Our meals are always great at F & P! We love introducing friends who are visiting to this wonderful, locally sourced restaurant!
Karen
Great food and vibe! The steak and eggs were divine and the cinnamon muffin was delicious!
Suzette
Fork & Plough is a favorite. It's a great place to have dinner if you are headed for an event downtown from the East side of Greenville. They are consistent with great food and service!
Sarah
Great location for a big group! We were seated out in the “sunroom” area and they did a great job helping us celebrate a 40th birthday!
Wayne
I have eaten there numerous times. All very good, consider not my neighborhood restaurant. The fried perch, grilled corn and French fries was not up to your standards. Soggy French fries and Perch could have come out of a box from a super market and put in my oven at home. However, I will be back as one bad meal should not keep me from this restaurant
Lucy
Great food, server was a little odd but attentive. We sat outside, but inside was nice looking outside was nice but next time I would be inside. Will be back for the burger. I had the berry and apple salad, which is incredible with some salmon and my friends had the burgers.
Dwight
Pork chop was overcooked and hence tough. Waitress was not very friendly. Worst experience at Fork & Plough.
Sandy
We thoroughly enjoyed Fork and Plough. Each dish was delicious, we didn't feel rushed. Our waiter was warm and helpful. We'll be back!
Luisa
We waited over an hour for our meal. My soup was cold. I've been there many times and never had this bad of an experience. We were disappointed.
Benji
What a predicament we are in! It all started Sunday, Feb 16 2025. My first time for F&P brunch and I had the greatest quiche ever to exist (it was a mushroom and feta with a herb infused (maybe taragon?) holandaise). Quite literally life changing. I told my server it was the best ive ever had and she said that was fantastic to hear. She explained the chef who made this quiche doesnt usually make the quiche, and I said well they need to start! I have been back 4 times since just for the quiche, hoping it would be the same one. The other versions have also been top tier, but I cant stop thinking about the first one with mushroom. I am sad to say when I came this past sunday on the 7th, THERE WAS NO QUICHE AT ALL ON THE MENU. Not going to lie, my heart shattered a bit. I love fork and plough because they make the best quiche around. The predicament we are in is this, I am writing this review with a motive. At this time, 4 stars is all I can give. I will be holding your 5th star hostage until I get the mushroom and feta quiche again. Your move fork and plough, your move - ill be waiting. :)
The food is consistently very good and very fresh. The staff is always friendly and helpful. The service is prompt Overall, it's a great place to dine.
John
Fork and Plough was a very unexpected treat! Traveling up to 10 days per month both domestic and foreign we have the opportunity to eat at some great places. Fork and Plough ranks at the top. The vibe is very LES NYC. The service was wonderful and the food was on point! We will definitely be back.
Stephen
Great ambiance, service was really nice, food was delicious, but I felt portions were a little small.
Elizabeth
My husband and I went to brunch on Saturday, and we enjoyed ourselves!! We started off with a specialty drink and a mimosa. We both ordered the Wagyu and eggs. It was fabulous! I can honestly say that it was one of the best meals that I have ever eaten, and I have traveled around the world. Keep up the great work Fork & Plough. We will be back!!!
Sarabeth
The food was absolutely delicious! I have been there twice and both times extremely happy with their lunch options.
Our meals are always great at F & P! We love introducing friends who are visiting to this wonderful, locally sourced restaurant!
Great food and vibe! The steak and eggs were divine and the cinnamon muffin was delicious!
Fork & Plough is a favorite. It's a great place to have dinner if you are headed for an event downtown from the East side of Greenville. They are consistent with great food and service!
Great location for a big group! We were seated out in the “sunroom” area and they did a great job helping us celebrate a 40th birthday!
I have eaten there numerous times. All very good, consider not my neighborhood restaurant. The fried perch, grilled corn and French fries was not up to your standards. Soggy French fries and Perch could have come out of a box from a super market and put in my oven at home. However, I will be back as one bad meal should not keep me from this restaurant
Great food, server was a little odd but attentive. We sat outside, but inside was nice looking outside was nice but next time I would be inside. Will be back for the burger. I had the berry and apple salad, which is incredible with some salmon and my friends had the burgers.
Pork chop was overcooked and hence tough. Waitress was not very friendly. Worst experience at Fork & Plough.
We thoroughly enjoyed Fork and Plough. Each dish was delicious, we didn't feel rushed. Our waiter was warm and helpful. We'll be back!
We waited over an hour for our meal. My soup was cold. I've been there many times and never had this bad of an experience. We were disappointed.
What a predicament we are in! It all started Sunday, Feb 16 2025. My first time for F&P brunch and I had the greatest quiche ever to exist (it was a mushroom and feta with a herb infused (maybe taragon?) holandaise). Quite literally life changing. I told my server it was the best ive ever had and she said that was fantastic to hear. She explained the chef who made this quiche doesnt usually make the quiche, and I said well they need to start! I have been back 4 times since just for the quiche, hoping it would be the same one. The other versions have also been top tier, but I cant stop thinking about the first one with mushroom. I am sad to say when I came this past sunday on the 7th, THERE WAS NO QUICHE AT ALL ON THE MENU. Not going to lie, my heart shattered a bit. I love fork and plough because they make the best quiche around. The predicament we are in is this, I am writing this review with a motive. At this time, 4 stars is all I can give. I will be holding your 5th star hostage until I get the mushroom and feta quiche again. Your move fork and plough, your move - ill be waiting. :)
Restaurantji Recommends
The food is consistently very good and very fresh. The staff is always friendly and helpful. The service is prompt Overall, it's a great place to dine.
Fork and Plough was a very unexpected treat! Traveling up to 10 days per month both domestic and foreign we have the opportunity to eat at some great places. Fork and Plough ranks at the top. The vibe is very LES NYC. The service was wonderful and the food was on point! We will definitely be back.
Great ambiance, service was really nice, food was delicious, but I felt portions were a little small.
My husband and I went to brunch on Saturday, and we enjoyed ourselves!! We started off with a specialty drink and a mimosa. We both ordered the Wagyu and eggs. It was fabulous! I can honestly say that it was one of the best meals that I have ever eaten, and I have traveled around the world. Keep up the great work Fork & Plough. We will be back!!!
The food was absolutely delicious! I have been there twice and both times extremely happy with their lunch options.
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