Nick's Steak and Seafood
9 Park Ln, Hilton Head Island
(843) 686-2920
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
My wife and I enjoyed a delicious dinner with appetizers, steaks, and dessert. The oyster and clam appetizers were so good. Our dinners (ribeye steak and sirloin strip steak) accompanied with mashed potatoes and sautéed green beans, were perfectly cooked. We shared their featured dessert—a wonderfully light lemon mascarpone cake. This was one of the best meals from start to finish we've had in a long time! Also the service provided by David was exceptional. We will be back when we return to Hilton Head.
Food and service was excellent! Nice little reasonably priced place—would definitely recommend the hush puppies.
Food had no flavor at all very bland.
Atmosphere: 3
Food: 1
Service: 3
Went after the season ended. Maybe an off night, but not up to the level of other restaurants on the island. Especially if you're looking for a good steak dinner.
Place looked tired and slightly dirty Food was very poor, no wine selection Will not be back
It's not very good. Steak was very fatty and absolutely drowned in sauce. Not worth the money at all.
The folks were friendly but I was just ready to leave and hit Mcdonalds on the way back to the motel.
Total disappointment.
Atmosphere: 3
Food: 2
Service: 3
Not a Steakhouse or Seafood; more of a sports bar ambiance/food. Steak was underwhelming. Pittsburger was overpowered with fixings, could barely taste the beef, but it works! Attentive service.
Food was okay. Just okay. My steak wasn't prepared well, but my partner's meal was good. It was a really shoddy cut of meat for the money. Service was good, all things considered.
This location is in Hilton Head S.C. The waiter got our order wrong. The food was average at best. We both had steaks. I had the NY strip and she had the steel cut ribeye. Neither steak was seasoned and her steak was over charred (Supposedly pan seared). The Blue cheese horse radish sauce was nice. We spent over$100 wasn’t a good dining experience. The ambiance lacked a lot to be desired and the food even more. The food didn’t desire any picture taking. I’ve had better steak from the Waffle House.The waiter was the bar tender as well he touched a lot of different things never using gloves 1 time or washed his hands. YUK! Out of towners don’t waist your time or money.
Atmosphere: 1
Food: 1
Service: 1
Let me just give accolades to the Savanah style spinach and crab Worth the upcharge Don't miss out!!!
Restaurantji Recommends
I was there last night 9/5/2025. Clams were refrigerator cold. Obviously not cooked to order. My steak was undercooked. Then they cooked it more. Just sucked. They didn’t charge me left dissatisfied and hungry. Sad
Atmosphere: 3
Food: 1
Service: 5
ROACHES!!
It was a Friday night we attempted to visit here and they had no business what so ever and we didn’t understand why,especially when the reviews were great. Walked in first steps I saw a roach. If you know anything about roaches if you see one there’s several. We didn’t get the chance to try the food. We wasn’t eating there after that. I assume the locals know about this and why it’s affected their business so much.
We were very disappointed in the food and the service. Baby back ribs were tough with unpleasant smell. Offered one wet towelette for the table and host shared the toothpicks would be delivered the following day.
Wasn't necessarily a bad experience but wasn't anything exceptional either. Meal was fine, service was fine, restaurant was fine....nothing really stood out.
Very good food and the service was top notch
Atmosphere: 5
Food: 5
Service: 5
Loading...