Driftwoods Seafood & Steak Restaurant

10799 SC-707, Murrells Inlet
(843) 650-3278

Recent Reviews Order Online

Customers' Favorites

Rumchata & Cinnamon Bread Pudding with Ice Cream
Driftwood's Broiled Stuffed Flounder
Fried Shrimp with Mac and Cheese
All You Can Eat Crab Legs
Grilled Bourbon Salmon
Oysters Rockefeller
Captain's Platter
Shrimp and Grits
Butterfly Shrimp
Chicken Alfredo

Menu

Starters
Spicy Thai Shrimp
Pow pow pow. Lightly breaded and lightly fried shrimp tossed in our house sweet chili Thai sauce.
Crab Stuffed Mushroom Caps (6 pcs)
Mushroom caps stuffed with house lump crab stuffing, lightly breaded, and deep fried.
Southwest Egg Rolls
Smoked white meat chicken, vegetables, and Cheese. Served with Polynesian ranch sauce.
Jumbo Shrimp Cocktail
Jumbo Shrimp, peeled and deveined, and served chilled with cocktail sauce.
Spinach & Cheese Dip
Creamy spinach and bubbly cheese blend, served with warb fried pita chips.
Fried Mozzarella Cheese
Deep fried mozzarella cheese sticks, served with marinara or ranch dipping sauce.
Boneless Buffalo Wings
Hand breaded chicken breast chunks, lightly fried and tossed in mild wing sauce, served with bleu cheese or ranch dipping sauce.

Driftwood's Classic Comforts
Shrimp and Grits
Low country classic, shrimp, onion, peppers and mushrooms in seafood cream sauce over yellow grits.
Chicken & Shrimp Alfredo
Large shrimp and grilled chicken breast over penne pasta topped with homemade alfredo sauce.
Chicken Tender Dinner (5 pcs)
Never frozen. Hand breaded. Served with fries.
Shrimp Tacos
Our signature spicy Thai Shrimp wrapped in a warm tortilla shell topped with lettuce, cheese, tomato, and pineapple salsa. Served with Fries
Hamburger Steak
1/2 pound hamburger steak topped with sauteed mushrooms and onions, finished with brown gravy. Served with 2 sides.
Avocado Cajun Club
6 Oz. chicken breast, cajun seasoned, Avocado, lettuce, tomato, onion, and spicy mayo. Served with fries.
Meat Loaf
House recipe, oven roasted meat loaf, topped with brown sugar BBQ sauce, served with 2 sides.
Mushroom & Swiss burger
1/2 lb. Angus beef burger topped with fresh sauteed mushrooms and swiss cheese, served with lettuce, tomato and onion.
Bacon Cheeseburger
1/2 lb. Angus beef burger topped with applewood bacon and shredded cheddar cheese, served with lettuce, tomato and onion.
Southwest Chicken Taco
Chopped white chicken breast meat with house seasoning, wrapped in warm tortilla, topped with fresh lettuce, tomato, corn.chese & avocado salsa.

Steaks-Ribs-Chicken
Rib-Eye (10 oz)
Tender and well marbled for extra flavor and grilled to your desired temperature. Served with choice of side and salad. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Marsala
Grilled chicken breast with mushrooms & marsala wine sauce. Served with choice of side and salad.
Full rack of BBQ Baby Back Ribs
Same as before, but twice more. Served with fries.
1/2 rack BBQ Baby Back Ribs
Dry rubbed and slow smoked baby back ribs, finished with our blueberry BBQ sauce. Served with fries.
Teriyaki Chicken Kabobs
Large pieces of chicken breast, onion and bell pepper, grilled & glazed with teriyaki sauce. Served with choice of side and salad.
Sirloin Marsala
The most tender sirloin on the market brought to you by "Tender by Design". 8 oz. Angus beef topped with house marsala wine sauce and fresh sauteed mushrooms.

