Friendly and engaging staff. Superb food. My son exclaimed we should come back each day of our trip!Kid-friendliness: Welcoming and gracious.
Atmosphere: 5
Food: 5
Service: 5
James Pruitt
Wonderful experience for dinner and weekend brunch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab
mariette ouimet
So ate there this evening and was quite disappointed. Service was lovely but the food not so much. Shrimp were very over cooked and the risotto was rock hard. Plates were so hot when food arrived which just proved the food was kept under heater for too long. Not worth the money.
Atmosphere: 2
Food: 1
Service: 4
Bob O
What a great experience. Cheryl was awesome and the food is without compare or compromise. You can always taste quality.
Atmosphere: 5
Food: 5
Service: 5
William Harnois
The service was excellent, unfortunately the food not so much. I really had hoped it would be good.The deviled eggs were freezing cold with little flavor, my scallops & fish rather bland and uninspiring. My husband’s cod sort of dry. It was an expensive meal that I regret.
Atmosphere: 3
Food: 1
Service: 5
JayJay Buggs
The service was amazing and the food was even better. The portion sizes are more than enough. We had to get carry our containers. The hubby had the veal and I had the shrimp and pesto pasta. We will definitely eat here again. We were in town for a quick weekend getaway.
Atmosphere: 5
Food: 5
Service: 5
Jason Szymanowski
Ordered an appetizer, entrée, and dessert. Waitress came back and said they were out of both the entrée and dessert I ordered. Had to pick a 2nd choice on both. What I ended up with was ok but very disappointing when you pick what you want and afterwards told they are out of TWO things you picked. Staff should know in advance what they no longer have available.
Atmosphere: 4
Food: 3
Service: 4
Jerry Mumma
I had the shrimp and pasta and it was amazing. The plates didn't come to the table at the same time but wasn't a big deal. I would eat here again, good food and thenprice wasn't unreasonable.
Atmosphere: 4
Food: 5
Service: 4
Jennifer Ryan
Very pretty inside…food was not culinary. Deviled eggs had no crabmeat and they forgot to mention it until after I ate half of them. Grouper and flounder were good quality fish but barely had any butter sauce with it. Not worth the price. I could have made it better at home. Service was quick but no personal touch.
Atmosphere: 4
Food: 2
Service: 3
James Strum
Come to HHI alot always come to Seagrass they're a quality restaurant and wonderful service never a bad
Food was very good.... waitress not so much. She was efficient but in the middle of asking a question she would interupt to finish for us ... as in too busy to bother listening. Plopped a salad down as she walked by.... murmurred something about "ya get a salad".. I guess it came with the meal? But she didn't have much interest in explaining dishes. Service was efficient... just not inviting or a plus to the experience.
Atmosphere: 4
Food: 5
Service: 3
ac3anderson
Great seafood, my husband had the grouper and it was fantastic. My halibut was ok and they serve the red wine chilled as it should be. It’s hard to find restaurants that don’t serve red wine at room temperature.
Laura S
We had a wonderful time and the food was delicious, especially the tomato pie! Our waitress, Harriet was delightful and did a great job!
Edward R
Had dinner last night for Seagrass grand reopening. Food was awesome as always. Pork chop and sea bass excellent. Food is served scalding hot. Cheryl our waitress was outstanding. One comment on the remodeling. Preferred original subdued lighting. Too much light negatively impacts the dining experience. Keep up the good work.
MysteryGirl Smith
Our party of 12 was seated outside, although I wish we had been indoors with the air conditioning. Our server was lovely and quite knowledgeable and recommended the tomato pie. I loved it! I plan on making it at home. We ordered quite a few appetizers and enough so that everyone could have some of everything and everyone had different dinner choices. Everything was good and no complaints. The owner came out to meet us and I wish him good luck and prosperity. There are some things that need tweaked, although I personally would replace the china because it looks worn, and a bit scratched. I’d look to Steelite which has plenty of options, and does not show wear.Although we enjoyed our dinners, if you needed the bathrooms, you literally had to walk into the kitchen. That Hass to be changed. Immediately, because no bathroom should be through the kitchen. Period.All in all, it was a very nice dinner with the entire family, being together on vacation, and time spent was priceless.
