Caffe Piccolo

9428 Ocean Hwy, Pawleys Island
(843) 314-3424

Recent Reviews Order Online Reserve

Customers' Favorites

Crab Cakes with Fettuccini and Spinach
Pappardelle & Diver Scallops
Pan Seared Diver Scallops
Stuffed Banana Peppers
Mushroom Ragu
Burrata Salad
Tomato Basil
Key Lime Pie
Saltimbocca
House Salad

Menu

Appetizers
Crab Cake
Served with colossal lump crab meat, accompanied by a petite arugula salad and salsa verde drizzle.
Stuffed Eggplant
Served with basil pesto, fresh mozzarella, prosciutto, and roasted red pepper.
Crab Stuffed Mushrooms
Oven-baked with a lemon white wine sauce.
Herb Roasted Shrimp
Tossed with a salsa verde and crispy pancetta sprinkle.
Sausage and Broccoli Rabe
Sauteed with olive oil and garlic.
Calamari
Tubes and tentacles sauteed in a light basil marinara.
Meatballs
Beef, veal, pork with fresh ricotta, basil oil drizzle, and toasted pine nuts.
Stuffed Banana Peppers
Sausage, breadcrumbs, pecorino romano, and fresh herbs. Could be spicy.

Soups and Salads
Tomato Basil

Land
Piccata
Lightly floured, sauteed, and served with lemon, white wine, and caper sauce.
Marsala
Sauteed with shiitake mushrooms. Served with marsala wine sauce.
Francese
Egg-battered and sauteed. Served with lemon and white wine sauce.
Scarpariello
Sauteed with pepperoncini, herbs, and Italian sausage with a spicy veal demi-glace and white wine sauce.
Gorgonzola
Fresh herbs, spinach, and sun-dried tomatoes in a creamy gorgonzola sauce over linguine.
Saltimbocca
Lightly floured and sauteed. Topped with prosciutto and fresh mozzarella sauteed in a sherry wine sauce with shiitake mushrooms over spinach and linguine.

Sea
Scampi
Tossed with pasta in white wine, lemon, and butter sauce.
Crab Cakes
Made with colossal lump crab meat. Served with fresh fettuccine tossed with lemon, garlic, extra virgin olive oil, and spinach
Pappardelle and Diver Scallops
served with shiitake mushrooms, arugula, and Parmigiano-Reggiano finished with white truffle oil drizzle.
Marinara
Tossed with pasta. Served with a light basil marinara sauce.
Fra Diavolo
Tossed with pasta. Served with a spicy marinara sauce.
Linguine with Clams
Your choice of white wine, light basil marinara, or fra Diavolo tossed with pasta.
Linguine with Mussels
Your choice of white wine, light basil marinara, or fra Diavolo tossed with pasta.
Pan Seared Diver Scallops
Over wild mushroom risotto. Topped with toasted hazelnuts and arugula.
Linguine with Calamari
Sauteed in light basil marinara and tossed with pasta.

Pasta
Classic Bolognese
Slow-braised with ground beef, veal, and pork. Tossed with pappardelle pasta.
Mushroom Ragu
Slow roasted cremini, porcini, white, shiitake mushrooms simmered in a black truffle marinara, and tossed with pappardelle pasta.
Penne with Sausage and Broccoli Rabe
Drizzled with extra virgin olive oil and pecorino romano.
Fettuccine Carbonara
Sauteed with pepperoncini, herbs, Italian sausage with a spicy veal demi-glace, and white wine sauce.

Photos

Photo credit: google
Photo credit: facebook
Photo credit: facebook
+97 photos
Photo credit: nextdoor
+96 photos
Add a photo

Recent Reviews

We had a fantastic dinner on a Monday evening. Not a lot of places are open on Monday In Pawleys Island. We had the Cesar salad and the house with the Gorgonzola dressing 😋. Then we had the meatball appetizer, the Chicken Piccata and the Chicken with the pepperonci’s and sausage (can’t recall the name). Perfect amount of spice. Each chicken dish was over linguine with 2 pieces of pounded chicken. The chicken was not overcooked. Every entree comes with either their tomato...
July 2025
We went early around 515 and had a reservation .there was hardly anyone in the restaurant and we requested a booth. we were told all of them were taken . I told the host no-one was sitting in them but she said they were all reserved. An hour and a half later only two booths were taken in the area we were sitting. 3  remained empty while we had our dinner. One of the waitresses told me that they are reserved a year in advance. Seriously......
July 2025
Although I originally requested to sit inside, our guests preferred outside. The hostess was able to accommodate our request. The outside ambiance is delightful. Although the time for food preparation was longer than I would have liked, the waiter was continually attentive. Food was delicious
June 2025

More Reviews

You May Also Like

Pawley's Raw Bar - 9448 Ocean Hwy
Seafood, Sports Bar, American, Bar, Vegetarian
Landolfi's Italian Bakery - 9305 Ocean Hwy
Italian, Bakery, Pizza, Vegetarian
La Famiglia pizza - 9180 Ocean Hwy #1
Pizza

Caffe Piccolo

9428 Ocean Hwy, Pawleys Island, SC 29585
(843) 314-3424