Food was not worth any price let alone the high price. They come off like it's a 5 star restaurant but the food is poorly prepared. Mashed potatoes were very salty, bread was barely done, calamari was salty, chicken was average. Don't waste your money!!
Atmosphere: 4
Food: 2
Service: 4
Tanya Curren
The food and service here are impeccable! We love coming for lunch and just had the best service from Erin. We’ll be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Truffle Fries, Caesar Salad
Jess Geyerman
We had a phenomenally wonderful time at Maestro. First, the food: truly excellent. The fois gras may be the best thing I've ever eaten in my life. The she crab soup was great. I also really liked the Teres Major. I doubt you could go wrong with anything on the menu.The service: I got a personal tour from Forrest of the speakeasy next door, which looks like a blast. But the evening just got better. Patrick doubled as our bartender and server. His fantastic personality made an enjoyable evening into an experience we'll always remember. Our daughter was unwell and he managed to get food for her even though the kitchen was closing. When Patrick was busy, Nathan made sure we had everything we needed.Come for the food, stay for the unbelievable service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab Soup
Kimberly Murphy
By far one of the most enjoyable dining experiences we’ve had in recent years. Ryan our waiter was super knowledgeable and personable. Took into consideration our time constraints to have an excellent experience and still be on time to our show. Ryan clearly takes great pride in his work place which is palpable! We dined on rack of elk, the sea bass, oysters Rockefeller and empanadas. Each dish was top notch and the empanadas were particularly out of sight!
Atmosphere: 5
Food: 5
Service: 5
Tammy Handschumacher
We had a 85th bday celebration brunch that was fabulous- food , service , atmosphere , ALL a 10! The dessert board was gorgeous and delicious as well. Thank you @MAESTRO
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup of the Day, Baklava Cheesecake, Maestro's House Salad, Crème Brûlée, Fried Green Tomatoes
Craig Brooks
What a great dining experience! Ryan is such a great server. The atmosphere is incredible. However the true star of the show is their Chef Oscar, wow I don't know how he always make food with such incredible flavors and depth. By far the best place to eat in Greenville. We are never disappointed with the food or service.
Atmosphere: 5
Food: 5
Service: 5
Jennifer Brooks
This place is amazing! Ryan was a very attentive and a great server. Oscar the chef is a wizard in the kitchen. The prices are very reasonable and the food is excellent. Do yourself a favor a come eat here. You will not regret it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Empanada
Lauren Beck
Joey provided great service and sold me on some delicious calamari. A great lunch spot for tasty food, friendly service, and a welcoming environment!
Atmosphere: 5
Food: 5
Service: 5
Tania Bagwell
We started coming to Maestros after our friends had a private party at Entre Nous.We enjoyed the staff, atmosphere, and food so much we have made this our go-to spot!Six of us dined at Entre Nous onSt. Patrick's Day!Our reservation was at 630pm and we were seated and greeted immediately!Taylor was our server! She was fun and incredibly bubbly and dealt with us rather well!We all are big drinkers and eaters so we were constantly harassing Taylor with our orders and she stepped up to the challenge!They had music playing as well as a woman singing live music. We enjoyed that however, it was a hint too loud for our party to talk to one another without having to scream. We were incredibly close to the stage area. Also, the lighting above our table was very harsh and I feel we spent 70% of dinner covering our eyes or making jokes about being in an interrogation room.Not sure if management could do anything about replacing those bulbs with something softer, we just know we never want to sit there again.The food and drinks were perfect!We all had a variety of food and beverages!My husband had the tuna tar tar as well as a filet mignon and loaded baked potato!He devoured it. I tried all his food and it melted in my mouth!I went with the oyster Rockefeller and the Sea Scallops!The Rockefeller was pretty good I just felt there was a bit too much breadcrumb on top. But all the components under those crumbs were divine!The Sea Scallops with the crab rice was wonderful!!! I was very impressed the Scallops were cooked perfectly but that rice oh man I can't believe how beautifully executed it was!One person from the party had the venison steak I tried and it was mouth-watering!Two people had the seafood pasta and chopped salad and raved about it all Night.Maestro Bistro please pat yourselves on the back! We were blown away by dinner and how incredible the service was. Everyone worked together as a team that night and it showed!Thank you
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tuna Tartare, Maestro's House Salad, Soup
My favorite lunch place ever!! Joey and Logan are my favorite bartenders EVER! They are so fabulous and the service is always a 10/10! The food is amazing always :)
Deb Rivers
Love, love love this place! Such a Unique menu and great specials. The fried green tomatoes are the best I've had. The salmon was cooked perfectly and delicious. Excellent service from all of the staff and especially our server, Joey! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Rick Parkinson
This place was a pleasure and a surprise, hidden behind Nose Dive. This was lunch for us. The menu is awesome, and the prices not bad at all consider the fine quality and care of preparation. We started with Crispy Orange Chicken bites which were absolutely great. I would definitely choose them again. Very moist and tender, yet they had a wonderful chewy texture. I wondered how they prepared them.I had the Cubano Sandwich with Truffle Fries. It was the best Cubano I have ever had. The fries were ok. My wife's Maestro Club was great too.Until you have a great server you don't realize they great satisfaction that can be added to the dining experience. Despite being very busy, Patrick, our server, anticipated our needs and added simple, thoughtful touches, without being asked, here and there, such as bringing a second clean set of cutlery after the appetizer (because the first set was sticky/used consuming the crispy orange chicken). Patrick, thanks for adding to our pleasurable lunch experience.
Atmosphere: 5
Food: 5
Service: 5
Molly Boyle
Patrick was a wonderful server, will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Debbie Dyar
Private 60th birthday party in Entro Nous - Pamela is an awesome.event planner. Everything was perfect.. Adam, Forrest, Valentino and other staff were great! Thank you for the perfect party!!
