It was a good Dinner. Food was pretty good however portions are little less. Place smells so good.
Atmosphere: 3
Food: 4
Service: 4
Crystal McLeod
After a long day of travel I was happy to see this restaurant across the street from my hotel. I walked over and enjoyed a great meal. Flavourful, spicy and very satisfying. The service was great and I highly recommend you check out this restaurant.
Atmosphere: 4
Food: 5
Service: 5
Dale Anthony
Absolutely amazing experience and food if you're in the area definitely a must try food is very authentic and made with love and care service is unmatched and extremely friendly atmosphere is actually like being invited into a home in Bangladesh
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Luchi Deep-Fried Flatbread - Extra
Lori D
Consistently good food and service.
Atmosphere: 5
Food: 5
Service: 5
Hemanta Ghosh
I tried this restaurant first time after going through online review. Honestly, the food is awful and worst Bangladesh food I have ever had. The cook doesn’t really know how to cook goat bhuna or shrimp malakari. Malaikari was just a mix of 6 piece small shrimps and whole milk. Nowhere I have found the flavor of coconut milk, that proved the cook doesn’t know about basic bengali authentic food. Goat was stale, quantity was for small kids even if they claim that it is sufficient for two adult. I could have written many things but don’t want to waste my time. Moreover, I would not recommend any one to visit there and waste money
Atmosphere: 1
Food: 1
Service: 1
Bert Twiggs
Best food from India in the area. Small cozy restaurant with only a few tables.
Atmosphere: 5
Food: 5
Service: 5
Christine Krueger
Amazing food! We were traveling on vacation and stayed at Comfort Inn and Suites very near to the restaurant. Used Grubhub for delivery. Had the fritters, Coconut Chicken Curry and Chicken Tikka Masala. Best Indian food we have ever had and the service was outstanding. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Saad Abrar
Not the traditional “Bangladeshi” Murog polao, but loved this variant with boneless chicken. In addition the luchis were also great. The tea was also phenomenal.
However, expected a bit more from the beef curry. It was a bit on the chewier side and the curry was also bland.
All in all, great to see this little Bangladeshi restaurant in Rapid City.
A hidden gem in Rapid City. The food and service were absolutely amazing. A must try if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Jason Ramey
We stopped here on our way back to Minnesota, and the food was amazing! The food was made as it was ordered and it was very fresh and steaming hot. We wil definitely be stopping by again .
Atmosphere: 4
Food: 5
Service: 5
Robert Flahive
As someone from California, the curry and samosa were better than I was expecting for South Dakota. However, they definitely used toasted tofu instead of paneer. Maybe most white people can’t tell the difference? I’d try it again if I’m in town but would skip the paneer dishes.
Food: 3
Dr Slug
Had fish kali at a two out of ten level of spice, fried lentils and onions, and the cardamom milk tea. All three were excellent warm and filling.
Its an okay-ish place.
Atmosphere: 3
Food: 3
Service: 3
Very tasty.
Atmosphere: 5
Food: 5
Service: 5
It was a good Dinner. Food was pretty good however portions are little less. Place smells so good.
Atmosphere: 3
Food: 4
Service: 4
After a long day of travel I was happy to see this restaurant across the street from my hotel. I walked over and enjoyed a great meal. Flavourful, spicy and very satisfying. The service was great and I highly recommend you check out this restaurant.
Atmosphere: 4
Food: 5
Service: 5
Absolutely amazing experience and food if you're in the area definitely a must try food is very authentic and made with love and care service is unmatched and extremely friendly atmosphere is actually like being invited into a home in Bangladesh
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Luchi Deep-Fried Flatbread - Extra
Consistently good food and service.
Atmosphere: 5
Food: 5
Service: 5
I tried this restaurant first time after going through online review. Honestly, the food is awful and worst Bangladesh food I have ever had. The cook doesn’t really know how to cook goat bhuna or shrimp malakari. Malaikari was just a mix of 6 piece small shrimps and whole milk. Nowhere I have found the flavor of coconut milk, that proved the cook doesn’t know about basic bengali authentic food. Goat was stale, quantity was for small kids even if they claim that it is sufficient for two adult. I could have written many things but don’t want to waste my time. Moreover, I would not recommend any one to visit there and waste money
Atmosphere: 1
Food: 1
Service: 1
Best food from India in the area. Small cozy restaurant with only a few tables.
Atmosphere: 5
Food: 5
Service: 5
Amazing food! We were traveling on vacation and stayed at Comfort Inn and Suites very near to the restaurant. Used Grubhub for delivery. Had the fritters, Coconut Chicken Curry and Chicken Tikka Masala. Best Indian food we have ever had and the service was outstanding. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Not the traditional “Bangladeshi” Murog polao, but loved this variant with boneless chicken. In addition the luchis were also great. The tea was also phenomenal.
However, expected a bit more from the beef curry.
It was a bit on the chewier side and the curry was also bland.
All in all, great to see this little Bangladeshi restaurant in Rapid City.
Best of luck!
Atmosphere: 3
Food: 5
Service: 5
Restaurantji Recommends
Exceptionally flavored food!
Atmosphere: 5
Food: 5
Service: 5
A hidden gem in Rapid City. The food and service were absolutely amazing. A must try if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
We stopped here on our way back to Minnesota, and the food was amazing!
The food was made as it was ordered and it was very fresh and steaming hot. We wil definitely be stopping by again .
Atmosphere: 4
Food: 5
Service: 5
As someone from California, the curry and samosa were better than I was expecting for South Dakota. However, they definitely used toasted tofu instead of paneer. Maybe most white people can’t tell the difference? I’d try it again if I’m in town but would skip the paneer dishes.
Food: 3
Had fish kali at a two out of ten level of spice, fried lentils and onions, and the cardamom milk tea. All three were excellent warm and filling.
Atmosphere: 5
Food: 5
Service: 5
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