Offshore & Creekside Catch
Grilled Bourbon Salmon
Grilled fillet of salmon seasoned with our house rub and glazed in our kicking bourbon sauce. Served with wild rice and steamed broccoli.
Flounder Dinner
Large portion of skinless fillets lightly breaded and fried. Served with two sides.
Fried Select Oysters
Lightly breaded and fried. Served with hush puppies and choice of two sides.
Big Mate Platter
Selection of fresh fried oysters, butterfly shrimp, flounder and deviled crab. Served with homemade hushpuppies and two side items.
Driftwood's Seafood Dinner
Fantail shrimp, oysters, sea seallops, deviled crab & flounder lightly breaded and fried. Served with two sides.
Carolina Fantail Shrimp
Lightly breaded and fried, served with hush puppies and choice of two sides.
Sea Scallops
Fresh sea scallops fried or broiled. Served with hush puppies and choice of two sides.
Deckhand Special
A large portion of fresh fried flounder and shrimp lightly breaded or broiled in our house blend of citrus seasoning. Served with choice of two sides.
Blackened Mahi Mahi
Flaky white Mahi, rubbed with blackening season ing and grilled, finished with seafood cream sauce
Driftwood's Broiled Stuffed Flounder
Filet of flounder filled with homemade crab and shrimp stuffing topped with scampi cream sauce.
Steamed Platter
Shrimp, flounder, scallops, deviled crab, and a 4oz. lobster tail, steamed in a house blend of citrus seasoning & butter.

Salads
House Salad
Mixed greens, fresh cucumber, tomato & onion, topped with cheese, bacon, croutons.
Caesar Salad
Crisp romaine, topped with shaved parmesan cheese & croutons.
Peach Salmon Salad
4 oz. fillet of wild caught salmon with peach glaze, served with peach vinaigrette dressing

Desserts
Berry Cheesecake
Cheesecake with buttery graham cracker crust, finished with mixed fresh berries & berry sauce.
Key Lime Pie
Brownie a la Mode
Cinnamon Bread Pudding
Home made cinnamon bread pudding prepared by our kitchen daily.

Kid's
Kid Shrimp
Served with fries, coleslaw, or apple sauce and rice crispy treat.
Kid Fish
Served with fries, coleslaw, or apple sauce and rice crispy treat.
Kid Chicken Strips
Served with fries, coleslaw, or apple sauce and rice crispy treat.
Kids Grilled Cheese
Served with fries, coleslaw, or apple sauce and rice crispy treat.
Kid Corn Dog
Served with fries, coleslaw, or apple sauce and rice crispy treat.
Kids Macaroni and Cheese
Served with fries, coleslaw, or apple sauce and rice crispy treat.

Side Items
Steamed Vegetable medley
Sweet Potato Souffle
Asparagus
French Fries
Cheesy Potato Casserole
Baked Potato
Loaded Baked Potato
Mac & Cheese
Wild Rice
Apple Sauce
Southern Style Green Beans
Cole Slaw
Broccoli & Beer Cheese

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Recent Reviews

The best we have had on this vacation. We both had the all you can eat crab legs and shrimp. Chefs kiss! Wonderful. The prices eeeryecvellent also. No over priced food. Our server Jimmy Burke was amazing. I will go so far as to say the best server I have ever had. Wonderful personality. He really seems to enjoy his job which goes a long long way. We will definitely return. Highly recommend. I wish I could give more than 5 stars.
September 2025
We’ve been to Driftwoods multiple times but we went this past week for my birthday and I ordered a filet cooked medium. When the food come out the steak didn’t even look like a filet and I cut it open and it was well so I sent it back and the next one I got was a fatty piece of meat that when I cut into was raw 😩 The waitress offered to take it back and throw it back on the grill but by this time my family had finished eating. I’m not sure if they had a new cook that...
August 2025
I arrived the other night with a party of 8 to celebrate the birthday of a local resident. I myself have been coming to the Myrtle Beach area for more than 28 years, and now a local resident of almost 5 years and this was my first time at this restaurant. I will say the food to my surprise was very good there were minimal to no complaints at our table. It appears they were under-staffed on the night we visited and the server tried her best, but was frazzled and somewhat disorganized...
August 2025

More Reviews

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Driftwoods Seafood & Steak Restaurant

10799 SC-707, Murrells Inlet, SC 29576
(843) 650-3278