Food was not worth any price let alone the high price. They come off like it's a 5 star restaurant but the food is poorly prepared. Mashed potatoes were very salty, bread was barely done, calamari was salty, chicken was average. Don't waste your money!!
Atmosphere: 4
Food: 2
Service: 4
The food and service here are impeccable! We love coming for lunch and just had the best service from Erin. We’ll be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Truffle Fries, Caesar Salad
We had a phenomenally wonderful time at Maestro. First, the food: truly excellent. The fois gras may be the best thing I've ever eaten in my life. The she crab soup was great. I also really liked the Teres Major. I doubt you could go wrong with anything on the menu.The service: I got a personal tour from Forrest of the speakeasy next door, which looks like a blast. But the evening just got better. Patrick doubled as our bartender and server. His fantastic personality made an enjoyable evening into an experience we'll always remember. Our daughter was unwell and he managed to get food for her even though the kitchen was closing. When Patrick was busy, Nathan made sure we had everything we needed.Come for the food, stay for the unbelievable service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab Soup
By far one of the most enjoyable dining experiences we’ve had in recent years. Ryan our waiter was super knowledgeable and personable. Took into consideration our time constraints to have an excellent experience and still be on time to our show. Ryan clearly takes great pride in his work place which is palpable! We dined on rack of elk, the sea bass, oysters Rockefeller and empanadas. Each dish was top notch and the empanadas were particularly out of sight!
Atmosphere: 5
Food: 5
Service: 5
We had a 85th bday celebration brunch that was fabulous- food , service , atmosphere , ALL a 10! The dessert board was gorgeous and delicious as well. Thank you @MAESTRO
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup of the Day, Baklava Cheesecake, Maestro's House Salad, Crème Brûlée, Fried Green Tomatoes
What a great dining experience! Ryan is such a great server. The atmosphere is incredible. However the true star of the show is their Chef Oscar, wow I don't know how he always make food with such incredible flavors and depth. By far the best place to eat in Greenville. We are never disappointed with the food or service.
Atmosphere: 5
Food: 5
Service: 5
This place is amazing! Ryan was a very attentive and a great server. Oscar the chef is a wizard in the kitchen. The prices are very reasonable and the food is excellent. Do yourself a favor a come eat here. You will not regret it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Empanada
Joey provided great service and sold me on some delicious calamari. A great lunch spot for tasty food, friendly service, and a welcoming environment!
Atmosphere: 5
Food: 5
Service: 5
We started coming to Maestros after our friends had a private party at Entre Nous.We enjoyed the staff, atmosphere, and food so much we have made this our go-to spot!Six of us dined at Entre Nous onSt. Patrick's Day!Our reservation was at 630pm and we were seated and greeted immediately!Taylor was our server! She was fun and incredibly bubbly and dealt with us rather well!We all are big drinkers and eaters so we were constantly harassing Taylor with our orders and she stepped up to the challenge!They had music playing as well as a woman singing live music. We enjoyed that however, it was a hint too loud for our party to talk to one another without having to scream. We were incredibly close to the stage area. Also, the lighting above our table was very harsh and I feel we spent 70% of dinner covering our eyes or making jokes about being in an interrogation room.Not sure if management could do anything about replacing those bulbs with something softer, we just know we never want to sit there again.The food and drinks were perfect!We all had a variety of food and beverages!My husband had the tuna tar tar as well as a filet mignon and loaded baked potato!He devoured it. I tried all his food and it melted in my mouth!I went with the oyster Rockefeller and the Sea Scallops!The Rockefeller was pretty good I just felt there was a bit too much breadcrumb on top. But all the components under those crumbs were divine!The Sea Scallops with the crab rice was wonderful!!! I was very impressed the Scallops were cooked perfectly but that rice oh man I can't believe how beautifully executed it was!One person from the party had the venison steak I tried and it was mouth-watering!Two people had the seafood pasta and chopped salad and raved about it all Night.Maestro Bistro please pat yourselves on the back! We were blown away by dinner and how incredible the service was. Everyone worked together as a team that night and it showed!Thank you
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tuna Tartare, Maestro's House Salad, Soup
It was AMAZING! The service and the food. Wow!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Piccata, Crème Brûlée
Restaurantji Recommends
My favorite lunch place ever!! Joey and Logan are my favorite bartenders EVER! They are so fabulous and the service is always a 10/10! The food is amazing always :)
Love, love love this place! Such a Unique menu and great specials. The fried green tomatoes are the best I've had. The salmon was cooked perfectly and delicious. Excellent service from all of the staff and especially our server, Joey! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
This place was a pleasure and a surprise, hidden behind Nose Dive. This was lunch for us. The menu is awesome, and the prices not bad at all consider the fine quality and care of preparation. We started with Crispy Orange Chicken bites which were absolutely great. I would definitely choose them again. Very moist and tender, yet they had a wonderful chewy texture. I wondered how they prepared them.I had the Cubano Sandwich with Truffle Fries. It was the best Cubano I have ever had. The fries were ok. My wife's Maestro Club was great too.Until you have a great server you don't realize they great satisfaction that can be added to the dining experience. Despite being very busy, Patrick, our server, anticipated our needs and added simple, thoughtful touches, without being asked, here and there, such as bringing a second clean set of cutlery after the appetizer (because the first set was sticky/used consuming the crispy orange chicken). Patrick, thanks for adding to our pleasurable lunch experience.
Atmosphere: 5
Food: 5
Service: 5
Patrick was a wonderful server, will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Private 60th birthday party in Entro Nous - Pamela is an awesome.event planner. Everything was perfect.. Adam, Forrest, Valentino and other staff were great! Thank you for the perfect party!!
Atmosphere: 5
Food: 5
Service: 5