Friendly and engaging staff. Superb food. My son exclaimed we should come back each day of our trip!Kid-friendliness: Welcoming and gracious.
Atmosphere: 5
Food: 5
Service: 5
Wonderful experience for dinner and weekend brunch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab
So ate there this evening and was quite disappointed. Service was lovely but the food not so much. Shrimp were very over cooked and the risotto was rock hard. Plates were so hot when food arrived which just proved the food was kept under heater for too long. Not worth the money.
Atmosphere: 2
Food: 1
Service: 4
What a great experience. Cheryl was awesome and the food is without compare or compromise. You can always taste quality.
Atmosphere: 5
Food: 5
Service: 5
The service was excellent, unfortunately the food not so much. I really had hoped it would be good.The deviled eggs were freezing cold with little flavor, my scallops & fish rather bland and uninspiring. My husband’s cod sort of dry. It was an expensive meal that I regret.
Atmosphere: 3
Food: 1
Service: 5
The service was amazing and the food was even better. The portion sizes are more than enough. We had to get carry our containers. The hubby had the veal and I had the shrimp and pesto pasta. We will definitely eat here again. We were in town for a quick weekend getaway.
Atmosphere: 5
Food: 5
Service: 5
Ordered an appetizer, entrée, and dessert. Waitress came back and said they were out of both the entrée and dessert I ordered. Had to pick a 2nd choice on both. What I ended up with was ok but very disappointing when you pick what you want and afterwards told they are out of TWO things you picked. Staff should know in advance what they no longer have available.
Atmosphere: 4
Food: 3
Service: 4
I had the shrimp and pasta and it was amazing. The plates didn't come to the table at the same time but wasn't a big deal. I would eat here again, good food and thenprice wasn't unreasonable.
Atmosphere: 4
Food: 5
Service: 4
Very pretty inside…food was not culinary. Deviled eggs had no crabmeat and they forgot to mention it until after I ate half of them. Grouper and flounder were good quality fish but barely had any butter sauce with it. Not worth the price. I could have made it better at home. Service was quick but no personal touch.
Atmosphere: 4
Food: 2
Service: 3
Come to HHI alot always come to Seagrass they're a quality restaurant and wonderful service never a bad
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, She Crab
Restaurantji Recommends
Food was very good.... waitress not so much. She was efficient but in the middle of asking a question she would interupt to finish for us ... as in too busy to bother listening. Plopped a salad down as she walked by.... murmurred something about "ya get a salad".. I guess it came with the meal? But she didn't have much interest in explaining dishes. Service was efficient... just not inviting or a plus to the experience.
Atmosphere: 4
Food: 5
Service: 3
Great seafood, my husband had the grouper and it was fantastic. My halibut was ok and they serve the red wine chilled as it should be. It’s hard to find restaurants that don’t serve red wine at room temperature.
We had a wonderful time and the food was delicious, especially the tomato pie! Our waitress, Harriet was delightful and did a great job!
Had dinner last night for Seagrass grand reopening. Food was awesome as always. Pork chop and sea bass excellent. Food is served scalding hot. Cheryl our waitress was outstanding. One comment on the remodeling. Preferred original subdued lighting. Too much light negatively impacts the dining experience. Keep up the good work.
Our party of 12 was seated outside, although I wish we had been indoors with the air conditioning. Our server was lovely and quite knowledgeable and recommended the tomato pie. I loved it! I plan on making it at home. We ordered quite a few appetizers and enough so that everyone could have some of everything and everyone had different dinner choices. Everything was good and no complaints. The owner came out to meet us and I wish him good luck and prosperity. There are some things that need tweaked, although I personally would replace the china because it looks worn, and a bit scratched. I’d look to Steelite which has plenty of options, and does not show wear.Although we enjoyed our dinners, if you needed the bathrooms, you literally had to walk into the kitchen. That Hass to be changed. Immediately, because no bathroom should be through the kitchen. Period.All in all, it was a very nice dinner with the entire family, being together on vacation, and time spent was priceless.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Creme Brulee