Bogarts Restaurant

2710 Emanuel Church Rd, West Columbia
(803) 791-4617

Recent Reviews Order Online Reserve

Customers' Favorites

Philly Cheese Steak
Firecracker Shrimp
Sweet Potato Fries
Pork Belly Burger
Shrimp and Grits
Chicken Alfredo
Ribeye Sandwich
Fried Mushrooms
Chicken Wings
Club Sandwich

Menu

Appetizers
Cheese Sticks
Crispy fried mozzarella served with marinara sauce.
Quesadillas
Served with lettuce, tomato, jalapenos, salsa, and sour cream on the side.
Fried Mushrooms
Crispy beer battered button mushrooms with homemade ranch.
Homemade Onion Rings
Basket of fresh-cut onion rings.
Bacon Cheese Fries
Fresh cut fries topped with cheddar jack and bacon.
Belly Bites
Smoked cubed pork belly tossed in sweet Thai chili sauce.
Truffle Fries
Fresh cut fries tossed in white truffle oil and topped with parmesan cheese.
Firecracker Shrimp
Fried shrimp drizzled with our spicy remoulade sauce and sliced cherry peppers.
Fried Pickles
Hand Battered pickle chips with homemade ranch.

Wings or Salad
Wings
Wings with Wing Chips (6 pcs)
Served with celery and choice of ranch or blue cheese dressing.
Boneless Wings
Boneless Wings with Wing Chips (6 pcs)

Salads
House Salad
Fresh lettuce, tomatoes, cucumber, banana peppers, chopped egg, bacon, shredded cheddar jack cheese, and croutons.
Chef Salad
Ham, Turkey, and roast beef are served over fresh lettuce, tomatoes, cucumbers, banana peppers, and shredded cheddar.
Steak Salad
Grilled sirloin tips served over fresh lettuce, tomatoes, cucumber, banana peppers, and shredded cheddar jack cheese.
Greek Salad
A bed of fresh lettuce with feta cheese, black olives, tomatoes, and pepperoncini peppers.
Chicken Salad
Grilled or Fried chicken served over fresh lettuce, tomatoes, cucumber, banana peppers, and shredded cheddar.

Entrees
Beef Tips
Grilled beef tips with sauteed mushrooms, onions, and mushroom gravy on the side.
Ranch Chicken
Grilled chicken breast topped with bacon, cheddar jack, swiss and provolone cheese then drizzled with our homemade ranch.
Fettuccine Alfredo
Fettuccine noodles tossed in homemade alfredo sauce.
Chopped Steak
Sterling silver ground chuck steak topped with green onions and mushrooms.
Fried Catfish
Hand-breaded catfish fillet with our homemade tartar sauce.
Ribeye
Twelve ounces of hand-cut sterling silver beef ribeye.
Chicken Fingers
Three grilled chicken fingers or four hand-breaded fried chicken fingers.
Fried Shrimp Platter
Ten hand-breaded shrimp served with our homemade tartar sauce.
Key Largo Chicken
Grilled chicken breast topped with bacon, mushrooms, BBQ sauce, and provolone cheese.
Sirloin
Eight-ounce center cut top sirloin filet.
Smothered Chicken
Grilled chicken breast topped with sauteed onions and mushrooms.
Caprese Chicken
Grilled chicken breast topped with tomatoes, mozzarella cheese, and fresh basil then drizzled with balsamic glaze.

Build Your Own Burger
Burger
Half pound Sterling Silver ground chuck hand patted on a toasted brioche bun, topped with mayo, lettuce, tomato, pickles, and onions.

Sandwiches

Pork Belly Burger
Half pound of Sterling Silver ground beef on a toasted brioche roll with hickory-smoked pork belly, provolone cheese, and BBQ sauce topped with pickle, and mayo.
Ribeye Sandwich
Hand-cut choice Sterling Silver Beef served on an Italian hoagie roll with sauteed onions, lettuce, tomato, onions, pickle, mayo, and mustard.
Philly Cheese Steak
Thinly sliced chicken or steak on a hoagie with grilled onions and provolone cheese.
Club
Served hot or cold, Ham, turkey, bacon, and cheddar cheese on Texas toast with lettuce, tomato, mayo, and mustard.
Chicken Club
Grilled chicken breast topped with hickory-smoked bacon, cheddar, and swiss cheese on Texas toast with lettuce, tomato, mayo, and mustard.
French Dip
Thinly sliced roast beef served on a hoagie roll with provolone cheese and a side of au jus.
It's a Wrap
Your choice of chicken or steak topped with provolone cheese with our homemade garlic aioli with lettuce and tomato wrapped in a garlic herb tortilla.
Roaring 20's
Roast beef, turkey, and bacon topped with provolone cheese served on a hoagie roll with our homemade dipping sauce.
Shrimp Po Boy
Crispy fried white shrimp served on an Italian hoagie roll with lettuce, tomato, and our remoulade.
Lil Bogie
Nathan's hot dog with mustard, onions, and chili.

Sides
Extra Dressing
Wing Chips
Fresh Cut Fries
Fried Okra
House Salad
Fried Squash
Greek Salad
Grilled Mushrooms
Celery with Ranch
Sweet Potato Fries
Potato Salad
Coleslaw
Grilled Onions

Desserts
Chocolate Cake
Cheesecake

Kids Menu
Chicken Fingers (2 pcs)
Cheeseburger
Served with drink and a side.
Grilled Cheese
Hot Dog

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Recent Reviews

Wife and I went to Bogarts for the first time for lunch, very good food for the price and service was excellent. Large roast beef sub (toasted) with au jus and greek salad were nicely prepared and tasty. Nice atmosphere, highly recommend.
November 2024
My husband and I had dinner here tonight. I had chicken Alfredo and my husband had beef tips. The food was outstanding and great presentation. Our server was spot on and so nice. This is our new favorite place for dinner.
We have been there 3 times and just as good each time ❤️
November 2024
Lunch date in quiet atmosphere was nice. Good selection of foods & enjoyed our meal. Brittany was excellent server & paid attention to detail. Thanks! Lol forward to returning.
August 2024

More Reviews

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Bogarts Restaurant

2710 Emanuel Church Rd, West Columbia, SC 29170
(803) 791-4617