
Japchae
Korean glass noodles with vegetables.
Cheese Dduk-Bbok-Ee

À la Carte (Beef)
Yang-Nyum Gal-Bi
Marinated short rib.
Seuk-Soe Bul-Go-Gi
Grilled thinly sliced chuck roll.
Ahn-Shim
Filet mignon.
Mae-Woon Yang-Nyum Gal-Bi
Spicy marinated short rib.
Got-Deungshim
Ribeye steak.
Ggot-Sal
Short rib filet.
Gal-Bi-Sal
Boneless short rib.
Cha-Dol-Bak-Ee
Thinly sliced premium beef brisket.
Yook-Soo Bulgogi
Sautéed thinly sliced chuck roll.
Seng-Gal-Bi
Prime short rib.
Joo-Mool-Luk
Marinated boneless beef cuts.

À la Carte (Pork)
Dae-Ji Wang-Galbi
King pork rib.
Kal-Jib Sam-Gyup-Sal
Scored premium pork belly.
Dae-Pae Sam-Gyup-Sal
Thinly sliced pork belly
Dae-Ji Bul-Go-Gi
Thinly sliced marinated pork.
Mae-Woon Dae-Ji Wang-Galbi
Spicy king pork rib.
Mae Woon Dae-Ji Bul-go-gi
Kal-Jib Mok-Sal
Scored pork shoulder.

À la Carte (Chicken)
Maewoon Dak-Bulgogi
Spicy marinated chicken.
Dak-Bul-Go-Gi
Marinated chicken.

Drink
Soda
Coke diet coke sprite or fanta orange.
Pororo Juice Drink
Milkis

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Recent Reviews

We had such a delightful meal!

The atmosphere manages to be both relaxing and inviting without feeling stuffy and the charming staff made us feel completely at home. Everything we ordered was impeccably fresh, sizzling hot, and packed with flavor. And best of all, I learned that pairing thin-sliced cha-dol-bak-ee (brisket) with thinly sliced daikon radish and a dab of chimichurri is my new favorite flavor combination. It was so good that my feet got the tippy-taps!

If...
October 2025
Our waitress Savannah made the entire experience 10 outta 10. Went last friday for lunch, and about to roll up a week later for dinner. Love everything about this place. She also explained everything since it was my first time, and quick to get anything we asked.
October 2025
I wanted to taste an authentic Korean meal and learned through reviews that Chef Master in Greenville offers just that. When I walked in, Annie greeted us with a kind smile and warm energy that instantly made us feel welcome. Her attentive service added a personal touch that elevated the entire experience. The dishes were full of rich, authentic flavor and beautifully prepared. Thanks to Annie, our visit was smooth, enjoyable, and truly memorable. I’ll definitely be coming back.
October 2025

More Reviews

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CHEF JK KOREAN BBQ MASTER SC

765 Haywood Rd Suite E, Greenville, SC 29607
(864) 243-8224