Food was great as was service! They were hopping busy, but still did a great job with timely and very courteous, friendly service (Lindsey was our server:)). We WILL be back!!!
Kenneth
Nothing about this dining experience was exceptional but it was very good nonetheless. I would recommend Fork & Plough and will be back in the future.
Douglas
Excellent service and food. The restaurant was packed due to restaurant week in Greenville. Quality of food was outstanding. Service was excellent and staff was friendly and knowledgeable. We highly recommend this restaurant and will come back in the future.
Susie
Celebrated a friend's birthday. The service was very attentive. They were open to changes for special dietary needs. The food was fresh and flavorful.
Josh
Everything was very good. The waitress was kind of short, almost on the rude side. All of the small plates and entrees were delicious. The burger was way overcooked, ordered it medium. Would definitely go back.
Rick
Crab cakes are the best in Greenville. We love this place. Always great food and love the atmosphere!
Joshua
Pork chop was excellent. Burger was well done but medium was requested. Baked pasta was very heavy on the sauce/gravy and the pasta was overcooked. Focaccia was just a total disaster the bread seems stale but also it was soggy. This was just an off night I guess as we have had many excellent meals here.
Sharon
We had 11:00 reservations and arrived on time. We were told our table was not ready and were shown the bar to wait. After 15 minutes I noticed several empty tables and asked the hostess why we were not shown one of those tables. She responded they were for 11:30 reservations. I reminded her our reservation was for 11:00. Again she said we needed to wait and would not seat us at the empty tables. Luckily the service manager approached us at the bar and tried to resolve and said our first round of cocktails were on him. We still were not seated until almost 11:45 and it was outside in the sun on the patio. Our meals and server were excellent and appreciated the managers assistance but really unhappy with having made confirmed reservations, and having to wait almost 45 minutes when there were several empty tables. Good thing the good is consistently good.
Rex
There was a feeling of high energy upon entering. Enjoyed every minute. The ambiance, the food, the service were all spot on. If you were to open a restaurant, you would want something like this!
Peggy
It's always a pleasure to eat here. The food is excellent as well as the service. The food is always wonderful and such an eclectic selection. Something different every time. I have a friend who always wants to eat here when he's in town so we do and never leave disappointed. Highly recommend
The service was exceptional, but the food was out of this world! My friend from Charlotte is a "foodie" and she can't stop talking about it. Looking forward to going back to try something different.
Steve
We went for dinner. First time there. We were greeted by a very friendly team and seated immediately. Our waiter was outstanding! He was very personable, and made great recommendations. Service remained outstanding all evening. What a great surprise. I had the stuffed loin and my wife had grouper, both were prepared perfectly.
Tonya
We loved Fork and Plough! We were here for a short visit to see a friend and to visit Clemson. Dinner was delicious—my son and I had the grouper and risotto and my other son had the short ribs. All were delicious. Our server was great and the drinks were also spot on. Would come back!
Tammi
The food was delicious! I had the Vampire Kiss cocktail, the short ribs (which were heavenly!), their signature mimosa, and the apple cobbler. And the service was stellar! Emma, my server, and the fun guy who helped her (whose name I did not get) were fantastic! They were knowledgeable about the food and truly cared about making connections with their customers. The hosts were great, too, and made me feel at home. I'd been craving Fork & Plough for a week but my reservation was last minute. I almost didn't drop in due to moving and setting up a new place (my attire wasn't what I would have preferred either), but I'm so glad I did.
William
Clam chowder was excellent. Catfish po-boys were ok. French fries seemed like they'd been made a while ago, kinda hard, not that hot, on the up-side there were more than you can eat.
Food was great as was service! They were hopping busy, but still did a great job with timely and very courteous, friendly service (Lindsey was our server:)). We WILL be back!!!
Nothing about this dining experience was exceptional but it was very good nonetheless. I would recommend Fork & Plough and will be back in the future.
Excellent service and food. The restaurant was packed due to restaurant week in Greenville. Quality of food was outstanding. Service was excellent and staff was friendly and knowledgeable. We highly recommend this restaurant and will come back in the future.
Celebrated a friend's birthday. The service was very attentive. They were open to changes for special dietary needs. The food was fresh and flavorful.
Everything was very good. The waitress was kind of short, almost on the rude side. All of the small plates and entrees were delicious. The burger was way overcooked, ordered it medium. Would definitely go back.
Crab cakes are the best in Greenville. We love this place. Always great food and love the atmosphere!
Pork chop was excellent. Burger was well done but medium was requested. Baked pasta was very heavy on the sauce/gravy and the pasta was overcooked. Focaccia was just a total disaster the bread seems stale but also it was soggy. This was just an off night I guess as we have had many excellent meals here.
We had 11:00 reservations and arrived on time. We were told our table was not ready and were shown the bar to wait. After 15 minutes I noticed several empty tables and asked the hostess why we were not shown one of those tables. She responded they were for 11:30 reservations. I reminded her our reservation was for 11:00. Again she said we needed to wait and would not seat us at the empty tables. Luckily the service manager approached us at the bar and tried to resolve and said our first round of cocktails were on him. We still were not seated until almost 11:45 and it was outside in the sun on the patio. Our meals and server were excellent and appreciated the managers assistance but really unhappy with having made confirmed reservations, and having to wait almost 45 minutes when there were several empty tables. Good thing the good is consistently good.
There was a feeling of high energy upon entering. Enjoyed every minute. The ambiance, the food, the service were all spot on. If you were to open a restaurant, you would want something like this!
It's always a pleasure to eat here. The food is excellent as well as the service. The food is always wonderful and such an eclectic selection. Something different every time. I have a friend who always wants to eat here when he's in town so we do and never leave disappointed. Highly recommend
Restaurantji Recommends
The service was exceptional, but the food was out of this world! My friend from Charlotte is a "foodie" and she can't stop talking about it. Looking forward to going back to try something different.
We went for dinner. First time there. We were greeted by a very friendly team and seated immediately. Our waiter was outstanding! He was very personable, and made great recommendations. Service remained outstanding all evening. What a great surprise. I had the stuffed loin and my wife had grouper, both were prepared perfectly.
We loved Fork and Plough! We were here for a short visit to see a friend and to visit Clemson. Dinner was delicious—my son and I had the grouper and risotto and my other son had the short ribs. All were delicious. Our server was great and the drinks were also spot on. Would come back!
The food was delicious! I had the Vampire Kiss cocktail, the short ribs (which were heavenly!), their signature mimosa, and the apple cobbler. And the service was stellar! Emma, my server, and the fun guy who helped her (whose name I did not get) were fantastic! They were knowledgeable about the food and truly cared about making connections with their customers. The hosts were great, too, and made me feel at home. I'd been craving Fork & Plough for a week but my reservation was last minute. I almost didn't drop in due to moving and setting up a new place (my attire wasn't what I would have preferred either), but I'm so glad I did.
Clam chowder was excellent. Catfish po-boys were ok. French fries seemed like they'd been made a while ago, kinda hard, not that hot, on the up-side there were more than you can eat.
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